Julien Ricci

753 total citations
42 papers, 546 citations indexed

About

Julien Ricci is a scholar working on Food Science, Plant Science and Nutrition and Dietetics. According to data from OpenAlex, Julien Ricci has authored 42 papers receiving a total of 546 indexed citations (citations by other indexed papers that have themselves been cited), including 22 papers in Food Science, 18 papers in Plant Science and 15 papers in Nutrition and Dietetics. Recurrent topics in Julien Ricci's work include Food composition and properties (14 papers), Polysaccharides Composition and Applications (13 papers) and Membrane Separation Technologies (8 papers). Julien Ricci is often cited by papers focused on Food composition and properties (14 papers), Polysaccharides Composition and Applications (13 papers) and Membrane Separation Technologies (8 papers). Julien Ricci collaborates with scholars based in France, Colombia and Benin. Julien Ricci's co-authors include Layal Dahdouh, Philippe Bohuon, Michèle Delalonde, Christelle Wisniewski, Antoine Collignan, Thierry Tran, Olivier Gibert, Dominique Dufour, Lidwine Grosmaire and Manuel Dornier and has published in prestigious journals such as Journal of Membrane Science, Carbohydrate Polymers and Frontiers in Plant Science.

In The Last Decade

Julien Ricci

40 papers receiving 526 citations

Peers

Countries citing papers authored by Julien Ricci

Since Specialization

Citations

This map shows the geographic impact of Julien Ricci's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Julien Ricci with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Julien Ricci more than expected).

Fields of papers citing papers by Julien Ricci

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Julien Ricci. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Julien Ricci. The network helps show where Julien Ricci may publish in the future.

Co-authorship network of co-authors of Julien Ricci

This figure shows the co-authorship network connecting the top 25 collaborators of Julien Ricci. A scholar is included among the top collaborators of Julien Ricci based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Julien Ricci. Julien Ricci is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

#	Work	Indexed citations
1	Utilising starchy tropical agri-resources through gluten-free bread-making: the case of cassava, green banana and sweet potato flours 2025 ·LWT ·Stéphane Carlier, Layal Dahdouh, Julien Ricci, Lidwine Grosmaire	0
2	Improving dried mango physicochemical properties using conventional hot-air drying coupled with a novel technology “intensification of vaporization by decompression to the vacuum” 2024 ·Innovative Food Science & Emerging Technologies ·(unknown), Layal Dahdouh, Lidwine Grosmaire, Hiba N. Rajha, Julien Ricci, (unknown), André El Khoury, Espérance Debs, Christelle Wisniewski, Nicolas Louka	4
3	Bioactive Compound Diversity in a Wide Panel of Sweet Potato (Ipomoea batatas L.) Cultivars: A Resource for Nutritional Food Development 2024 ·Metabolites ·(unknown), Cyrielle Garcia, Marc Séguin, Julien Ricci, Catherine Brabet, Fabienne Remize	2
4	Thermal Properties and Dynamic Rheological Characterization of Dioscorea Starch Gels 2024 ·Gels ·Bolanle Otegbayo, (unknown), Julien Ricci, Olivier Gibert	6
5	Mechanical approach for the evaluation of the crispiness of food granular products 2023 ·Journal of Texture Studies ·(unknown), Michèle Delalonde, (unknown), Isabelle Maraval, (unknown), (unknown), Julien Ricci, Tahmer Sharkawi, Éric Rondet	1
6	In situ dynamic rheological analysis of raw yam tubers: a potential phenotyping tool for quality evaluation 2023 ·Journal of the Science of Food and Agriculture ·Bolanle Otegbayo, Thierry Tran, Julien Ricci, Olivier Gibert	3
7	Innovative approach to predict the fouling propensity of orange juice suspended particles through relevant physical characterisation 2022 ·International Journal of Food Science & Technology ·(unknown), Christelle Wisniewski, Julien Ricci, (unknown), Michèle Delalonde, Layal Dahdouh	0
8	Sensory guided selection criteria for breeding consumer-preferred sweetpotatoes in Uganda 2022 ·Food Quality and Preference ·(unknown), Suzanne D. Johanningsmeier, (unknown), Christophe Bugaud, Henriëtte L. de Kock, Layal Dahdouh, (unknown), Julien Ricci, (unknown), Reuben Ssali, Christian Mestres, Tawanda Muzhingi	21
9	Role of dough viscoelastic properties and rice variety in the thermal expansion and the quality of unconventional rice‐based bread: case of steamed‐cooked ‘Ablo’ 2021 ·International Journal of Food Science & Technology ·Layal Dahdouh, (unknown), (unknown), Julien Ricci, Yann Eméric Madodé, Joseph D. Hounhouigan, Noël Akissoé, Christian Mestres	3
10	Cyanogenic, carotenoids and protein composition in leaves and roots across seven diverse population found in the world cassava germplasm collection at CIAT, Colombia 2020 ·International Journal of Food Science & Technology ·(unknown), (unknown), Thierry Tran, Julien Ricci, (unknown), (unknown), (unknown), (unknown), Hernán Ceballos, Dominique Dufour, Luís Augusto Becerra López‐Lavalle	14
11	Textural and physicochemical predictors of sensory texture and sweetness of boiled plantain 2020 ·International Journal of Food Science & Technology ·(unknown), (unknown), Olivier Gibert, Isabelle Maraval, Julien Ricci, (unknown), Christophe Bugaud	10
12	Role of dewatering and roasting parameters in the quality of handmade gari 2020 ·International Journal of Food Science & Technology ·Layal Dahdouh, (unknown), Éric Rondet, Julien Ricci, Géneviève Fliedel, (unknown), Dominique Dufour, Bernard Cuq, Michèle Delalonde	6
13	Identification of critical versus robust processing unit operations determining the physical and biochemical properties of cassava‐based semolina (gari) 2020 ·International Journal of Food Science & Technology ·(unknown), Éric Rondet, Layal Dahdouh, Julien Ricci, Noël Akissoé, Dominique Dufour, Thierry Tran, Bernard Cuq, Michèle Delalonde	4
14	Immersed membranes configuration for the microfiltration of fruit-based suspensions 2019 ·Separation and Purification Technology ·(unknown), Layal Dahdouh, Julien Ricci, Christelle Wisniewski, Michèle Delalonde	15
15	Kinetic study of enzymatic α-galactoside hydrolysis in cowpea seeds 2018 ·Food Research International ·(unknown), (unknown), Christian Mestres, Julien Ricci, Pascaline Alter, Noël Durand, Philippe Bohuon	14
16	Lineage-Specific Evolutionary Histories and Regulation of Major Starch Metabolism Genes during Banana Ripening 2016 ·Frontiers in Plant Science ·Cyril Jourda, Céline Cardi, Olivier Gibert, Andrés Giraldo, Julien Ricci, Didier Mbéguié‐A‐Mbéguié, Nabila Yahiaoui	25
17	Digestibility prediction of cooked plantain flour as a function of water content and temperature 2014 ·Carbohydrate Polymers ·Andrés Giraldo, Olivier Gibert, Julien Ricci, Dominique Dufour, Christian Mestres, Philippe Bohuon	20
18	Isolated starches from yams (Dioscorea sp) grown at the Venezuelan Amazons: Structure and functional properties 2013 ·Carbohydrate Polymers ·Elevina Pérez, Agnès Rolland‐Sabaté, Dominique Dufour, (unknown), María Soledad Tapia, (unknown), Julien Ricci, Sophie Guilois, Bruno Pontoire, Max Reynes, Olivier Gibert	34
19	Influence of sodium chloride and pH during acidic marination on water retention and mechanical properties of turkey breast meat 2013 ·Meat Science ·(unknown), Julien Ricci, Philippe Bohuon, Sylvie Marchesseau, Antoine Collignan	34
20	Composition and morphology of Candida utilis grown in continuous culture with decreasing concentrations of phosphate 1991 ·World Journal of Microbiology and Biotechnology ·M. E. Lucca, (unknown), Julien Ricci, (unknown), D. A. S. Callieri	4

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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