Lufeng Wang

4.7k total citations · 2 hit papers
124 papers, 3.8k citations indexed

About

Lufeng Wang is a scholar working on Electrical and Electronic Engineering, Food Science and Nutrition and Dietetics. According to data from OpenAlex, Lufeng Wang has authored 124 papers receiving a total of 3.8k indexed citations (citations by other indexed papers that have themselves been cited), including 31 papers in Electrical and Electronic Engineering, 29 papers in Food Science and 23 papers in Nutrition and Dietetics. Recurrent topics in Lufeng Wang's work include Proteins in Food Systems (18 papers), Food composition and properties (18 papers) and Semiconductor Lasers and Optical Devices (16 papers). Lufeng Wang is often cited by papers focused on Proteins in Food Systems (18 papers), Food composition and properties (18 papers) and Semiconductor Lasers and Optical Devices (16 papers). Lufeng Wang collaborates with scholars based in China, United States and Pakistan. Lufeng Wang's co-authors include Siyi Pan, Xiaoyun Xu, Hao Hu, Xingjian Huang, Gang Fan, Hongfei Li, Guojin Liang, Donghong Wang, Zhuoxin Liu and Zijie Tang and has published in prestigious journals such as SHILAP Revista de lepidopterología, ACS Nano and The Science of The Total Environment.

In The Last Decade

Lufeng Wang

108 papers receiving 3.8k citations

Hit Papers

Effects of ultrasound on structural and physical properti... 2012 2026 2016 2021 2012 2019 200 400 600

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Lufeng Wang China 27 1.7k 832 697 495 472 124 3.8k
Qun Huang China 39 1.6k 0.9× 924 1.1× 566 0.8× 1.0k 2.0× 1.1k 2.4× 162 4.6k
Kunlun Liu China 34 812 0.5× 609 0.7× 820 1.2× 510 1.0× 192 0.4× 150 3.2k
Gang Fan China 35 1.7k 1.0× 310 0.4× 471 0.7× 842 1.7× 502 1.1× 153 4.5k
Tingting Ma China 37 1.1k 0.6× 721 0.9× 359 0.5× 596 1.2× 207 0.4× 169 4.8k
Jihong Wu China 35 1.6k 0.9× 188 0.2× 486 0.7× 660 1.3× 228 0.5× 104 3.4k
Xixi Cai China 34 854 0.5× 309 0.4× 310 0.4× 1.3k 2.7× 441 0.9× 104 3.3k
Yuanyuan Deng China 37 1.1k 0.6× 386 0.5× 755 1.1× 673 1.4× 82 0.2× 135 3.7k
Kaiqiang Wang China 29 720 0.4× 342 0.4× 369 0.5× 987 2.0× 312 0.7× 140 3.4k
Mi‐Jung Choi South Korea 34 1.7k 1.0× 505 0.6× 375 0.5× 564 1.1× 821 1.7× 252 4.2k
Huiming Zhou China 48 3.0k 1.7× 333 0.4× 2.4k 3.4× 1.3k 2.6× 730 1.5× 139 6.2k

Countries citing papers authored by Lufeng Wang

Since Specialization
Citations

This map shows the geographic impact of Lufeng Wang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Lufeng Wang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Lufeng Wang more than expected).

Fields of papers citing papers by Lufeng Wang

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Lufeng Wang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Lufeng Wang. The network helps show where Lufeng Wang may publish in the future.

Co-authorship network of co-authors of Lufeng Wang

This figure shows the co-authorship network connecting the top 25 collaborators of Lufeng Wang. A scholar is included among the top collaborators of Lufeng Wang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Lufeng Wang. Lufeng Wang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
2.
Wang, Lufeng, et al.. (2024). High-Resolution localization of broadband sound sources in a duct using out-duct array measurements. Measurement. 231. 114583–114583.
3.
Xia, Bin, et al.. (2024). Organic acid treatments on citrus insoluble dietary fibers and the corresponding effects on starch in vitro digestion. International Journal of Biological Macromolecules. 275(Pt 1). 134082–134082. 7 indexed citations
4.
Liu, Jiepeng, et al.. (2024). Intelligent floor plan design of modular high-rise residential building based on graph-constrained generative adversarial networks. Automation in Construction. 159. 105264–105264. 25 indexed citations
5.
Wang, Lufeng, et al.. (2024). Enhancing Automated Loading and Unloading of Ship Unloaders through Dynamic 3D Coordinate System with Deep Learning. International Journal of Computers Communications & Control. 19(2).
6.
Hu, Xu-guang, Yong Zhao, Yun Peng, et al.. (2023). In-situ label-free temperature-compensated DNA hybridization detection with a fiber-optic interferometer and a fiber Bragg grating for microfluidic chip. Biosensors and Bioelectronics. 242. 115703–115703. 13 indexed citations
7.
Wang, Lufeng, et al.. (2023). Automated building layout generation using deep learning and graph algorithms. Automation in Construction. 154. 105036–105036. 39 indexed citations
8.
Li, Hailan, et al.. (2023). Selective extraction of rare earth elements from florencite-rich sedimentary rare earth ore by sulfation. Minerals Engineering. 202. 108294–108294. 6 indexed citations
10.
Zhao, Jianyou, et al.. (2023). An energy management strategy to reduce the comprehensive cost of hybrid energy storage systems in electric vehicles. Frontiers in Energy Research. 11. 8 indexed citations
11.
Wang, Lufeng, et al.. (2023). Bidirectional association between hypothyroidism and myasthenia gravis: a Mendelian randomized study. Neurological Research. 46(1). 72–80.
12.
Hu, Yuying, Lufeng Wang, & David Julian McClements. (2023). Design, characterization and digestibility of β-carotene-loaded emulsion system stabilized by whey protein with chitosan and potato starch addition. Food Chemistry. 440. 138131–138131. 22 indexed citations
13.
Wang, Lufeng, et al.. (2023). A Diagnostic Model for Parkinson’s Disease Based on Anoikis-Related Genes. Molecular Neurobiology. 61(6). 3641–3656. 8 indexed citations
14.
Wang, Lufeng, et al.. (2022). Research Progress on Recovery of Scandium from Vanadium Titano- Magnetite in Panzhihua. SHILAP Revista de lepidopterología. 1 indexed citations
15.
Chen, Huan, Siyi Pan, Joe M. Regenstein, Junyi Huang, & Lufeng Wang. (2022). Characteristics of composite gels composed of citrus insoluble nanofiber and amylose and their potential to be used as fat replacers. Food Chemistry. 409. 135269–135269. 10 indexed citations
16.
Feng, Xueying, et al.. (2022). Effect of particle size on composition, physicochemical, functional, and structural properties of insoluble dietary fiber concentrate from citrus peel. Food Science and Technology International. 29(3). 195–203. 21 indexed citations
17.
Hu, Yuying, Chunmei Li, Yunbing Tan, David Julian McClements, & Lufeng Wang. (2022). Insight of rheology, water distribution and in vitro digestive behavior of starch based-emulsion gel: Impact of potato starch concentration. Food Hydrocolloids. 132. 107859–107859. 76 indexed citations
18.
Ranjha, Muhammad Modassar Ali Nawaz, Bakhtawar Shafique, Lufeng Wang, et al.. (2021). A comprehensive review on phytochemistry, bioactivity and medicinal value of bioactive compounds of pomegranate (Punica granatum). Advances in Traditional Medicine. 23(1). 37–57. 60 indexed citations
19.
Wang, Lufeng, et al.. (2019). Effect of ohmic heating on physicochemical properties and the key enzymes of water chestnut juice. Journal of Food Processing and Preservation. 43(4). e13919–e13919. 15 indexed citations
20.
Li, Xuerui, Changwen Ye, Yan Tian, Siyi Pan, & Lufeng Wang. (2017). Effect of ohmic heating on fundamental properties of protein in soybean milk. Journal of Food Process Engineering. 41(3). 48 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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