Wender L.P. Bredie
- Food Science top 0.1%
- Sensory Analysis and Statistical Methods 55
- Animal Science and Zoology top 0.2%
- Meat and Animal Product Quality 36
- Sensory Systems top 0.5%
- Olfactory and Sensory Function Studies 34
- Nutrition and Dietetics top 0.5%
- Biochemical Analysis and Sensing Techniques 39
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- Advanced Chemical Sensor Technologies 23
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- Multisensory perception and integration 16
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- Consumer Attitudes and Food Labeling 15
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- Protein Hydrolysis and Bioactive Peptides 13
- Co-authors
- Derek V. ByrneMikael Agerlin PetersenMichael Bom FrøstMargit Dall AaslyngJing LiuDavide GiacaloneLene MeinertKarin Wendin
- Partner nations
- DenmarkUnited KingdomSweden
In The Last Decade
Wender L.P. Bredie
149 papers receiving 4.9k citations
Peers
Comparison fields: 5 of 177
- Food Science 2.5k
- Animal Science and Zoology 1.4k
- Sensory Systems 624
- Tourism, Leisure and Hospitality Management 146
- Nutrition and Dietetics 1.5k
Countries citing papers authored by Wender L.P. Bredie
This map shows the geographic impact of Wender L.P. Bredie's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Wender L.P. Bredie with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Wender L.P. Bredie more than expected).
Fields of papers citing papers by Wender L.P. Bredie
This network shows the impact of papers produced by Wender L.P. Bredie. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Wender L.P. Bredie. The network helps show where Wender L.P. Bredie may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Wender L.P. Bredie, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2025 | 0 | |
| 2 | 2025 | 0 | |
| 3 | 2024 | 0 | |
| 4 | 2024 | 4 | |
| 5 | 2024 | 1 | |
| 6 | 2023 | 11 | |
| 7 | 2022 | 39 | |
| 8 | 2022 | 15 | |
| 9 | 2022 | 13 | |
| 10 | 2021 | 11 | |
| 11 | 2021 | 5 | |
| 12 | 2020 | 38 | |
| 13 | 2020 | 17 | |
| 14 | 2019 | 32 | |
| 15 | 2018 | 22 | |
| 16 | 2015 | 12 | |
| 17 | Acceptance of Nordic snack bas in children aged 8-11 years | 2012 | 4 |
| 18 | 2012 | 21 | |
| 19 | 2011 | 4 | |
| 20 | Validity of ranking criteria in gas chromatography-olfactometry methods. | 2003 | 5 |
About Wender L.P. Bredie
Wender L.P. Bredie is a scholar working on Sensory Systems, Food Science and Nutrition and Dietetics, having authored 157 papers that have together received 5.0k indexed citations. Recurring topics across this work include Sensory Analysis and Statistical Methods (55 papers), Biochemical Analysis and Sensing Techniques (39 papers), Meat and Animal Product Quality (36 papers), Olfactory and Sensory Function Studies (34 papers), Advanced Chemical Sensor Technologies (23 papers), Multisensory perception and integration (16 papers), Consumer Attitudes and Food Labeling (15 papers) and Protein Hydrolysis and Bioactive Peptides (13 papers). The work is most often cited by research in Food Science (2.5k citations), Animal Science and Zoology (1.4k citations) and Sensory Systems (624 citations). Wender L.P. Bredie has collaborated with scholars based in Denmark, United Kingdom and Sweden. Frequent co-authors include Derek V. Byrne, Mikael Agerlin Petersen, Michael Bom Frøst, Margit Dall Aaslyng, Jing Liu, Davide Giacalone, Lene Meinert, Karin Wendin, Sandra Stolzenbach and M. Martens. Their work appears in journals such as Chemical Reviews, Nature Communications and Analytical Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.