Hanne Christine Bertram

10.5k total citations
208 papers, 8.0k citations indexed

About

Hanne Christine Bertram is a scholar working on Molecular Biology, Animal Science and Zoology and Physiology. According to data from OpenAlex, Hanne Christine Bertram has authored 208 papers receiving a total of 8.0k indexed citations (citations by other indexed papers that have themselves been cited), including 78 papers in Molecular Biology, 71 papers in Animal Science and Zoology and 70 papers in Physiology. Recurrent topics in Hanne Christine Bertram's work include Meat and Animal Product Quality (68 papers), Metabolomics and Mass Spectrometry Studies (55 papers) and Diet and metabolism studies (40 papers). Hanne Christine Bertram is often cited by papers focused on Meat and Animal Product Quality (68 papers), Metabolomics and Mass Spectrometry Studies (55 papers) and Diet and metabolism studies (40 papers). Hanne Christine Bertram collaborates with scholars based in Denmark, Spain and United States. Hanne Christine Bertram's co-authors include Henrik J. Andersen, Anders Karlsson, Ulrik Kræmer Sundekilde, Margit Dall Aaslyng, Lotte Bach Larsen, Ida Krestine Straadt, J.F. Young, Morten Rahr Clausen, Marianne H. Rasmussen and Sune Dønstrup and has published in prestigious journals such as Journal of Biological Chemistry, PLoS ONE and Analytical Chemistry.

In The Last Decade

Hanne Christine Bertram

208 papers receiving 7.7k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Hanne Christine Bertram Denmark 50 3.8k 2.5k 2.0k 1.5k 1.2k 208 8.0k
Chunbao Li China 51 4.2k 1.1× 3.1k 1.2× 2.5k 1.3× 1.3k 0.9× 969 0.8× 289 8.0k
Henrik J. Andersen Denmark 50 5.8k 1.5× 1.9k 0.8× 2.1k 1.1× 1.1k 0.8× 804 0.7× 152 8.4k
Eunice C.Y. Li‐Chan Canada 59 3.3k 0.9× 5.6k 2.2× 4.9k 2.5× 1.2k 0.8× 1.6k 1.3× 153 11.2k
Luca Laghi Italy 43 1.3k 0.3× 3.0k 1.2× 2.1k 1.1× 1.2k 0.8× 796 0.7× 179 7.3k
Xinglian Xu China 59 6.8k 1.8× 3.2k 1.3× 5.6k 2.9× 1.2k 0.8× 1.2k 1.0× 307 11.5k
Róger Wagner Brazil 45 1.8k 0.5× 1.5k 0.6× 2.3k 1.2× 404 0.3× 933 0.8× 357 7.0k
‬Min Du United States 69 2.6k 0.7× 6.3k 2.5× 1.3k 0.7× 4.6k 3.1× 1.7k 1.4× 406 15.2k
Jun He China 49 3.1k 0.8× 4.0k 1.6× 1.3k 0.7× 1.3k 0.9× 1.2k 1.0× 382 8.9k
Fang Geng China 48 1.4k 0.4× 2.6k 1.0× 2.9k 1.5× 525 0.4× 1.1k 0.9× 302 7.5k
Didier Dupont France 49 1.0k 0.3× 2.8k 1.1× 4.2k 2.1× 950 0.6× 3.1k 2.6× 222 8.4k

Countries citing papers authored by Hanne Christine Bertram

Since Specialization
Citations

This map shows the geographic impact of Hanne Christine Bertram's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Hanne Christine Bertram with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Hanne Christine Bertram more than expected).

Fields of papers citing papers by Hanne Christine Bertram

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Hanne Christine Bertram. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Hanne Christine Bertram. The network helps show where Hanne Christine Bertram may publish in the future.

Co-authorship network of co-authors of Hanne Christine Bertram

This figure shows the co-authorship network connecting the top 25 collaborators of Hanne Christine Bertram. A scholar is included among the top collaborators of Hanne Christine Bertram based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Hanne Christine Bertram. Hanne Christine Bertram is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Jakobsen, Louise Margrethe Arildsen, et al.. (2025). Effects of calcium supplementation on the composition and activity of in vitro simulated gut microbiome during inulin fermentation. Food & Function. 16(7). 2857–2869. 1 indexed citations
2.
Dalgaard, Line Barner, et al.. (2024). No effects of high- v. low-protein breakfast on body composition and cardiometabolic health in young women with overweight: the NewStart randomised trial. British Journal Of Nutrition. 133(1). 126–135. 1 indexed citations
3.
Islam, Md Zohorul, et al.. (2024). Wild-Mouse-Derived Gut Microbiome Transplantation in Laboratory Mice Partly Alleviates House-Dust-Mite-Induced Allergic Airway Inflammation. Microorganisms. 12(12). 2499–2499. 3 indexed citations
4.
He, Weiwei, Louise Margrethe Arildsen Jakobsen, Line Fisker Zachariassen, et al.. (2023). Inulin Supplementation Modulates the Hepatic Transcriptome, Metabolome, and Ferritin Content in Ovariectomized Rats. Molecular Nutrition & Food Research. 67(23). e2300372–e2300372. 2 indexed citations
5.
Magkos, Faidon, Elizaveta Chabanova, Esben Thade Petersen, et al.. (2023). The effect of dairy products on liver fat and metabolic risk markers in males with abdominal obesity – a four-arm randomized controlled trial. Clinical Nutrition. 43(2). 534–542. 10 indexed citations
6.
Nielsen, Søren Drud-Heydary, Louise Margrethe Arildsen Jakobsen, Nina Rica Wium Geiker, & Hanne Christine Bertram. (2021). Chemically acidified, live and heat-inactivated fermented dairy yoghurt show distinct bioactive peptides, free amino acids and small compounds profiles. Food Chemistry. 376. 131919–131919. 49 indexed citations
7.
He, Weiwei, Louise Margrethe Arildsen Jakobsen, Line Fisker Zachariassen, et al.. (2021). Dual nuclear magnetic resonance for probing intrinsic bone structure and a potential gut–bone axis in ovariectomized rats. Magnetic Resonance in Chemistry. 60(7). 651–658. 1 indexed citations
8.
Thøgersen, Rebekka, Martin Krøyer Rasmussen, Ulrik Kræmer Sundekilde, et al.. (2020). Background Diet Influences TMAO Concentrations Associated with Red Meat Intake without Influencing Apparent Hepatic TMAO-Related Activity in a Porcine Model. Metabolites. 10(2). 57–57. 25 indexed citations
10.
Artegoitia, Virginia M., James A. O’Mahony, Carol‐Anne O'Shea, et al.. (2019). Quantification of Human Milk Phospholipids: the Effect of Gestational and Lactational Age on Phospholipid Composition. Nutrients. 11(2). 222–222. 44 indexed citations
11.
Astrup, Arne, Hanne Christine Bertram, Jean‐Philippe Bonjour, et al.. (2019). WHO draft guidelines on dietary saturated and trans fatty acids: time for a new approach?. BMJ. 366. l4137–l4137. 141 indexed citations
12.
Tasoniero, Giulia, Hanne Christine Bertram, J.F. Young, Antonella Dalle Zotte, & Eero Puolanne. (2017). Wooden Breast myopathy in broiler chickens: does myowater have a role on hardness?. Italian Journal of Animal Science. 16. 184–184. 1 indexed citations
13.
Zheng, Hong, Janne K. Lorenzen, Arne Astrup, et al.. (2016). Metabolic Effects of a 24-Week Energy-Restricted Intervention Combined with Low or High Dairy Intake in Overweight Women: An NMR-Based Metabolomics Investigation. Nutrients. 8(3). 108–108. 25 indexed citations
14.
Sundekilde, Ulrik Kræmer, F. Gustavsson, Nina Aagaard Poulsen, et al.. (2014). Association between the bovine milk metabolome and rennet-induced coagulation properties of milk. Journal of Dairy Science. 97(10). 6076–6084. 33 indexed citations
15.
Zheng, Hong, Christian Clement Yde, Christian Mølgaard, et al.. (2014). NMR-Based Metabolomic Profiling of Overweight Adolescents: An Elucidation of the Effects of Inter-/Intraindividual Differences, Gender, and Pubertal Development. BioMed Research International. 2014. 1–10. 28 indexed citations
16.
Buitenhuis, Bart, Ulrik Kræmer Sundekilde, Nina Aagaard Poulsen, et al.. (2013). Estimation of genetic parameters and detection of quantitative trait loci for metabolites in Danish Holstein milk. Journal of Dairy Science. 96(5). 3285–3295. 50 indexed citations
17.
Jensen, Sidsel, et al.. (2013). Enzymatic browning and after-cooking darkening of Jerusalem artichoke tubers (Helianthus tuberosus L.). Food Chemistry. 141(2). 1445–1450. 11 indexed citations
18.
Lyndgaard, Christian Bøge, Anette Kistrup Thybo, Hanne Christine Bertram, et al.. (2010). Determination of Dry Matter Content in Potato Tubers by Low-Field Nuclear Magnetic Resonance (LF-NMR). Journal of Agricultural and Food Chemistry. 58(19). 10300–10304. 73 indexed citations
19.
Straadt, Ida Krestine, Anette Kistrup Thybo, & Hanne Christine Bertram. (2007). NaCl-induced changes in structure and water mobility in potato tissue as determined by CLSM and LF-NMR. LWT. 41(8). 1493–1500. 24 indexed citations
20.
Rosenvold, Katja, Hanne Christine Bertram, & J.F. Young. (2006). Dietary creatine monohydrate has no effect on pork quality of Danish crossbred pigs. Meat Science. 76(1). 160–164. 9 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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