Martine Champ

6.3k total citations · 1 hit paper
91 papers, 4.3k citations indexed

About

Martine Champ is a scholar working on Nutrition and Dietetics, Physiology and Food Science. According to data from OpenAlex, Martine Champ has authored 91 papers receiving a total of 4.3k indexed citations (citations by other indexed papers that have themselves been cited), including 63 papers in Nutrition and Dietetics, 24 papers in Physiology and 19 papers in Food Science. Recurrent topics in Martine Champ's work include Food composition and properties (47 papers), Microbial Metabolites in Food Biotechnology (20 papers) and Diet and metabolism studies (17 papers). Martine Champ is often cited by papers focused on Food composition and properties (47 papers), Microbial Metabolites in Food Biotechnology (20 papers) and Diet and metabolism studies (17 papers). Martine Champ collaborates with scholars based in France, Morocco and Netherlands. Martine Champ's co-authors include Fabienne Guillon, Heddie Mejborn, Lilou van Lieshout, Alison M. Stephen, Mathilde Fleith, V. J. Burley, Michel Krempf, N. Faisant, C Molis and H. Dumon and has published in prestigious journals such as American Journal of Clinical Nutrition, Journal of Agricultural and Food Chemistry and Food Chemistry.

In The Last Decade

Martine Champ

88 papers receiving 4.0k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Dietary fibre in Europe: current state of knowledge on definitions, sources, recommendations, intakes and relationships to health

2017 550 citations Alison M. Stephen, Martine Champ et al. Nutrition Research Reviews profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Martine Champ France	31	2.4k	1.3k	968	873	686	91	4.3k
Nils‐Georg Asp Sweden	32	2.5k 1.0×	1.5k 1.2×	656 0.7×	1.0k 1.2×	746 1.1×	95	4.7k
Barbara O. Schneeman United States	39	2.2k 0.9×	957 0.8×	954 1.0×	743 0.9×	708 1.0×	154	4.9k
Daniel D. Gallaher United States	37	1.5k 0.6×	822 0.6×	540 0.6×	576 0.7×	751 1.1×	108	3.6k
Susan M. Tosh Canada	41	2.9k 1.2×	2.0k 1.6×	690 0.7×	1.2k 1.4×	644 0.9×	81	4.5k
Alastair B. Ross Sweden	39	1.9k 0.8×	786 0.6×	1.2k 1.2×	662 0.8×	1.3k 1.9×	116	5.0k
Hércia Stampini Duarte Martino Brazil	36	1.7k 0.7×	1.6k 1.3×	746 0.8×	1.2k 1.3×	1.2k 1.7×	196	4.7k
John Monro New Zealand	30	1.8k 0.8×	1.0k 0.8×	549 0.6×	651 0.7×	387 0.6×	114	2.9k
Thomas F. Schweizer Switzerland	23	1.8k 0.7×	976 0.8×	421 0.4×	845 1.0×	337 0.5×	33	3.2k
J.H. Cummings United Kingdom	14	1.3k 0.6×	1.1k 0.9×	620 0.6×	233 0.3×	922 1.3×	19	2.8k
Devin J. Rose United States	37	2.2k 0.9×	1.7k 1.3×	581 0.6×	1.1k 1.2×	1.3k 2.0×	132	4.5k

Countries citing papers authored by Martine Champ

Since Specialization

Citations

This map shows the geographic impact of Martine Champ's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Martine Champ with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Martine Champ more than expected).

Fields of papers citing papers by Martine Champ

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Martine Champ. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Martine Champ. The network helps show where Martine Champ may publish in the future.

Co-authorship network of co-authors of Martine Champ

This figure shows the co-authorship network connecting the top 25 collaborators of Martine Champ. A scholar is included among the top collaborators of Martine Champ based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Martine Champ. Martine Champ is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

20 of 20 papers shown

Stephen, Alison M., Martine Champ, Mathilde Fleith, et al.. (2017). Dietary fibre in Europe: current state of knowledge on definitions, sources, recommendations, intakes and relationships to health. Nutrition Research Reviews. 30(2). 149–190. 550 indexed citations breakdown →

Delamaire, Éloïse, Patricia Parnet, Bérengère Coupé, et al.. (2012). Long term metabolic impact of high protein neonatal feeding: A preliminary study in male rat pups born with a low birth weight. Clinical Nutrition. 31(5). 741–748. 16 indexed citations

Champ, Martine, et al.. (2010). The definition of dietary fiber – discussions at the Ninth Vahouny Fiber Symposium: building scientific agreement. Food & Nutrition Research. 54(1). 5750–5750. 96 indexed citations

Kaeffer, Bertrand, Clotilde Des Robert, Marie Cécile Alexandre-Gouabau, et al.. (2007). Recovery of Exfoliated Cells From the Gastrointestinal Tract of Premature Infants: A New Tool to Perform “Noninvasive Biopsies?”. Pediatric Research. 62(5). 564–569. 15 indexed citations

Ferchaud‐Roucher, Véronique, et al.. (2006). Solid‐phase microextraction method for carbon isotopic analysis of volatile carboxylic acids in human plasma by gas chromatography/combustion/isotope ratio mass spectrometry. Rapid Communications in Mass Spectrometry. 20(23). 3573–3578. 6 indexed citations

Louveau, Isabelle, et al.. (2006). Cellular and Biochemical Features of Skeletal Muscle in Obese Yucatan Minipigs. Obesity. 14(10). 1700–1707. 19 indexed citations

Champ, Martine, et al.. (2004). Resistant Starch Modulates In Vivo Colonic Butyrate Uptake and Its Oxidation in Rats with Dextran Sulfate Sodium-Induced Colitis. Journal of Nutrition. 134(3). 493–500. 27 indexed citations

Langkilde, Anna Maria, Martine Champ, & Henrik Andersson. (2002). Effects of high-resistant-starch banana flour (RS2) on in vitro fermentation and the small-bowel excretion of energy, nutrients, and sterols: an ileostomy study. American Journal of Clinical Nutrition. 75(1). 104–111. 81 indexed citations

Guillon, Fabienne, et al.. (1998). Digestion of Carbohydrate from White Beans (Phaseolus vulgaris L.) in Healthy Humans. Journal of Nutrition. 128(6). 977–985. 104 indexed citations

10.

Champ, Martine, C Molis, Bernard Flourié, et al.. (1998). Small-intestinal digestion of partially resistant cornstarch in healthy subjects. American Journal of Clinical Nutrition. 68(3). 705–710. 25 indexed citations

11.

Luo, Jing, Martine Champ, Morvarid Kabir, et al.. (1996). Effects of long-term low-glycaemic index starchy food on plasma glucose and lipid concentrations and adipose tissue cellularity in normal and diabetic rats. British Journal Of Nutrition. 75(5). 723–732. 91 indexed citations

12.

Faisant, N., D.J. Gallant, Brigitte Bouchet, & Martine Champ. (1995). Banana starch breakdown in the human small intestine studied by electron microscopy. Prodinra (INRA Bordeaux-Aquitaine). 77 indexed citations

13.

Champ, Martine, J. Boillot, Gérard Lecannu, et al.. (1994). Viscous guar gums lower glycemic responses after a solid meal: mode of action. American Journal of Clinical Nutrition. 59(3). 776S–776S. 2 indexed citations

14.

Catherine, Simoneau, et al.. (1994). Measurement of whole body acetate turnover in healthy subjects with stable isotopes. Journal of Mass Spectrometry. 23(7). 430–433. 20 indexed citations

15.

Champ, Martine, J. Boillot, Gérard Lecannu, et al.. (1994). Role of viscous guar gums in lowering the glycemic response after a solid meal. American Journal of Clinical Nutrition. 59(4). 914–921. 112 indexed citations

16.

Champ, Martine, et al.. (1994). Comparative study of the acute effects of resistant starch and dietary fibers on metabolic indexes in men. American Journal of Clinical Nutrition. 59(4). 879–883. 53 indexed citations

17.

Ritz, Patrick, et al.. (1993). Effects of colonic fermentation on respiratory gas exchanges following a glucose load in man. Metabolism. 42(3). 347–352. 15 indexed citations

18.

Ritz, Patrick, et al.. (1991). Comparative continuous-indirect-calorimetry study of two carbohydrates with different glycemic indices. American Journal of Clinical Nutrition. 54(5). 855–859. 43 indexed citations

19.

Bornet, Francis, et al.. (1990). Importance of the physicochemical nature of starches and their nutritional effects on man.. 25(4). 254–264. 3 indexed citations

20.

Champ, Martine, et al.. (1988). How viscous dietary fiber may affect absorption of nutrients. HAL (Le Centre pour la Communication Scientifique Directe). 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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