Dag Ekeberg

2.5k total citations
65 papers, 2.0k citations indexed

About

Dag Ekeberg is a scholar working on Molecular Biology, Biomedical Engineering and Nutrition and Dietetics. According to data from OpenAlex, Dag Ekeberg has authored 65 papers receiving a total of 2.0k indexed citations (citations by other indexed papers that have themselves been cited), including 15 papers in Molecular Biology, 13 papers in Biomedical Engineering and 12 papers in Nutrition and Dietetics. Recurrent topics in Dag Ekeberg's work include Analytical Chemistry and Chromatography (10 papers), Meat and Animal Product Quality (9 papers) and Mass Spectrometry Techniques and Applications (6 papers). Dag Ekeberg is often cited by papers focused on Analytical Chemistry and Chromatography (10 papers), Meat and Animal Product Quality (9 papers) and Mass Spectrometry Techniques and Applications (6 papers). Dag Ekeberg collaborates with scholars based in Norway, Bangladesh and Denmark. Dag Ekeberg's co-authors include Erlend Hvattum, Kjersti Aaby, Grete Skrede, Yngve Stenstrøm, Hanne Devle, Carl Fredrik Naess‐Andresen, Ronald E. Wrolstad, Åse Marit Leere Øiestad, Elling‐Olav Rukke and Svein Morgenlie and has published in prestigious journals such as Nature Communications, SHILAP Revista de lepidopterología and Journal of Agricultural and Food Chemistry.

In The Last Decade

Dag Ekeberg

64 papers receiving 1.9k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Dag Ekeberg Norway 25 639 525 508 415 335 65 2.0k
Emanuele Boselli Italy 28 613 1.0× 569 1.1× 564 1.1× 910 2.2× 266 0.8× 123 2.4k
Rosaria Costa Italy 29 610 1.0× 323 0.6× 664 1.3× 1.0k 2.4× 429 1.3× 79 2.2k
Mario Aranda Chile 28 543 0.8× 242 0.5× 419 0.8× 700 1.7× 190 0.6× 92 2.1k
Mahesha M. Poojary Denmark 29 796 1.2× 481 0.9× 525 1.0× 895 2.2× 257 0.8× 69 2.6k
Gerhard Sontag Austria 27 514 0.8× 426 0.8× 647 1.3× 650 1.6× 174 0.5× 85 2.3k
E. Wąsowicz Poland 25 491 0.8× 264 0.5× 437 0.9× 674 1.6× 448 1.3× 62 2.0k
W. Pfannhauser Austria 26 373 0.6× 644 1.2× 325 0.6× 617 1.5× 252 0.8× 123 1.9k
Claudio Corradini Italy 29 638 1.0× 369 0.7× 414 0.8× 721 1.7× 419 1.3× 77 2.7k
H.S. Costa Portugal 27 567 0.9× 583 1.1× 650 1.3× 882 2.1× 160 0.5× 89 2.7k
M. Fátima Barroso Portugal 30 773 1.2× 483 0.9× 447 0.9× 543 1.3× 484 1.4× 109 2.5k

Countries citing papers authored by Dag Ekeberg

Since Specialization
Citations

This map shows the geographic impact of Dag Ekeberg's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Dag Ekeberg with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Dag Ekeberg more than expected).

Fields of papers citing papers by Dag Ekeberg

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Dag Ekeberg. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Dag Ekeberg. The network helps show where Dag Ekeberg may publish in the future.

Co-authorship network of co-authors of Dag Ekeberg

This figure shows the co-authorship network connecting the top 25 collaborators of Dag Ekeberg. A scholar is included among the top collaborators of Dag Ekeberg based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Dag Ekeberg. Dag Ekeberg is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Ekeberg, Dag, et al.. (2025). In Vitro Digestion of High‐Fat Commercial Dairy Products: Detailed Analysis of Lipid Classes. European Journal of Lipid Science and Technology. 127(3). 1 indexed citations
2.
3.
Zimmermann, Boris, et al.. (2024). Explorative characterization and taxonomy‐aligned comparison of alterations in lipids and other biomolecules in Antarctic bacteria grown at different temperatures. Environmental Microbiology Reports. 16(1). e13232–e13232. 4 indexed citations
4.
Dzurendová, Simona, et al.. (2021). Evaluation and optimisation of direct transesterification methods for the assessment of lipid accumulation in oleaginous filamentous fungi. Microbial Cell Factories. 20(1). 59–59. 27 indexed citations
5.
Kalyani, Dayanand C., et al.. (2019). Comparison of pyrolyzed lignin before and after milled wood lignin purification of Norway spruce with increasing steam explosion. Wood Science and Technology. 53(3). 601–618. 11 indexed citations
6.
Devle, Hanne, et al.. (2018). Characterization of Pseudo-Lignin from Steam Exploded Birch. ACS Omega. 3(5). 4924–4931. 43 indexed citations
7.
8.
Ekeberg, Dag, et al.. (2014). SEASONAL VARIATION OF THE PHYSICAL AND CHEMICAL PARAMETERS OF WILD GENOTYPES OF CORNELIAN CHERRY (Cornus mas L.). Duo Research Archive (University of Oslo). 2(1). 466–471. 6 indexed citations
9.
10.
Devle, Hanne, Elling‐Olav Rukke, Carl Fredrik Naess‐Andresen, & Dag Ekeberg. (2009). A GC – magnetic sector MS method for identification and quantification of fatty acids in ewe milk by different acquisition modes. Journal of Separation Science. 32(21). 3738–3745. 20 indexed citations
11.
Brondz, Ilia, et al.. (2007). The real nature of the indole alkaloids in Cortinarius infractus: Evaluation of artifact formation through solvent extraction method development. Journal of Chromatography A. 1148(1). 1–7. 22 indexed citations
12.
Ekeberg, Dag, Svein Morgenlie, & Yngve Stenstrøm. (2007). Aldose–ketose interconversion in pyridine in the presence of aluminium oxide. Carbohydrate Research. 342(14). 1992–1997. 22 indexed citations
13.
Ekeberg, Dag, Svein Morgenlie, & Yngve Stenstrøm. (2005). Isomerisation of aldoses in pyridine in the presence of aluminium oxide. Carbohydrate Research. 340(3). 373–377. 27 indexed citations
14.
Ekeberg, Dag, et al.. (2004). Determination of CH4, CO2and N2O in air samples and soil atmosphere by gas chromatography mass spectrometry, GC-MS. Journal of Environmental Monitoring. 6(7). 621–623. 29 indexed citations
15.
Ekeberg, Dag & Svein Morgenlie. (2004). Formation of 3-hexuloses in aldol reactions, analysis of the products as their O-isopropylidene derivatives by GC–MS. Carbohydrate Research. 339(13). 2171–2176. 2 indexed citations
16.
Ekeberg, Dag, et al.. (2004). Retention and removal of the fish pathogenic bacterium Yersinia ruckeri in biological sand filters. Journal of Applied Microbiology. 97(3). 598–608. 6 indexed citations
17.
Brondz, Ilia, Klaus Høiland, & Dag Ekeberg. (2003). Multivariate analysis of fatty acids in spores of higher basidiomycetes: a new method for chemotaxonomical classification of fungi. Journal of Chromatography B. 800(1-2). 303–307. 23 indexed citations
18.
Brondz, Ilia, et al.. (2003). Nature of the main contaminant in the anti malaria drug primaquine diphosphate: a qualitative isomer analysis. Journal of Chromatography B. 800(1-2). 211–223. 27 indexed citations
19.
Hvattum, Erlend & Dag Ekeberg. (2002). Study of the collision‐induced radical cleavage of flavonoid glycosides using negative electrospray ionization tandem quadrupole mass spectrometry. Journal of Mass Spectrometry. 38(1). 43–49. 262 indexed citations
20.
Ekeberg, Dag, Svein Morgenlie, & Yngve Stenstrøm. (2001). Synthesis of 3-hexuloses from 1,2:5,6-di-O-isopropylidenehexitols. Carbohydrate Research. 335(2). 141–146. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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