Cuixia Sun
- Food Science top 0.05%
- Proteins in Food Systems 71
- Polysaccharides Composition and Applications 25
- Microencapsulation and Drying Processes 16
- Food Chemistry and Fat Analysis 9
- Biomaterials top 0.5%
- Molecular Medicine top 1%
- Nutrition and Dietetics top 0.5%
- Food composition and properties 22
- Biochemistry top 1%
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- Pickering emulsions and particle stabilization 24
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- Meat and Animal Product Quality 12
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- Protein Hydrolysis and Bioactive Peptides 10
- Co-authors
- Yanxiang GaoLei DaiLike MaoFuguo LiuYang WeiYapeng FangWei YangDi Wang
- Journals
- Food Hydrocolloids (22 papers)Food Chemistry (16 papers)Journal of Agricultural and Food Chemistry (12 papers)
- Partner nations
- ChinaUnited StatesPoland
In The Last Decade
Cuixia Sun
93 papers receiving 7.2k citations
Hit Papers
Peers
Comparison fields: 5 of 135
- Food Science 5.0k
- Biomaterials 1.2k
- Molecular Medicine 442
- Nutrition and Dietetics 1.3k
- Biochemistry 377
Countries citing papers authored by Cuixia Sun
This map shows the geographic impact of Cuixia Sun's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Cuixia Sun with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Cuixia Sun more than expected).
Fields of papers citing papers by Cuixia Sun
This network shows the impact of papers produced by Cuixia Sun. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Cuixia Sun. The network helps show where Cuixia Sun may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Cuixia Sun, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2025 | 9 | |
| 2 | 2025 | 0 | |
| 3 | 2025 | 0 | |
| 4 | 2025 | 4 | |
| 5 | 2024 | 3 | |
| 6 | 2024 | 6 | |
| 7 | 2023 | 66 | |
| 8 | 2023 | 8 | |
| 9 | 2023 | 21 | |
| 10 | 2023 | 36 | |
| 11 | 2022 | 20 | |
| 12 | 2021 | 16 | |
| 13 | 2020 | 146 | |
| 14 | 2018 | 80 | |
| 15 | 2018 | 164 | |
| 16 | 2018 | 138 | |
| 17 | 2016 | 163 | |
| 18 | 2015 | 61 | |
| 19 | 2015 | 59 | |
| 20 | 2014 | 66 |
About Cuixia Sun
Cuixia Sun is a scholar working on Food Science, Nutrition and Dietetics and Molecular Medicine, having authored 98 papers that have together received 7.3k indexed citations. Recurring topics across this work include Proteins in Food Systems (71 papers), Polysaccharides Composition and Applications (25 papers), Pickering emulsions and particle stabilization (24 papers), Food composition and properties (22 papers), Microencapsulation and Drying Processes (16 papers), Meat and Animal Product Quality (12 papers), Protein Hydrolysis and Bioactive Peptides (10 papers) and Food Chemistry and Fat Analysis (9 papers). The work is most often cited by research in Food Science (5.0k citations), Biomaterials (1.2k citations) and Molecular Medicine (442 citations). Cuixia Sun has collaborated with scholars based in China, United States and Poland. Frequent co-authors include Yanxiang Gao, Lei Dai, Like Mao, Fuguo Liu, Yang Wei, Yapeng Fang, Wei Yang, Di Wang, David Julian McClements and Fang Yuan. Their work appears in journals such as Food Hydrocolloids, Food Chemistry, Journal of Agricultural and Food Chemistry, Carbohydrate Polymers and Food Research International.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.