Koen Dewettinck

24.9k citations
462 papers · 18.9k indexed · 4 hit papers · h-index 72
Topics
Food Chemistry and Fat Analysis (219 papers)Proteins in Food Systems (205 papers)Meat and Animal Product Quality (65 papers)
Journals
SHILAP Revista de lepidopterologíaLangmuirJournal of Agricultural and Food Chemistry
Partner nations
BelgiumVietnamIndonesia

In The Last Decade

Koen Dewettinck

450 papers receiving 18.3k citations

Hit Papers

Consumption of raw or heated milk from different species:...20122026201620212014201220152016100200300

Peers

Koen Dewettinck
Comparison fields: 5 of 197
  • Food Science 13.1k
  • Nutrition and Dietetics 4.4k
  • Animal Science and Zoology 2.3k
  • Molecular Biology 2.2k
  • Plant Science 1.6k
Replace Jinap Selamat with:
Jinap Selamat Malaysia
Carlos Ricardo Soccol Brazil
Bruno De Meulenaer Belgium
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Rajeev Bhat Malaysia
A.A. Karim Malaysia
M.A.J.S. van Boekel Netherlands
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Frédéric Leroy Belgium
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Citations per field
00.5×3.7×
Jinap Selamat · 1×
Citations per year

Countries citing papers authored by Koen Dewettinck

Since Specialization
Citations

This map shows the geographic impact of Koen Dewettinck's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Koen Dewettinck with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Koen Dewettinck more than expected).

Fields of papers citing papers by Koen Dewettinck

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Koen Dewettinck. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Koen Dewettinck. The network helps show where Koen Dewettinck may publish in the future.

Co-authorship network of co-authors of Koen Dewettinck

This figure shows the co-authorship network connecting the top 25 collaborators of Koen Dewettinck. A scholar is included among the top collaborators of Koen Dewettinck based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Koen Dewettinck. Koen Dewettinck is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
#WorkIndexed citations
1 0
2 8
3 6
4 11
5 6
6 7
7 1
8 43
9 57
10
Comparative study of cell wall polysaccharides from pulp and peel of dragon fruits (Hylocereus spp.)
1
11
The influence of different storage conditions and fat bloom on sensory characteristics of pralines
2
12
Physicochemical properties, glass transition state diagram and colour stability of pulp and peel of two dragon fruit varieties (Hylocereus spp.) as affected by freeze-drying
18
13
Modelling heat and mass transfer in batch, top-spray fluidised bed coating processes
1
14
Fluidised bed particle motion under a magnifying glass
1
15
Use of quenchcooling to block the crystallization properties of chocolate
1
16
Effect of process parameters on milkfat fractionation
1
17
Inactivation of heat resistant spores in bovine milk and lactulose formation.
9
18
Raw milk microbial quality and production scale of Belgian dairy farms.
3
19
Differential scanning Calorimetry as a means of predicting chocolate fat-blooming
3
20
Proteolysis of a high-pressure-treated smear-ripened cheese.
35

About Koen Dewettinck

Koen Dewettinck is a scholar working on Horticulture, Food Science and Animal Science and Zoology, having authored 462 papers that have together received 18.9k indexed citations. Recurring topics across this work include Food Chemistry and Fat Analysis (219 papers), Proteins in Food Systems (205 papers) and Meat and Animal Product Quality (65 papers). The work is most often cited by research in Food Science (13.1k citations), Horticulture (589 citations) and Nutrition and Dietetics (4.4k citations). Koen Dewettinck has collaborated with scholars based in Belgium, Vietnam and Indonesia. Frequent co-authors include Ashok R. Patel, Davy Van de Walle, Paul Van der Meeren, Roeland Rombaut, André Huyghebaert, Iris Tavernier, Imogen Foubert, John Van Camp, Ans Lesaffer and Dirk Verbeken. Their work appears in journals such as SHILAP Revista de lepidopterología, Langmuir and Journal of Agricultural and Food Chemistry.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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