Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies
if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the
same subfield and year (this is the minimum needed to enter the top 1%, not the average
within it), or reaches the top citation threshold in at least one of its specific research
topics.
A review of Maillard reaction in food and implications to kinetic modelling
20001.1k citationsSara I.F.S. Martins, W.M.F. Jongen et al.profile →
Extraction and characterisation of protein fractions from five insect species
2013481 citationsC.M.M. Lakemond, M.A.J.S. van Boekel et al.profile →
The future supply of animal-derived protein for human consumption
2012377 citationsM.A.J.S. van Boekel et al.profile →
Peers — A (Enhanced Table)
Peers by citation overlap · career bar shows stage (early→late)
cites ·
hero ref
Countries citing papers authored by M.A.J.S. van Boekel
Since
Specialization
Citations
This map shows the geographic impact of M.A.J.S. van Boekel's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M.A.J.S. van Boekel with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M.A.J.S. van Boekel more than expected).
Fields of papers citing papers by M.A.J.S. van Boekel
This network shows the impact of papers produced by M.A.J.S. van Boekel. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M.A.J.S. van Boekel. The network helps show where M.A.J.S. van Boekel may publish in the future.
Co-authorship network of co-authors of M.A.J.S. van Boekel
This figure shows the co-authorship network connecting the top 25 collaborators of M.A.J.S. van Boekel.
A scholar is included among the top collaborators of M.A.J.S. van Boekel based on the total number of
citations received by their joint publications. Widths of edges
represent the number of papers authors have co-authored together.
Node borders
signify the number of papers an author published with M.A.J.S. van Boekel. M.A.J.S. van Boekel is excluded from
the visualization to improve readability, since they are connected to all nodes in the network.
Boekel, M.A.J.S. van, Alan Stein, & A.H.C. van Bruggen. (2004). Bayesian Statistics and Quality Modelling in the Agro-Food Production Chain: Proceedings of the Frontis workshop on Bayesian Statistics and quality modelling in the agro-food production chain, held in Wageningen, The Netherlands, 1-14 May 2003. Socio-Environmental Systems Modeling.6 indexed citations
5.
Boekel, M.A.J.S. van. (2004). Op zoek naar de ideale vervanging voor vlees. Socio-Environmental Systems Modeling. 6(12). 23–25.
6.
Martins, Sara I.F.S., M.A.J.S. van Boekel, & W.M.F. Jongen. (2000). Kinetic Modeling : A Tool to Understand Maillard Reaction Mechanisms. Czech Journal of Food Sciences. 18. 281–282.4 indexed citations
7.
Boekel, M.A.J.S. van. (2000). Modelling of Chemical Reactions in Foods : possibilities and Pitfalls. Czech Journal of Food Sciences. 18(1). 1–4.17 indexed citations
8.
Berg, Mary G., Gabriele Berg, & M.A.J.S. van Boekel. (1996). Mass transfer processes involved in Gouda cheese manufacture, in relation to casein and yield. Netherlands milk and dairy journal. 50(4). 501–540.8 indexed citations
9.
Morales, Francisco J. & M.A.J.S. van Boekel. (1996). Formation of lysylpyrraline in heated sugar-casein solutions.. Netherlands milk and dairy journal. 50(3). 347–370.12 indexed citations
10.
Metwalli, Ali & M.A.J.S. van Boekel. (1995). Effect of formaldehyde on heat stability of milk.. Netherlands milk and dairy journal. 49(4). 177–189.2 indexed citations
11.
Groen, A.F., et al.. (1994). Case study on individual animal variation in milk protein composition as estimated by high-pressure liquid chromatography. Netherlands milk and dairy journal. 48(4). 201–212.15 indexed citations
12.
Berg, H.E. & M.A.J.S. van Boekel. (1994). Degradation of lactose during heating of milk. 1. Reaction pathways. Netherlands milk and dairy journal. 48(3). 157–175.74 indexed citations
13.
Boekel, M.A.J.S. van, et al.. (1991). Effect of heat treatment on the stability of milk fat globules.. Milk science international/Milchwissenschaft. 46(12). 758–765.22 indexed citations
14.
Boekel, M.A.J.S. van, et al.. (1990). Characteristics of low-fat Cheddar cheese made with added Micrococcus or Pediococcus species.. Milk science international/Milchwissenschaft. 45(4). 230–235.40 indexed citations
15.
Boekel, M.A.J.S. van, et al.. (1989). The heat coagulation of milk. 2. Kinetic studies.. Netherlands milk and dairy journal. 43. 129–146.13 indexed citations
16.
Boekel, M.A.J.S. van, et al.. (1989). The heat coagulation of milk. 3. Comparison of theory and experiment.. Netherlands milk and dairy journal. 43. 147–162.11 indexed citations
17.
Boekel, M.A.J.S. van, et al.. (1989). The heat coagulation of milk. 1. Mechanisms.. Netherlands milk and dairy journal. 43. 97–127.49 indexed citations
18.
Joosten, Han & M.A.J.S. van Boekel. (1988). Conditions allowing the formation of biogenic amines in cheese. 4. A. study of the kinetics of histamine formation in an infected Gouda cheese.. Netherlands milk and dairy journal. 42. 3–24.38 indexed citations
19.
Boekel, M.A.J.S. van & Bruno Dumas. (1987). Addendum to the evaluation of the Kjeldahl factor for conversion of the nitrogen content of milk and milk products to protein content.. Netherlands milk and dairy journal. 41. 281–284.26 indexed citations
20.
Boekel, M.A.J.S. van, et al.. (1987). Determination of hydroxymethylfurfural in heated milk by high-performance liquid chromatography. Netherlands milk and dairy journal. 41(4). 297–306.7 indexed citations
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive
bibliographic database. While OpenAlex provides broad and valuable coverage of the global
research landscape, it—like all bibliographic datasets—has inherent limitations. These include
incomplete records, variations in author disambiguation, differences in journal indexing, and
delays in data updates. As a result, some metrics and network relationships displayed in
Rankless may not fully capture the entirety of a scholar's output or impact.