J.P. Melcion

873 total citations
28 papers, 717 citations indexed

About

J.P. Melcion is a scholar working on Animal Science and Zoology, Plant Science and Food Science. According to data from OpenAlex, J.P. Melcion has authored 28 papers receiving a total of 717 indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Animal Science and Zoology, 9 papers in Plant Science and 6 papers in Food Science. Recurrent topics in J.P. Melcion's work include Animal Nutrition and Physiology (9 papers), Agriculture and Rural Development Research (5 papers) and Food composition and properties (4 papers). J.P. Melcion is often cited by papers focused on Animal Nutrition and Physiology (9 papers), Agriculture and Rural Development Research (5 papers) and Food composition and properties (4 papers). J.P. Melcion collaborates with scholars based in Morocco, France and Venezuela. J.P. Melcion's co-authors include Bernard B. Carré, Bernard Carré, Michel Picard, I. Nir, Jean Tayeb, Guy Della Valle, J. Gomez, L. Lacassagne, Bruno Vergnes and C. Mercier and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Food Engineering and Poultry Science.

In The Last Decade

J.P. Melcion

27 papers receiving 633 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
J.P. Melcion Morocco 15 382 271 205 175 76 28 717
D.J. van Zuilichem Netherlands 18 188 0.5× 189 0.7× 319 1.6× 327 1.9× 58 0.8× 57 863
J. G. Dingle Australia 15 523 1.4× 257 0.9× 89 0.4× 133 0.8× 25 0.3× 45 756
Šárka Nedomová Czechia 17 295 0.8× 175 0.6× 91 0.4× 305 1.7× 20 0.3× 83 783
François Béra Belgium 17 134 0.4× 137 0.5× 343 1.7× 383 2.2× 34 0.4× 38 773
Paul Malumba Kamba Belgium 19 128 0.3× 159 0.6× 365 1.8× 413 2.4× 28 0.4× 39 742
Ganesharanee Ravindran New Zealand 12 228 0.6× 249 0.9× 197 1.0× 201 1.1× 28 0.4× 15 590
R. L. Wilson United States 16 331 0.9× 168 0.6× 70 0.3× 151 0.9× 84 1.1× 61 720
Georges Sinnaeve Belgium 16 149 0.4× 209 0.8× 186 0.9× 148 0.8× 104 1.4× 29 703
A. W. Kirleis United States 19 146 0.4× 618 2.3× 842 4.1× 477 2.7× 205 2.7× 32 1.3k
Ali Altan Türkiye 9 583 1.5× 102 0.4× 50 0.2× 48 0.3× 19 0.3× 24 840

Countries citing papers authored by J.P. Melcion

Since Specialization
Citations

This map shows the geographic impact of J.P. Melcion's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J.P. Melcion with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J.P. Melcion more than expected).

Fields of papers citing papers by J.P. Melcion

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by J.P. Melcion. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J.P. Melcion. The network helps show where J.P. Melcion may publish in the future.

Co-authorship network of co-authors of J.P. Melcion

This figure shows the co-authorship network connecting the top 25 collaborators of J.P. Melcion. A scholar is included among the top collaborators of J.P. Melcion based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with J.P. Melcion. J.P. Melcion is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Laskowski, J., et al.. (2003). Effects of the fat content on plant material density during agglomeration. 39–47. 2 indexed citations
2.
3.
Hoogenboom, L.A.P., et al.. (2001). Absorption, distribution and excretion of aflatoxin-derived ammoniation products in lactating cows. Food Additives & Contaminants. 18(1). 47–58. 22 indexed citations
4.
Carré, Bernard B., et al.. (1998). Effects of various processes of fractionation, grinding and storage of peas on the digestibility of pea starch in chickens. Animal Feed Science and Technology. 71(1-2). 19–33. 17 indexed citations
5.
Devaux, Marie‐Françoise, et al.. (1997). Particle size analysis of bulk powders using mathematical morphology. Powder Technology. 90(2). 141–147. 18 indexed citations
6.
Carré, Bernard, et al.. (1995). Litter quality in poultry production. Relation between feeds and physical characteristics of excreta. 8(5). 331–334. 1 indexed citations
7.
Carré, Bernard, et al.. (1995). Qualité de la litière en aviculture. Aliments et caractéristiques physiques des excretas. INRAE Productions Animales. 8(5). 331–334. 3 indexed citations
8.
Melcion, J.P.. (1995). Emploi des liants pour le pressage des aliments des animaux : aspects technologiques et nutritionnels. INRAE Productions Animales. 8(2). 83–96. 3 indexed citations
9.
Laskowski, J., et al.. (1994). Testing procedure of pelletability of ingredients and compound feeds. International Agrophysics. 8(4). 643–648. 3 indexed citations
10.
Melcion, J.P., et al.. (1994). Evaluation of the effect of extrusion cooking of jackbean (Canavalia ensiformis L.) seed on short-term feed intake in chicks. Animal Feed Science and Technology. 46(3-4). 197–213. 7 indexed citations
11.
Bertrand, Dominique, et al.. (1991). Characterisation of powders by video image analysis. Powder Technology. 66(2). 171–176. 9 indexed citations
12.
Lacassagne, L., et al.. (1991). The nutritional values of faba bean flours varying in their mean particle size in young chickens. Animal Feed Science and Technology. 34(1-2). 11–19. 22 indexed citations
13.
Carré, Bernard, et al.. (1991). Evaluation of protein and starch digestibility and energy value of pelleted or unpelleted pea seeds from winter or spring cultivars in adult and young chickens. Journal of Agricultural and Food Chemistry. 39(3). 468–472. 63 indexed citations
14.
Nir, I., J.P. Melcion, & Michel Picard. (1990). Effect of Particle Size of Sorghum Grains on Feed Intake and Performance of Young Broilers. Poultry Science. 69(12). 2177–2184. 77 indexed citations
15.
Lacassagne, L., M. Francesch, Bernard B. Carré, & J.P. Melcion. (1988). Utilization of tannin-containing and tannin-free faba beans (Vicia faba) by young chicks: Effects of pelleting feeds on energy, protein and starch digestibility. Animal Feed Science and Technology. 20(1). 59–68. 61 indexed citations
16.
Carré, Bernard, et al.. (1987). Effect of pelleting and associations with maize or wheat on the nutritive value of smooth pea (Pisum sativum) seeds in adult cockerels. British Poultry Science. 28(2). 219–229. 30 indexed citations
17.
Colonna, Paul, J.P. Melcion, Bruno Vergnes, & C. Mercier. (1983). Flow, mixing and residence time distribution of maize starch within a twin-screw extruder with a longitudinally-split barrel. Journal of Cereal Science. 1(2). 115–125. 68 indexed citations
18.
Toullec, R., et al.. (1980). Influence des traitements technologiques sur l'utilisation des protéines de la féverole par le veau préruminant. Annales de Zootechnie. 29(3). 339–361. 1 indexed citations
19.
20.
Melcion, J.P., et al.. (1972). ALIMENTS COMPLETS AGGLOMÉRÉS A BASE DE PAILLE ET DE CÉRÉALES. I. — ÉTUDE TECHNOLOGIQUE. Annales de Zootechnie. 21(4). 535–542. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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