Rai Naveed Arshad

2.2k total citations · 3 hit papers
32 papers, 1.6k citations indexed

About

Rai Naveed Arshad is a scholar working on Biotechnology, Food Science and Physiology. According to data from OpenAlex, Rai Naveed Arshad has authored 32 papers receiving a total of 1.6k indexed citations (citations by other indexed papers that have themselves been cited), including 20 papers in Biotechnology, 13 papers in Food Science and 9 papers in Physiology. Recurrent topics in Rai Naveed Arshad's work include Microbial Inactivation Methods (20 papers), Magnetic and Electromagnetic Effects (9 papers) and Meat and Animal Product Quality (6 papers). Rai Naveed Arshad is often cited by papers focused on Microbial Inactivation Methods (20 papers), Magnetic and Electromagnetic Effects (9 papers) and Meat and Animal Product Quality (6 papers). Rai Naveed Arshad collaborates with scholars based in Malaysia, Pakistan and China. Rai Naveed Arshad's co-authors include Rana Muhammad Aadil, Ume Roobab, Zulkurnain Abdul‐Malek, Alaa El‐Din A. Bekhit, Muhammad Imran Qureshi, Muhammad Modassar Ali Nawaz Ranjha, Amirreza Naderipour, Shafeeqa Irfan, Rabia Kanwal and Bakhtawar Shafique and has published in prestigious journals such as Food Chemistry, Trends in Food Science & Technology and IEEE Access.

In The Last Decade

Rai Naveed Arshad

32 papers receiving 1.5k citations

Hit Papers

align trajectories sort by overperformance

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Pulsed electric field: A potential alternative towards a sustainable food processing

2021 204 citations Rai Naveed Arshad, Zulkurnain Abdul‐Malek et al. Trends in Food Science & Technology profile →
A Critical Review on Pulsed Electric Field: A Novel Technology for the Extraction of Phytoconstituents

2021 178 citations Muhammad Modassar Ali Nawaz Ranjha, Rabia Kanwal et al. Molecules profile →
The fourth industrial revolution in the food industry—part II: Emerging food trends

2022 107 citations Abdo Hassoun, Alaa El‐Din A. Bekhit et al. Critical Reviews in Food Science and Nutrition profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Rai Naveed Arshad Malaysia	20	679	584	278	234	221	32	1.6k
Dong‐Un Lee South Korea	20	759 1.1×	689 1.2×	241 0.9×	251 1.1×	280 1.3×	58	1.8k
George Katsaros Greece	24	614 0.9×	440 0.8×	270 1.0×	510 2.2×	272 1.2×	70	1.5k
Xin‐An Zeng China	27	1.0k 1.5×	552 0.9×	298 1.1×	391 1.7×	471 2.1×	116	2.2k
Epameinondas Xanthakis Sweden	19	571 0.8×	254 0.4×	371 1.3×	225 1.0×	131 0.6×	31	1.4k
P.V. Bartels Netherlands	20	660 1.0×	403 0.7×	201 0.7×	180 0.8×	148 0.7×	32	1.4k
Silvia Tappi Italy	29	1.1k 1.7×	809 1.4×	457 1.6×	721 3.1×	388 1.8×	91	2.7k
Flora-Glad Chizoba Ekezie Ireland	8	523 0.8×	350 0.6×	321 1.2×	175 0.7×	326 1.5×	11	1.4k
Luigi Ragni Italy	32	835 1.2×	705 1.2×	373 1.3×	826 3.5×	317 1.4×	107	3.0k
Annachiara Berardinelli Italy	25	464 0.7×	482 0.8×	348 1.3×	610 2.6×	297 1.3×	76	2.2k
Ferruh Erdoğdu Türkiye	27	1.2k 1.7×	510 0.9×	452 1.6×	288 1.2×	116 0.5×	102	2.0k

Countries citing papers authored by Rai Naveed Arshad

Since Specialization

Citations

This map shows the geographic impact of Rai Naveed Arshad's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Rai Naveed Arshad with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Rai Naveed Arshad more than expected).

Fields of papers citing papers by Rai Naveed Arshad

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Rai Naveed Arshad. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Rai Naveed Arshad. The network helps show where Rai Naveed Arshad may publish in the future.

Co-authorship network of co-authors of Rai Naveed Arshad

This figure shows the co-authorship network connecting the top 25 collaborators of Rai Naveed Arshad. A scholar is included among the top collaborators of Rai Naveed Arshad based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Rai Naveed Arshad. Rai Naveed Arshad is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Shah, Nor Nadiah Abdul Karim, et al.. (2023). The Impact of Pulsed Electric Fields on Milk’s Macro- and Micronutrient Profile: A Comprehensive Review. Foods. 12(11). 2114–2114. 12 indexed citations

Arshad, Rai Naveed, Zulkurnain Abdul‐Malek, Yanti Maslina Mohd Jusoh, et al.. (2022). Sustainable Electroporator for Continuous Pasteurisation: Design and Performance Evaluation with Orange Juice. Sustainability. 14(3). 1896–1896. 3 indexed citations

Hassoun, Abdo, Shahida Anusha Siddiqui, Slim Smaoui, et al.. (2022). Emerging Technological Advances in Improving the Safety of Muscle Foods: Framing in the Context of the Food Revolution 4.0. Food Reviews International. 40(1). 37–78. 25 indexed citations

Hassoun, Abdo, Alaa El‐Din A. Bekhit, Anet Režek Jambrak, et al.. (2022). The fourth industrial revolution in the food industry—part II: Emerging food trends. Critical Reviews in Food Science and Nutrition. 64(2). 407–437. 107 indexed citations breakdown →

Hassoun, Abdo, Shahida Anusha Siddiqui, Slim Smaoui, et al.. (2022). Seafood Processing, Preservation, and Analytical Techniques in the Age of Industry 4.0. Applied Sciences. 12(3). 1703–1703. 44 indexed citations

Zhang, Cheng, Xiaomei Lyu, Rai Naveed Arshad, et al.. (2022). Pulsed electric field as a promising technology for solid foods processing: A review. Food Chemistry. 403. 134367–134367. 102 indexed citations

Mukhtar, Kinza, Brera Ghulam Nabi, Rai Naveed Arshad, et al.. (2022). Potential impact of ultrasound, pulsed electric field, high-pressure processing and microfludization against thermal treatments preservation regarding sugarcane juice (Saccharum officinarum). Ultrasonics Sonochemistry. 90. 106194–106194. 57 indexed citations

Ranjha, Muhammad Modassar Ali Nawaz, Rabia Kanwal, Bakhtawar Shafique, et al.. (2021). A Critical Review on Pulsed Electric Field: A Novel Technology for the Extraction of Phytoconstituents. Molecules. 26(16). 4893–4893. 178 indexed citations breakdown →

Nabi, Brera Ghulam, Kinza Mukhtar, Rai Naveed Arshad, et al.. (2021). High-Pressure Processing for Sustainable Food Supply. Sustainability. 13(24). 13908–13908. 65 indexed citations

10.

Ranjha, Muhammad Modassar Ali Nawaz, Shafeeqa Irfan, José M. Lorenzo, et al.. (2021). Sonication, a Potential Technique for Extraction of Phytoconstituents: A Systematic Review. Processes. 9(8). 1406–1406. 114 indexed citations

11.

Roobab, Ume, Muhammad Inam‐Ur‐Raheem, Abdul Waheed Khan, et al.. (2021). Innovations in High-pressure Technologies for the Development of Clean Label Dairy Products: A Review. Food Reviews International. 39(2). 970–991. 37 indexed citations

12.

Arshad, Rai Naveed, Zulkurnain Abdul‐Malek, Mohd Hafizi Ahmad, et al.. (2021). An Improved Electroporator With Continuous Liquid Flow and Double-Exponential Waveform for Liquid Food Pasteurization. IEEE Access. 9. 147732–147742. 4 indexed citations

13.

Roobab, Ume, Abdul Waheed Khan, José M. Lorenzo, et al.. (2021). A systematic review of clean-label alternatives to synthetic additives in raw and processed meat with a special emphasis on high-pressure processing (2018–2021). Food Research International. 150(Pt A). 110792–110792. 47 indexed citations

14.

Roobab, Ume, Muhammad Asim Shabbir, Abdul Waheed Khan, et al.. (2021). High-pressure treatments for better quality clean-label juices and beverages: Overview and advances. LWT. 149. 111828–111828. 72 indexed citations

15.

Arshad, Rai Naveed, et al.. (2021). Air Bubble in Liquid Food under Pulsed Electric Field Pasteurization using Coaxial Chamber. 250–253. 2 indexed citations

16.

Arshad, Rai Naveed, Zulkurnain Abdul‐Malek, Ume Roobab, et al.. (2021). Pulsed electric field: A potential alternative towards a sustainable food processing. Trends in Food Science & Technology. 111. 43–54. 204 indexed citations breakdown →

17.

Naderipour, Amirreza, Zulkurnain Abdul‐Malek, Rai Naveed Arshad, et al.. (2021). Assessment of carbon footprint from transportation, electricity, water, and waste generation: towards utilisation of renewable energy sources. Clean Technologies and Environmental Policy. 23(1). 183–201. 48 indexed citations

18.

Abdul‐Malek, Zulkurnain, et al.. (2021). Resistive Leakage Current Based Condition Assessment of Zinc Oxide Surge Arrester: A Review. 183–186. 5 indexed citations

19.

Abdul‐Malek, Zulkurnain, et al.. (2020). Resistive component extraction of leakage current in metal oxide surge arrester: A hybrid method. Measurement. 173. 108588–108588. 25 indexed citations

20.

Arshad, Rai Naveed, Zulkurnain Abdul‐Malek, Zolkafle Buntat, et al.. (2020). Electrical systems for pulsed electric field applications in the food industry: An engineering perspective. Trends in Food Science & Technology. 104. 1–13. 161 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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