Anne Pihlanto
- Food Science top 0.1%
- Probiotics and Fermented Foods 7
- Proteins in Food Systems 5
- Animal Science and Zoology top 0.2%
- Meat and Animal Product Quality 11
- Insect Science top 0.5%
- Insect Utilization and Effects 8
- Nutrition and Dietetics top 0.5%
- Infant Nutrition and Health 6
- Molecular Biology top 1%
- Protein Hydrolysis and Bioactive Peptides 26
-
- Phytase and its Applications 5
-
- Consumer Attitudes and Food Labeling 5
Anne Pihlanto
44 papers receiving 5.5k citations
Hit Papers
Peers
Comparison fields: 5 of 137
- Food Science 2.6k
- Animal Science and Zoology 1.1k
- Insect Science 1.0k
- Nutrition and Dietetics 1.2k
- Molecular Biology 4.1k
Countries citing papers authored by Anne Pihlanto
This map shows the geographic impact of Anne Pihlanto's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Anne Pihlanto with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Anne Pihlanto more than expected).
Fields of papers citing papers by Anne Pihlanto
This network shows the impact of papers produced by Anne Pihlanto. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Anne Pihlanto. The network helps show where Anne Pihlanto may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Anne Pihlanto, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2025 | 4 | |
| 2 | 2024 | 1 | |
| 3 | 2023 | 6 | |
| 4 | 2022 | 11 | |
| 5 | 2022 | 7 | |
| 6 | 2021 | 135 | |
| 7 | Skenaariotarkastelu COVID-19-pandemian vaikutuksista metsäsektoriin, maa-, elintarvike- ja kalatalouteen sekä luontoon perustuvaan matkailu- ja luonnontuotealaan 2020-luvulla | 2020 | 1 |
| 8 | 2020 | 16 | |
| 9 | 2020 | 12 | |
| 10 | 2018 | 150 | |
| 11 | 2018 | 17 | |
| 12 | 2015 | 37 | |
| 13 | 2012 | 192 | |
| 14 | 2010 | 12 | |
| 15 | 2007 | 161 | |
| 16 | 2007 | 152 | |
| 17 | 2006 | 98 | |
| 18 | 2006 | 28 | |
| 19 | 2003 | 134 | |
| 20 | Food-derived Bioactive Peptides - Opportunities for Designing Future Foodsbreakdown → | 2003 | 601 |
About Anne Pihlanto
Anne Pihlanto is a scholar working on Animal Science and Zoology, Nutrition and Dietetics and Food Science, having authored 44 papers that have together received 5.8k indexed citations. Recurring topics across this work include Protein Hydrolysis and Bioactive Peptides (26 papers), Meat and Animal Product Quality (11 papers), Insect Utilization and Effects (8 papers), Probiotics and Fermented Foods (7 papers), Infant Nutrition and Health (6 papers), Phytase and its Applications (5 papers), Proteins in Food Systems (5 papers) and Consumer Attitudes and Food Labeling (5 papers). The work is most often cited by research in Food Science (2.6k citations), Animal Science and Zoology (1.1k citations) and Insect Science (1.0k citations). Anne Pihlanto has collaborated with scholars based in Finland, United States and Italy. Frequent co-authors include Hannu Korhonen, Hannu T. Korhonen, Sari Mäkinen, Michael G. Gänzle, Paul D. Cotter, Benoît Foligné, Eddy J. Smid, Maria L. Marco, Gonca Pasin and Christopher J. Cifelli. Their work appears in journals such as International Dairy Journal, Food Chemistry, Journal of Functional Foods, Foods and Current Pharmaceutical Design.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.