Gjermund Vogt
- Molecular Biology
- Renewable Energy, Sustainability and the Environment top 10%
- Animal Science and Zoology top 5%
- Nutrition and Dietetics top 5%
- Aquatic Science top 2%
- Co-authors
- Elisabeth OlsenHans Ragnar GislerødTorsten KällqvistV. P. PatilAstrid NilssonAchim KöhlerNils Kristian AfsethGunnar Bengtsson
- Topics
- Meat and Animal Product Quality (10 papers)Advanced Chemical Sensor Technologies (5 papers)Edible Oils Quality and Analysis (5 papers)
In The Last Decade
Gjermund Vogt
26 papers receiving 1.1k citations
Peers
Comparison fields: 5 of 112
- Molecular Biology 266
- Renewable Energy, Sustainability and the Environment 263
- Animal Science and Zoology 205
- Nutrition and Dietetics 200
- Aquatic Science 193
Countries citing papers authored by Gjermund Vogt
This map shows the geographic impact of Gjermund Vogt's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Gjermund Vogt with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Gjermund Vogt more than expected).
Fields of papers citing papers by Gjermund Vogt
This network shows the impact of papers produced by Gjermund Vogt. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Gjermund Vogt. The network helps show where Gjermund Vogt may publish in the future.
Co-authorship network of co-authors of Gjermund Vogt
This figure shows the co-authorship network connecting the top 25 collaborators of Gjermund Vogt. A scholar is included among the top collaborators of Gjermund Vogt based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Gjermund Vogt. Gjermund Vogt is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 3 | |
| 2 | 7 | |
| 3 | 17 | |
| 4 | 6 | |
| 5 | 77 | |
| 6 | 44 | |
| 7 | 49 | |
| 8 | 64 | |
| 9 | 73 | |
| 10 | 29 | |
| 11 | 14 | |
| 12 | 25 | |
| 13 | 59 | |
| 14 | 47 | |
| 15 | 28 | |
| 16 | 13 | |
| 17 | 38 | |
| 18 | 37 | |
| 19 | 5 | |
| 20 | 15 |
About Gjermund Vogt
Gjermund Vogt is a scholar working on Animal Science and Zoology, Biochemistry and Biochemistry, having authored 26 papers that have together received 1.1k indexed citations. Recurring topics across this work include Meat and Animal Product Quality (10 papers), Advanced Chemical Sensor Technologies (5 papers) and Edible Oils Quality and Analysis (5 papers). The work is most often cited by research in Aquatic Science (193 citations), Animal Science and Zoology (205 citations) and Biochemistry (118 citations). Gjermund Vogt has collaborated with scholars based in Norway, Denmark and Russia. Frequent co-authors include Elisabeth Olsen, Hans Ragnar Gislerød, Torsten Källqvist, V. P. Patil, Astrid Nilsson, Achim Köhler, Nils Kristian Afseth, Gunnar Bengtsson, Volha Shapaval and Dag Ekeberg. Their work appears in journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.