Marta Igual
Impact in
- Biochemistry top 0.5%
- Phytochemicals and Antioxidant Activities
- Food Science top 0.5%
- Microencapsulation and Drying Processes
- Food Drying and Modeling
- Botanical Research and Applications
- Proteins in Food Systems
Papers in
- Food Science 67
- Botanical Research and Applications 20
- Microencapsulation and Drying Processes 16
- Polysaccharides Composition and Applications 14
- Proteins in Food Systems 12
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- Food composition and properties 29
- Co-authors
- Nuria Martínez‐Navarrete (25 shared papers)Javier Martı́nez-Monzó (67 shared papers)Purificación García‐Segovia (68 shared papers)Eva García‐Martínez (9 shared papers)María del Mar Camacho (13 shared papers)Zaida Natalia Uribe-Wandurraga (8 shared papers)M. E. Martín-Esparza (2 shared papers)Carolina Contreras (4 shared papers)
In The Last Decade
Marta Igual
103 papers receiving 2.2k citations
Peers
Comparison fields: 5 of 103
- Biochemistry 597
- Food Science 1.3k
- Nutrition and Dietetics 543
- Biotechnology 259
- Insect Science 231
Countries citing papers authored by Marta Igual
This map shows the geographic impact of Marta Igual's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Marta Igual with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Marta Igual more than expected).
Fields of papers citing papers by Marta Igual
This network shows the impact of papers produced by Marta Igual. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Marta Igual. The network helps show where Marta Igual may publish in the future.
Co-authors
The 25 scholars most cited alongside Marta Igual, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 108 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2009 | 178 | |
| 2 | 2011 | 107 | |
| 3 | 2014 | 86 | |
| 4 | 2018 | 75 | |
| 5 | 2020 | 69 | |
| 6 | 2020 | 68 | |
| 7 | 2013 | 66 | |
| 8 | 2008 | 66 | |
| 9 | 2020 | 63 | |
| 10 | 2012 | 63 | |
| 11 | 2011 | 63 | |
| 12 | 2020 | 58 | |
| 13 | 2021 | 48 | |
| 14 | 2013 | 48 | |
| 15 | 2021 | 44 | |
| 16 | 2019 | 43 | |
| 17 | 2016 | 41 | |
| 18 | 2007 | 41 | |
| 19 | 2012 | 41 | |
| 20 | 2020 | 38 |
About Marta Igual
Marta Igual is a scholar working on Food Science, Nutrition and Dietetics, Biochemistry, Plant Science and Animal Science and Zoology, having authored 108 papers that have together received 2.2k indexed citations. Recurring topics across this work include Food composition and properties (29 papers), Phytochemicals and Antioxidant Activities (25 papers), Botanical Research and Applications (20 papers), Microencapsulation and Drying Processes (16 papers), Polysaccharides Composition and Applications (14 papers), Meat and Animal Product Quality (14 papers), Postharvest Quality and Shelf Life Management (13 papers) and Proteins in Food Systems (12 papers). The work is most often cited by research in Biochemistry (597 citations), Food Science (1.3k citations), Nutrition and Dietetics (543 citations), Biotechnology (259 citations) and Insect Science (231 citations). Marta Igual has collaborated with scholars based in Spain, Romania and Ecuador. Frequent co-authors include Nuria Martínez‐Navarrete, Javier Martı́nez-Monzó, Purificación García‐Segovia, Eva García‐Martínez, María del Mar Camacho, Zaida Natalia Uribe-Wandurraga, M. E. Martín-Esparza, Carolina Contreras, Dolores Rodrigo and Maria Benlloch‐Tinoco. Their work appears in journals such as Foods, Journal of Food Engineering, Food Science and Technology International, Food and Bioprocess Technology and International Journal of Gastronomy and Food Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.