Huaide Xu
About
In The Last Decade
Huaide Xu
118 papers receiving 3.3k citations
Hit Papers
Peers
Comparison fields: 5 of 120
- Food Science 1.8k
- Plant Science 943
- Biomaterials 764
- Nutrition and Dietetics 714
- Molecular Biology 652
Countries citing papers authored by Huaide Xu
This map shows the geographic impact of Huaide Xu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Huaide Xu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Huaide Xu more than expected).
Fields of papers citing papers by Huaide Xu
This network shows the impact of papers produced by Huaide Xu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Huaide Xu. The network helps show where Huaide Xu may publish in the future.
Co-authorship network of co-authors of Huaide Xu
This figure shows the co-authorship network connecting the top 25 collaborators of Huaide Xu. A scholar is included among the top collaborators of Huaide Xu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Huaide Xu. Huaide Xu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 6 | |
| 2 | 6 | |
| 3 | 1 | |
| 4 | 9 | |
| 5 | 7 | |
| 6 | 2 | |
| 7 | 3 | |
| 8 | 5 | |
| 9 | 24 | |
| 10 | 39 | |
| 11 | 6 | |
| 12 | 7 | |
| 13 | 10 | |
| 14 | 8 | |
| 15 | 11 | |
| 16 | Preparation and Physical Properties of Superfine Astragalus membranaceus Root Powder | 1 |
| 17 | 3 | |
| 18 | The present situation and prospect of Chinese jujube resource in processing and utilization. | 1 |
| 19 | Cellulose-assisted extraction and antioxidant activity of onion polysaccharides. | 1 |
| 20 | 1 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.