S. Uthayakumaran
- Nutrition and Dietetics top 1%
- Plant Science top 5%
- Food Science top 2%
- Gastroenterology top 2%
- Agronomy and Crop Science top 10%
- Co-authors
- Frederick L. StoddardF. BékésP. W. GrasC.W. WrigleyHélène ChanvrierM. KeentokElliot P. GilbertIngrid Appelqvist
- Topics
- Food composition and properties (25 papers)Wheat and Barley Genetics and Pathology (16 papers)Polysaccharides Composition and Applications (7 papers)
- Journals
- Journal of Agricultural and Food ChemistryFood ChemistryJournal of the Science of Food and Agriculture
- Partner nations
- AustraliaCanadaUnited Kingdom
In The Last Decade
S. Uthayakumaran
31 papers receiving 1.1k citations
Peers
Comparison fields: 5 of 75
- Nutrition and Dietetics 792
- Plant Science 608
- Food Science 492
- Gastroenterology 195
- Agronomy and Crop Science 71
Countries citing papers authored by S. Uthayakumaran
This map shows the geographic impact of S. Uthayakumaran's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by S. Uthayakumaran with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites S. Uthayakumaran more than expected).
Fields of papers citing papers by S. Uthayakumaran
This network shows the impact of papers produced by S. Uthayakumaran. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by S. Uthayakumaran. The network helps show where S. Uthayakumaran may publish in the future.
Co-authorship network of co-authors of S. Uthayakumaran
This figure shows the co-authorship network connecting the top 25 collaborators of S. Uthayakumaran. A scholar is included among the top collaborators of S. Uthayakumaran based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with S. Uthayakumaran. S. Uthayakumaran is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 21 | |
| 2 | 11 | |
| 3 | 8 | |
| 4 | 4 | |
| 5 | Salt reduction in wheat-based foods – technical challenges and opportunities. | 23 |
| 6 | 17 | |
| 7 | 32 | |
| 8 | 4 | |
| 9 | 3 | |
| 10 | 6 | |
| 11 | 117 | |
| 12 | 22 | |
| 13 | 52 | |
| 14 | 41 | |
| 15 | Small-scale quality measurements. | 4 |
| 16 | 126 | |
| 17 | 45 | |
| 18 | 68 | |
| 19 | 13 | |
| 20 | 173 |
About S. Uthayakumaran
S. Uthayakumaran is a scholar working on Nutrition and Dietetics, Gastroenterology and Food Science, having authored 31 papers that have together received 1.2k indexed citations. Recurring topics across this work include Food composition and properties (25 papers), Wheat and Barley Genetics and Pathology (16 papers) and Polysaccharides Composition and Applications (7 papers). The work is most often cited by research in Nutrition and Dietetics (792 citations), Gastroenterology (195 citations) and Food Science (492 citations). S. Uthayakumaran has collaborated with scholars based in Australia, Canada and United Kingdom. Frequent co-authors include Frederick L. Stoddard, F. Békés, P. W. Gras, C.W. Wrigley, Hélène Chanvrier, M. Keentok, Elliot P. Gilbert, Ingrid Appelqvist, Amparo López‐Rubio and I.L. Batey. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of the Science of Food and Agriculture.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.