Fuguo Liu

14.4k total citations · 8 hit papers
271 papers, 11.6k citations indexed

About

Fuguo Liu is a scholar working on Food Science, Molecular Biology and Materials Chemistry. According to data from OpenAlex, Fuguo Liu has authored 271 papers receiving a total of 11.6k indexed citations (citations by other indexed papers that have themselves been cited), including 118 papers in Food Science, 55 papers in Molecular Biology and 46 papers in Materials Chemistry. Recurrent topics in Fuguo Liu's work include Proteins in Food Systems (105 papers), Pickering emulsions and particle stabilization (36 papers) and Microencapsulation and Drying Processes (29 papers). Fuguo Liu is often cited by papers focused on Proteins in Food Systems (105 papers), Pickering emulsions and particle stabilization (36 papers) and Microencapsulation and Drying Processes (29 papers). Fuguo Liu collaborates with scholars based in China, United States and United Kingdom. Fuguo Liu's co-authors include David Julian McClements, Xuebo Liu, Yanxiang Gao, Cuicui Ma, Cuixia Sun, Xiaojia Yan, Like Mao, Yanxiang Gao, Fang Yuan and Di Wang and has published in prestigious journals such as Nucleic Acids Research, Nature Communications and SHILAP Revista de lepidopterología.

In The Last Decade

Fuguo Liu

256 papers receiving 11.4k citations

Hit Papers

The biological activities, chemical stability, metabolism... 2016 2026 2019 2022 2016 2016 2016 2020 2019 200 400 600
What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

  1. The biological activities, chemical stability, metabolism and delivery systems of quercetin: A review
    2016 623 citations Fuguo Liu et al. profile →
  2. A comparative study of covalent and non-covalent interactions between zein and polyphenols in ethanol-water solution
    2016 366 citations Fuguo Liu, Cuicui Ma et al. Food Hydrocolloids profile →
  3. Food‐Grade Covalent Complexes and Their Application as Nutraceutical Delivery Systems: A Review
    2016 311 citations Fuguo Liu, Cuicui Ma et al. Comprehensive Reviews in Food Science and Food Safety profile →
  4. Protein-stabilized Pickering emulsions: Formation, stability, properties, and applications in foods
    2020 297 citations Xiaojia Yan, Cuicui Ma et al. profile →
  5. Structure, rheology and functionality of whey protein emulsion gels: Effects of double cross-linking with transglutaminase and calcium ions
    2019 270 citations Cuicui Ma, Xiaojia Yan et al. Food Hydrocolloids profile →
  6. Polysaccharide-based Pickering emulsions: Formation, stabilization and applications
    2021 212 citations Sheliang Zhao, David Julian McClements et al. Food Hydrocolloids profile →
  7. Pea protein isolate-inulin conjugates prepared by pH-shift treatment and ultrasonic-enhanced glycosylation: Structural and functional properties
    2022 122 citations Cuicui Ma, David Julian McClements et al. Food Chemistry profile →
  8. Fabrication, characterization, and application of pea protein isolate-polyphenol-iron complexes with antioxidant and antibacterial activity
    2024 46 citations Wenhan Li, David Julian McClements et al. Food Hydrocolloids profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Fuguo Liu China 60 6.7k 2.3k 2.2k 1.7k 1.6k 271 11.6k
Wei Liu China 65 7.0k 1.0× 2.3k 1.0× 2.2k 1.0× 2.2k 1.3× 1.7k 1.1× 275 12.7k
Qixin Zhong United States 58 6.9k 1.0× 1.4k 0.6× 1.7k 0.8× 1.1k 0.7× 1.5k 1.0× 237 9.8k
Qingrong Huang United States 63 6.9k 1.0× 3.4k 1.5× 1.9k 0.9× 1.5k 0.9× 2.2k 1.4× 268 12.7k
Yangchao Luo United States 59 6.2k 0.9× 1.8k 0.8× 2.0k 0.9× 1.2k 0.7× 3.1k 2.0× 221 12.5k
Qiang Wang China 52 4.7k 0.7× 1.3k 0.6× 1.7k 0.8× 2.1k 1.2× 784 0.5× 313 9.2k
Bing Hu China 52 3.1k 0.5× 1.1k 0.5× 2.1k 1.0× 1.2k 0.7× 1.3k 0.9× 258 9.1k
Song Miao Ireland 53 6.5k 1.0× 1.3k 0.6× 1.3k 0.6× 2.4k 1.4× 697 0.4× 297 9.7k
Li Liang China 48 4.1k 0.6× 875 0.4× 2.2k 1.0× 991 0.6× 967 0.6× 192 8.6k
Xiaoming Zhang China 56 5.0k 0.7× 823 0.4× 3.0k 1.4× 1.5k 0.9× 1.2k 0.7× 335 11.1k
Xiaoquan Yang China 50 5.8k 0.9× 2.3k 1.0× 1.3k 0.6× 1.5k 0.9× 1.5k 0.9× 200 8.3k

Countries citing papers authored by Fuguo Liu

Since Specialization
Citations

This map shows the geographic impact of Fuguo Liu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Fuguo Liu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Fuguo Liu more than expected).

Fields of papers citing papers by Fuguo Liu

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Fuguo Liu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Fuguo Liu. The network helps show where Fuguo Liu may publish in the future.

Co-authorship network of co-authors of Fuguo Liu

This figure shows the co-authorship network connecting the top 25 collaborators of Fuguo Liu. A scholar is included among the top collaborators of Fuguo Liu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Fuguo Liu. Fuguo Liu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Yan, Xiaojia, et al.. (2024). Advances in enhancing the mechanical properties of biopolymer hydrogels via multi-strategic approaches. International Journal of Biological Macromolecules. 272(Pt 2). 132583–132583. 44 indexed citations
2.
Ma, Cuicui, Jun Yan, Wenhan Li, et al.. (2024). Enhanced printability of food-grade edible inks: Emulsions formulated with modified pea protein and sodium alginate. Food Hydrocolloids. 152. 109946–109946. 31 indexed citations
3.
Yi, Peng, Fuguo Liu, Peng Peng, et al.. (2024). Synergistic optimization of mechanical properties and corrosion resistance in Sm-doped Mg-Gd-Zn-Zr biodegradable magnesium alloys. Journal of Rare Earths. 43(12). 2831–2843. 6 indexed citations
4.
Yan, Xiaojia, et al.. (2024). Interfacial engineering of Pickering emulsions stabilized by pea protein-alginate microgels for encapsulation of hydrophobic bioactives. Food Chemistry. 460(Pt 3). 140761–140761. 11 indexed citations
5.
McClements, David Julian, et al.. (2024). Oral delivery of probiotics using single‐cell encapsulation. Comprehensive Reviews in Food Science and Food Safety. 23(3). e13322–e13322. 20 indexed citations
6.
Liu, Fuguo, et al.. (2024). Short-Term Efficacy of Transumbilical Single-Incision Versus Conventional Laparoscopic Cholecystectomy: A Retrospective Cohort Study. Journal of Laparoendoscopic & Advanced Surgical Techniques. 35(1). 36–41. 2 indexed citations
7.
Liu, Fuguo, et al.. (2024). Short-Term Efficacy of LCBDE+LC Versus ERCP/EST+LC in the Treatment of Cholelithiasis Combined with Common Bile Duct Stones: A Retrospective Cohort Study. Journal of Laparoendoscopic & Advanced Surgical Techniques. 35(2). 145–151.
8.
Liu, Fuguo, et al.. (2024). Development, Construction, Operation and Maintenance of Shouhang Dunhuang 100 MW Molten Salt Solar Power Tower Plant. SHILAP Revista de lepidopterología. 2. 1 indexed citations
9.
Guo, Siqi, Qingjie Guo, Yifan Zhang, et al.. (2023). Preparation of enzymatically cross-linked α-lactalbumin nanoparticles and their application for encapsulating lycopene. Food Chemistry. 429. 136394–136394. 9 indexed citations
10.
Zhao, Sheliang, David Julian McClements, Xuebo Liu, & Fuguo Liu. (2023). Natural pH and temperature-sensitive hydrogel-emulsion carriers for co-delivery of hydrophobic and hydrophilic bioactive ingredients in the gastrointestinal tract. Food Hydrocolloids. 149. 109450–109450. 12 indexed citations
11.
Liao, Meijuan, Ruyi Zhang, Yi Zhou, et al.. (2023). Preparation and characterization of particle-filled microgels by ion induction based on zein and κ-carrageenan for delivering the CoQ10. Food Hydrocolloids. 142. 108774–108774. 11 indexed citations
12.
Wang, Jiangyue, et al.. (2023). Effect of ultrasound-assisted Maillard reaction on glycosylation of goat whey protein: Structure and functional properties. Food Chemistry. 441. 138292–138292. 48 indexed citations
13.
Jin, Yu, Bin Shu, Xinman Lou, et al.. (2022). Improvement of stability and in vitro bioaccessibility of nervonic acid by nonionic surfactant in protein-based nanoemulsions. Food Bioscience. 51. 102299–102299. 8 indexed citations
14.
Chen, Qixin, et al.. (2020). Easy detection of karlodinium veneficum using PCR-based dot chromatography strip. Harmful Algae. 99. 101908–101908. 12 indexed citations
15.
Liu, Fuguo, Tingyu Wang, Chris J. Secombes, & Tiehui Wang. (2019). Characterization of ten CCL20-like cc chemokines in rainbow trout (Oncorhynchus mykiss): Sequence and expression analysis. Fish & Shellfish Immunology. 91. 446–446. 2 indexed citations
16.
Wang, Tingyu, Fuguo Liu, Guangming Tian, Christopher J. Secombes, & Tiehui Wang. (2019). Lineage/species-specific expansion of the Mx gene family in teleosts: Differential expression and modulation of nine Mx genes in rainbow trout Oncorhynchus mykiss. Fish & Shellfish Immunology. 90. 413–430. 29 indexed citations
17.
Liu, Fuguo. (2010). Coupled Convection and Radiation Modeling of Furnace in Supercritical Pressure Boilers Based on Thermal Load Characteristics. Ranshao kexue yu jishu. 2 indexed citations
18.
Liu, Fuguo. (2010). Overheating Prediction of Evaporating Tubes in Supercritical Pressure Once-through Boiler. Proceedings of the CSEE. 1 indexed citations
19.
Liu, Fuguo, et al.. (2009). Relationships between serum levels of vascular endothelial growth factor and endostatin in patients with gastric carcinoma and clinical pathological characteristics. Shandong yiyao. 49(25). 11–13. 1 indexed citations
20.
Liu, Fuguo. (2008). The Influence Mechanism of Stock Price Fluctuation on Banking Fragility.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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