Maria Simona Chiș
- Food Science top 2%
- Nutrition and Dietetics top 5%
- Plant Science
- Biochemistry top 5%
- Animal Science and Zoology top 10%
- Co-authors
- Adriana PăuceanSimona MANSonia SocaciSevastița MUSTEVlad MureşanAnamaria POPAnca Corina FărcașDan Cristian Vodnar
- Topics
- Food composition and properties (22 papers)Microbial Metabolites in Food Biotechnology (13 papers)Seed and Plant Biochemistry (11 papers)
- Journals
- SHILAP Revista de lepidopterologíaFood ChemistryInternational Journal of Molecular Sciences
In The Last Decade
Maria Simona Chiș
45 papers receiving 642 citations
Peers
Comparison fields: 5 of 68
- Food Science 379
- Nutrition and Dietetics 331
- Plant Science 143
- Biochemistry 118
- Animal Science and Zoology 81
Countries citing papers authored by Maria Simona Chiș
This map shows the geographic impact of Maria Simona Chiș's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Maria Simona Chiș with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Maria Simona Chiș more than expected).
Fields of papers citing papers by Maria Simona Chiș
This network shows the impact of papers produced by Maria Simona Chiș. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Maria Simona Chiș. The network helps show where Maria Simona Chiș may publish in the future.
Co-authorship network of co-authors of Maria Simona Chiș
This figure shows the co-authorship network connecting the top 25 collaborators of Maria Simona Chiș. A scholar is included among the top collaborators of Maria Simona Chiș based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Maria Simona Chiș. Maria Simona Chiș is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 2 | |
| 2 | 6 | |
| 3 | 0 | |
| 4 | 1 | |
| 5 | 4 | |
| 6 | 4 | |
| 7 | 15 | |
| 8 | 4 | |
| 9 | 19 | |
| 10 | 33 | |
| 11 | 18 | |
| 12 | 15 | |
| 13 | 34 | |
| 14 | 31 | |
| 15 | 1 | |
| 16 | 23 | |
| 17 | 34 | |
| 18 | 25 | |
| 19 | 21 | |
| 20 | 19 |
About Maria Simona Chiș
Maria Simona Chiș is a scholar working on Nutrition and Dietetics, Biochemistry and Food Science, having authored 48 papers that have together received 665 indexed citations. Recurring topics across this work include Food composition and properties (22 papers), Microbial Metabolites in Food Biotechnology (13 papers) and Seed and Plant Biochemistry (11 papers). The work is most often cited by research in Nutrition and Dietetics (331 citations), Food Science (379 citations) and Biochemistry (118 citations). Maria Simona Chiș has collaborated with scholars based in Romania, Spain and Portugal. Frequent co-authors include Adriana Păucean, Simona MAN, Sonia Socaci, Sevastița MUSTE, Vlad Mureşan, Anamaria POP, Anca Corina Fărcaș, Dan Cristian Vodnar, Carmen Rodica Pop and Marta Igual. Their work appears in journals such as SHILAP Revista de lepidopterología, Food Chemistry and International Journal of Molecular Sciences.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.