Katleen Raes
About
In The Last Decade
Katleen Raes
224 papers receiving 8.1k citations
Hit Papers
Peers
Comparison fields: 5 of 157
- Animal Science and Zoology 3.0k
- Nutrition and Dietetics 2.4k
- Food Science 2.3k
- Molecular Biology 1.8k
- Biochemistry 1.3k
Countries citing papers authored by Katleen Raes
This map shows the geographic impact of Katleen Raes's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Katleen Raes with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Katleen Raes more than expected).
Fields of papers citing papers by Katleen Raes
This network shows the impact of papers produced by Katleen Raes. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Katleen Raes. The network helps show where Katleen Raes may publish in the future.
Co-authorship network of co-authors of Katleen Raes
This figure shows the co-authorship network connecting the top 25 collaborators of Katleen Raes. A scholar is included among the top collaborators of Katleen Raes based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Katleen Raes. Katleen Raes is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 8 | |
| 2 | 8 | |
| 3 | 9 | |
| 4 | 6 | |
| 5 | 36 | |
| 6 | 11 | |
| 7 | 4 | |
| 8 | 33 | |
| 9 | 21 | |
| 10 | 43 | |
| 11 | 17 | |
| 12 | 12 | |
| 13 | 32 | |
| 14 | 13 | |
| 15 | The effect of dietary oil seeds on the fatty acid profile and metabolism in ostrich liver | 7 |
| 16 | Potential of lactic acid fermentation to produce health beneficial compounds from vegetable waste | 3 |
| 17 | Effects of modification of fatty acid composition of animal products on adolescent fatty acid intake in Belgium | 1 |
| 18 | Effect of duration of feeding diets rich in n-3 PUFA to Belgian Blue double-muscled young bulls, on the incorporation of long-chain n-3 and n-6 PUFA in the phospholipids and triglycerides of the longissimus thoracis. | 1 |
| 19 | Milk odd and branched chain fatty acids in relation to dietary NDF content and rumen fermentation pattern. | 0 |
| 20 | Conjugated linoleic acid and poly-unsaturated fatty acids in intramuscular fat of Belgian Blue bulls: effect of double-muscling. | 2 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.