Herwig Bernaert

985 citations
14 papers · 737 · h-index 11

Impact in

  • Horticulture top 0.5%
    • Cocoa and Sweet Potato Agronomy
    • Food Chemistry and Fat Analysis
    • Proteins in Food Systems
    • Fermentation and Sensory Analysis

Papers in

    • Food Chemistry and Fat Analysis 9
    • Proteins in Food Systems 2
    • Cocoa and Sweet Potato Agronomy 3

Herwig Bernaert

14 papers receiving 705 citations

Peers

Herwig Bernaert
Comparison fields: 5 of 86
  • Horticulture 169
  • Food Science 502
  • Biochemistry 117
  • Animal Science and Zoology 106
  • Biotechnology 86
Replace Efraín M. Castro–Alayo with:
Efraín M. Castro–Alayo Peru
Sérgio Eduardo Soares Brazil
Vasilisa Pedan Switzerland
Fabrice Tonfack Djikeng Cameroon
Albert Zumbé United Kingdom
Giusy Rita Caponio Italy
Maria A. Patras Germany
Symon M. Mahungu Kenya
Lívia Mateus Reguengo Brazil
Wesley Faria Gomes Brazil
Herwig Bernaert relative to Efraín M. Castro–Alayo Peru Efraín M. Castro–Alayo's profile →
Citations per field
00.5×10×20×32×
Efraín M. Castro–Alayo · 1×
Citations per year

Countries citing papers authored by Herwig Bernaert

Since Specialization
Citations

This map shows the geographic impact of Herwig Bernaert's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Herwig Bernaert with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Herwig Bernaert more than expected).

Fields of papers citing papers by Herwig Bernaert

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Herwig Bernaert. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Herwig Bernaert. The network helps show where Herwig Bernaert may publish in the future.

Co-authors

The 25 scholars most cited alongside Herwig Bernaert, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Herwig Bernaert Line = papers co-authored together Herwig Bernaert links everyone, so they are left out of the graph.

All Works

14 of 14 papers shown
#Work
1 2008208
2 201493
3 201385
4 201771
5 200971
6 200054
7 201837
8 200337
9 200833
10 201423
11 200512
12 20048
13 20234
14
Cocoa polyphenols and their influence on parameters involved in ex vivo skin restructuring. Int J Cosmet Sci
20081

About Herwig Bernaert

Herwig Bernaert is a scholar working on Food Science, Horticulture, Animal Science and Zoology, Nutrition and Dietetics and Biotechnology, having authored 14 papers that have together received 737 indexed citations. Recurring topics across this work include Food Chemistry and Fat Analysis (9 papers), Meat and Animal Product Quality (3 papers), Cocoa and Sweet Potato Agronomy (3 papers), Listeria monocytogenes in Food Safety (2 papers), Biochemical Analysis and Sensing Techniques (2 papers), Proteins in Food Systems (2 papers), Phytochemicals and Antioxidant Activities (1 paper) and Microbial Inactivation Methods (1 paper). The work is most often cited by research in Horticulture (169 citations), Food Science (502 citations), Biochemistry (117 citations), Animal Science and Zoology (106 citations) and Biotechnology (86 citations). Herwig Bernaert has collaborated with scholars based in Belgium, Italy and Germany. Frequent co-authors include Luc De Vuyst, Tom De Winter, Jemmy Takrama, Nicholas Camu, Roy N. Dsouza, Claudio Ferri, Annemie Geeraerd, Jan Van Impe, Frank Devlieghere and Johan Debevere. Their work appears in journals such as International Journal of Food Microbiology, European Journal of Lipid Science and Technology, International Journal of Cosmetic Science, Food Research International and Critical Reviews in Food Science and Nutrition.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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