Elke Anklam

8.8k citations
132 papers · 6.2k indexed · 2 hit papers · h-index 41

Impact in

Papers in

    • Food Chemistry and Fat Analysis 16
    • Potato Plant Research 10
    • Pesticide Residue Analysis and Safety 10
    • Analytical Chemistry and Chromatography 23

Elke Anklam

131 papers receiving 5.8k citations

Hit Papers

Review on polyphenols in Theobroma cacao: changes in composition during the manufacture of chocolate and methodology for identification and quantification 2000 · 521 citations
5211998202620072016200400600

Peers

Elke Anklam
Comparison fields: 5 of 172
  • Horticulture 133
  • Biochemistry 789
  • Food Science 2.4k
  • Insect Science 1.2k
  • Immunology and Allergy 390
Replace Stefano Sforza with:
Stefano Sforza Italy
Sascha Rohn Germany
Wilfried Schwab Germany
Jinap Selamat Malaysia
Nazamid Saari Malaysia
Carlo Bicchi Italy
Feng Chen China
Antonio Logrieco Italy
João Ernesto de Carvalho Brazil
Lothar W. Kroh Germany
Elke Anklam relative to Stefano Sforza Italy Stefano Sforza's profile →
Citations per field
00.5×3.5×
Stefano Sforza · 1×
Citations per year

Countries citing papers authored by Elke Anklam

Since Specialization
Citations

This map shows the geographic impact of Elke Anklam's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Elke Anklam with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Elke Anklam more than expected).

Fields of papers citing papers by Elke Anklam

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Elke Anklam. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Elke Anklam. The network helps show where Elke Anklam may publish in the future.

Co-authorship network

The 25 scholars most cited alongside Elke Anklam, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Elke Anklam Line = papers co-authored together Elke Anklam links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown
#Work
1 2020152
2 201960
3 200864
4 200777
5 200739
6 200648
7 200554
8 200518
9 200528
10 200490
11 200422
12 200438
13 200360
14 200338
15 20037
16 200027
17 200019
18 199877
19
Problems Related to the Conversion Factor for the Calculation of Milk Fat Content by Using the Official European Method Based on Butyric Acid.
19972
20 19941

About Elke Anklam

Elke Anklam is a scholar working on Food Science, Spectroscopy, Horticulture, Analytical Chemistry and Organic Chemistry, having authored 132 papers that have together received 6.2k indexed citations. Recurring topics across this work include Analytical Chemistry and Chromatography (23 papers), Food Chemistry and Fat Analysis (16 papers), Radical Photochemical Reactions (12 papers), Potato Plant Research (10 papers), Pesticide Residue Analysis and Safety (10 papers), Toxic Organic Pollutants Impact (10 papers), Mycotoxins in Agriculture and Food (10 papers) and Biochemical Analysis and Sensing Techniques (9 papers). The work is most often cited by research in Horticulture (133 citations), Biochemistry (789 citations), Food Science (2.4k citations), Insect Science (1.2k citations) and Immunology and Allergy (390 citations). Elke Anklam has collaborated with scholars based in Italy, Belgium and Germany. Frequent co-authors include Jan Wollgast, Joerg Stroka, Branka Radović, Franz Ulberth, Manuela Buchgraber, Roland Poms, Arjon J. van Hengel, Thomas Wenzl, Jörg Stroka and Federico Ferreres. Their work appears in journals such as Journal of AOAC International, Analytical and Bioanalytical Chemistry, Helvetica Chimica Acta, Journal of Agricultural and Food Chemistry and European Food Research and Technology.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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