Concepción Vidal-Valverde
- Food Science top 0.2%
- Proteins in Food Systems 15
- Nutrition and Dietetics top 0.5%
- Food composition and properties 18
- Microbial Metabolites in Food Biotechnology 12
- Biochemistry top 1%
- Plant Science top 1%
- Phytase and its Applications 22
- Legume Nitrogen Fixing Symbiosis 9
- Biotechnology top 1%
- Microbial Inactivation Methods 9
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- Botanical Research and Chemistry 21
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- Protein Hydrolysis and Bioactive Peptides 9
- Co-authors
- Juana Frı́asCristina Martı́nez-VillaluengaElena PeñasHalina KozłowskaMariusz K. PiskułaHenryk ZielińskiRosa DobladoRosario Gómez
- Journals
- Journal of Agricultural and Food Chemistry (27 papers)Food Chemistry (20 papers)Journal of Dairy Science (1 paper)
- Partner nations
- SpainPolandUnited Kingdom
In The Last Decade
Concepción Vidal-Valverde
99 papers receiving 3.9k citations
Peers
Comparison fields: 5 of 115
- Food Science 1.8k
- Nutrition and Dietetics 1.5k
- Biochemistry 463
- Plant Science 2.2k
- Biotechnology 360
Countries citing papers authored by Concepción Vidal-Valverde
This map shows the geographic impact of Concepción Vidal-Valverde's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Concepción Vidal-Valverde with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Concepción Vidal-Valverde more than expected).
Fields of papers citing papers by Concepción Vidal-Valverde
This network shows the impact of papers produced by Concepción Vidal-Valverde. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Concepción Vidal-Valverde. The network helps show where Concepción Vidal-Valverde may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Concepción Vidal-Valverde, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2012 | 192 | |
| 2 | Amino acid composition and chemical score of raw, processed legumes and supplemented pasta | 2010 | 20 |
| 3 | 2009 | 24 | |
| 4 | 2008 | 136 | |
| 5 | 2008 | 97 | |
| 6 | 2007 | 159 | |
| 7 | 2006 | 141 | |
| 8 | 2005 | 46 | |
| 9 | 2003 | 55 | |
| 10 | 2001 | 14 | |
| 11 | 2001 | 4 | |
| 12 | 1996 | 21 | |
| 13 | 1996 | 17 | |
| 14 | 1995 | 16 | |
| 15 | 1995 | 67 | |
| 16 | 1993 | 45 | |
| 17 | 1993 | 10 | |
| 18 | 1993 | 18 | |
| 19 | 1992 | 17 | |
| 20 | 1990 | 13 |
About Concepción Vidal-Valverde
Concepción Vidal-Valverde is a scholar working on Nutrition and Dietetics, Food Science and Biochemistry, having authored 99 papers that have together received 4.2k indexed citations. Recurring topics across this work include Phytase and its Applications (22 papers), Botanical Research and Chemistry (21 papers), Food composition and properties (18 papers), Proteins in Food Systems (15 papers), Microbial Metabolites in Food Biotechnology (12 papers), Protein Hydrolysis and Bioactive Peptides (9 papers), Microbial Inactivation Methods (9 papers) and Legume Nitrogen Fixing Symbiosis (9 papers). The work is most often cited by research in Food Science (1.8k citations), Nutrition and Dietetics (1.5k citations) and Biochemistry (463 citations). Concepción Vidal-Valverde has collaborated with scholars based in Spain, Poland and United Kingdom. Frequent co-authors include Juana Frı́as, Cristina Martı́nez-Villaluenga, Elena Peñas, Halina Kozłowska, Mariusz K. Piskuła, Henryk Zieliński, Rosa Doblado, Rosario Gómez, Krzysztof Gulewicz and Piotr Gulewicz. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Dairy Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.