P. Robert

2.0k total citations
38 papers, 1.6k citations indexed

About

P. Robert is a scholar working on Analytical Chemistry, Food Science and Nutrition and Dietetics. According to data from OpenAlex, P. Robert has authored 38 papers receiving a total of 1.6k indexed citations (citations by other indexed papers that have themselves been cited), including 16 papers in Analytical Chemistry, 12 papers in Food Science and 11 papers in Nutrition and Dietetics. Recurrent topics in P. Robert's work include Spectroscopy and Chemometric Analyses (16 papers), Food composition and properties (10 papers) and Proteins in Food Systems (10 papers). P. Robert is often cited by papers focused on Spectroscopy and Chemometric Analyses (16 papers), Food composition and properties (10 papers) and Proteins in Food Systems (10 papers). P. Robert collaborates with scholars based in France, Morocco and United Kingdom. P. Robert's co-authors include Marie‐Françoise Devaux, Dominique Bertrand, D. Renard, Muhammad Juhairi Aziz Safar, Claude Génot, Christian Sanchez, Alain Buléon, Bruno Pontoire, Brigitte Bouchet and Patricia Le Bail and has published in prestigious journals such as Analytical Chemistry, Langmuir and Journal of Agricultural and Food Chemistry.

In The Last Decade

P. Robert

38 papers receiving 1.5k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
P. Robert France	21	616	494	342	310	304	38	1.6k
Masoud Taghizadeh Iran	20	709 1.2×	481 1.0×	157 0.5×	235 0.8×	440 1.4×	43	1.5k
Chiara Cevoli Italy	25	521 0.8×	605 1.2×	137 0.4×	492 1.6×	251 0.8×	96	1.6k
S. Benedetti Italy	26	567 0.9×	537 1.1×	402 1.2×	1.2k 3.9×	321 1.1×	69	2.4k
Patrícia Valderrama Brazil	27	485 0.8×	1.0k 2.1×	99 0.3×	583 1.9×	248 0.8×	133	2.1k
Remo Bucci Italy	26	455 0.7×	1.2k 2.3×	210 0.6×	615 2.0×	234 0.8×	87	2.2k
Abhijit Kar India	26	975 1.6×	367 0.7×	377 1.1×	206 0.7×	930 3.1×	98	2.3k
Anastasios Koidis United Kingdom	28	730 1.2×	627 1.3×	164 0.5×	448 1.4×	358 1.2×	87	2.2k
Reginald H. Wilson United Kingdom	27	896 1.5×	719 1.5×	499 1.5×	741 2.4×	1.0k 3.4×	39	3.2k
Annachiara Berardinelli Italy	25	464 0.8×	484 1.0×	61 0.2×	301 1.0×	610 2.0×	76	2.2k
Juliana Azevedo Lima Pallone Brazil	23	541 0.9×	634 1.3×	346 1.0×	267 0.9×	370 1.2×	105	1.6k

Countries citing papers authored by P. Robert

Since Specialization

Citations

This map shows the geographic impact of P. Robert's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by P. Robert with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites P. Robert more than expected).

Fields of papers citing papers by P. Robert

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by P. Robert. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by P. Robert. The network helps show where P. Robert may publish in the future.

Co-authorship network of co-authors of P. Robert

This figure shows the co-authorship network connecting the top 25 collaborators of P. Robert. A scholar is included among the top collaborators of P. Robert based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with P. Robert. P. Robert is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Hanafi, Mohamed, et al.. (2012). Coupling hyperspectral image data having different spatial resolutions using Multiple Co-inertia Analysis. Chemometrics and Intelligent Laboratory Systems. 117. 200–212. 10 indexed citations

Guillon, Fabienne F., Brigitte Bouchet, Frédéric Jamme, et al.. (2010). Brachypodium distachyon grain: characterization of endosperm cell walls. Journal of Experimental Botany. 62(3). 1001–1015. 74 indexed citations

Robert, P., Frédéric Jamme, Cécile Barron, et al.. (2010). Change in wall composition of transfer and aleurone cells during wheat grain development. Planta. 233(2). 393–406. 45 indexed citations

Barron, Cécile, et al.. (2007). Physico-chemical description of bread dough mixing using two-dimensional near-infrared correlation spectroscopy and moving-window two-dimensional correlation spectroscopy. Journal of Cereal Science. 48(1). 10–19. 28 indexed citations

Biais, Benoît, Patricia Le Bail, P. Robert, Bruno Pontoire, & Alain Buléon. (2006). Structural and stoichiometric studies of complexes between aroma compounds and amylose. Polymorphic transitions and quantification in amorphous and crystalline areas. Carbohydrate Polymers. 66(3). 306–315. 119 indexed citations

Renard, D., P. Robert, Laurence Lavenant, et al.. (2002). Biopolymeric colloidal carriers for encapsulation or controlled release applications. International Journal of Pharmaceutics. 242(1-2). 163–166. 37 indexed citations

Sánchez, Christian, Ghozlène Mekhloufi, Christophe Schmitt, et al.. (2002). Self-Assembly of β-Lactoglobulin and Acacia Gum in Aqueous Solvent: Structure and Phase-Ordering Kinetics. Langmuir. 18(26). 10323–10333. 73 indexed citations

Boury, Frank, et al.. (2002). Influence of some formulation parameters on lysozyme adsorption and on its stability in solution. International Journal of Pharmaceutics. 242(1-2). 405–409. 19 indexed citations

Robert, P., et al.. (2000). Effect of Gelatin on the Stability of Heavy Chain Monoclonal Antibody Production from Plant Suspension Cultures. Journal of Microbiology and Biotechnology. 10(4). 449–454. 12 indexed citations

10.

Renard, D., P. Robert, Catherine Garnier, Éric Dufour, & J. Lefebvre. (2000). Gelation by phase separation in a whey protein system: in-situ kinetics of aggregation. Journal of Biotechnology. 79(3). 231–244. 14 indexed citations

11.

Renard, D., et al.. (1999). Rheological properties of mixed gels made of microparticulated whey proteins and β-lactoglobulin. Colloids and Surfaces B Biointerfaces. 12(3-6). 113–121. 20 indexed citations

12.

Dufour, Éric, et al.. (1998). Investigation of β-Lactoglobulin Gelation in Water/Ethanol Solutions. International Dairy Journal. 8(2). 87–93. 28 indexed citations

13.

Devaux, Marie‐Françoise, et al.. (1997). Principal component regression, ridge regression and ridge principal component regression in spectroscopy calibration. Journal of Chemometrics. 11(3). 239–249. 66 indexed citations

14.

Noah, Lionel, P. Robert, S. Millar, & Martine Champ. (1997). Near-Infrared Spectroscopy As Applied to Starch Analysis of Digestive Contents. Journal of Agricultural and Food Chemistry. 45(7). 2593–2597. 19 indexed citations

15.

Millar, S., P. Robert, Marie‐Françoise Devaux, Robin C. Guy, & P. Maris. (1996). Near-Infrared Spectroscopic Measurements of Structural Changes in Starch-Containing Extruded Products. Applied Spectroscopy. 50(9). 1134–1139. 28 indexed citations

16.

Guy, Robin C., B.G. Osborne, & P. Robert. (1996). The application of near infrared reflectance spectroscopy to measure the degree of processing in extrusion cooking processes. Journal of Food Engineering. 27(3). 241–258. 15 indexed citations

17.

Robert, P., Marie‐Françoise Devaux, & Dominique Bertrand. (1996). Beyond Prediction: Extracting Relevant Information from near Infrared Spectra. Journal of Near Infrared Spectroscopy. 4(1). 75–84. 35 indexed citations

18.

Bertrand, Dominique, et al.. (1991). Characterisation of powders by video image analysis. Powder Technology. 66(2). 171–176. 9 indexed citations

19.

Devaux, Marie‐Françoise, et al.. (1988). Application of Principal Component Analysis on NIR Spectral Collection after Elimination of Interference by a Least-Squares Procedure. Applied Spectroscopy. 42(6). 1020–1023. 19 indexed citations

20.

Robert, P., et al.. (1974). A mass spectrometric study of the fragmentation of the cuprous chloride vapor system. International Journal of Mass Spectrometry and Ion Physics. 15(3). 255–270. 12 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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