G. Bono
- Animal Science and Zoology top 2%
- Molecular Biology
- Pollution top 5%
- Food Science top 5%
- Aquatic Science top 2%
- Co-authors
- Charles Odilichukwu R. OkpalaSergio VitaleGiacomo SardoMario SprovieriAbdo HassounFrancesca FalcoMichele Luca GeraciEnza María Quinci
- Topics
- Meat and Animal Product Quality (22 papers)Protein Hydrolysis and Bioactive Peptides (11 papers)Aquaculture Nutrition and Growth (11 papers)
In The Last Decade
G. Bono
59 papers receiving 1.4k citations
Hit Papers
Peers
Comparison fields: 5 of 123
- Animal Science and Zoology 334
- Molecular Biology 303
- Pollution 298
- Food Science 241
- Aquatic Science 205
Countries citing papers authored by G. Bono
This map shows the geographic impact of G. Bono's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by G. Bono with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites G. Bono more than expected).
Fields of papers citing papers by G. Bono
This network shows the impact of papers produced by G. Bono. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by G. Bono. The network helps show where G. Bono may publish in the future.
Co-authorship network of co-authors of G. Bono
This figure shows the co-authorship network connecting the top 25 collaborators of G. Bono. A scholar is included among the top collaborators of G. Bono based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with G. Bono. G. Bono is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 2 | |
| 3 | 4 | |
| 4 | 47 | |
| 5 | 44 | |
| 6 | 10 | |
| 7 | 0 | |
| 8 | 12 | |
| 9 | 1 | |
| 10 | 41 | |
| 11 | 64 | |
| 12 | 13 | |
| 13 | Consumer propensity to purchase non-chemical treated crustacean product: a case study of Italy. | 5 |
| 14 | Comparing chemical and chemical-free crustacean products: hypothesis of price-quantity-periodicity of purchase (P-Q-P) by consumer types. | 1 |
| 15 | 16 | |
| 16 | A Study of the Newly Discovered Rapid sdO Pulsators in ω Centauri | 1 |
| 17 | 2 | |
| 18 | The Cepheid and RR Lyrae instability strip with GAIA | 1 |
| 19 | Field and cluster RR Lyrae stars as stellar tracers | 0 |
| 20 | Advanced evolutionary phases of low-mass stars: the role of the original helium. | 1 |
About G. Bono
G. Bono is a scholar working on Animal Science and Zoology, Aquatic Science and Instrumentation, having authored 62 papers that have together received 1.4k indexed citations. Recurring topics across this work include Meat and Animal Product Quality (22 papers), Protein Hydrolysis and Bioactive Peptides (11 papers) and Aquaculture Nutrition and Growth (11 papers). The work is most often cited by research in Animal Science and Zoology (334 citations), Aquatic Science (205 citations) and Pollution (298 citations). G. Bono has collaborated with scholars based in Italy, Poland and France. Frequent co-authors include Charles Odilichukwu R. Okpala, Sergio Vitale, Giacomo Sardo, Mario Sprovieri, Abdo Hassoun, Francesca Falco, Michele Luca Geraci, Enza María Quinci, A. Traina and Concetta María Messina. Their work appears in journals such as Food Chemistry, Environmental Pollution and Trends in Food Science & Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.