Nore Struyf

831 citations
17 papers · 672 · h-index 14

Impact in

Papers in

Nore Struyf

17 papers receiving 657 citations

Peers

Nore Struyf
Comparison fields: 5 of 55
  • Horticulture 88
  • Nutrition and Dietetics 400
  • Food Science 427
  • Gastroenterology 38
  • Biotechnology 56
Replace Andrea Comasio with:
Andrea Comasio Belgium
Van Thi Thuy Ho Australia
Aline Galvão Tavares Menezes Brazil
L. Ban-Koffi Ivory Coast
Sophie Assemat France
Timothy Lefeber Belgium
Tagro Simplice Guehi Ivory Coast
Juan Diego Torres Colombia
Michel Barel France
Dalia Sukmawati Indonesia
Nore Struyf relative to Andrea Comasio Belgium Andrea Comasio's profile →
Citations per field
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Andrea Comasio · 1×
Citations per year

Countries citing papers authored by Nore Struyf

Since Specialization
Citations

This map shows the geographic impact of Nore Struyf's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Nore Struyf with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Nore Struyf more than expected).

Fields of papers citing papers by Nore Struyf

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Nore Struyf. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Nore Struyf. The network helps show where Nore Struyf may publish in the future.

Co-authors

The 25 scholars most cited alongside Nore Struyf, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Nore Struyf Line = papers co-authored together Nore Struyf links everyone, so they are left out of the graph.

All Works

17 of 17 papers shown
#Work
1 2017109
2 201384
3 201772
4 201654
5 201550
6 201847
7 201542
8 201838
9 201737
10 201632
11 202030
12 201722
13 202015
14 201714
15 202113
16 20239
17 20194

About Nore Struyf

Nore Struyf is a scholar working on Nutrition and Dietetics, Food Science, Biomedical Engineering, Biotechnology and Genetics, having authored 17 papers that have together received 672 indexed citations. Recurring topics across this work include Microbial Metabolites in Food Biotechnology (9 papers), Food composition and properties (9 papers), Biofuel production and bioconversion (5 papers), Food Chemistry and Fat Analysis (4 papers), Enzyme Production and Characterization (3 papers), Digestive system and related health (3 papers), Polysaccharides and Plant Cell Walls (2 papers) and Antioxidant Activity and Oxidative Stress (2 papers). The work is most often cited by research in Horticulture (88 citations), Nutrition and Dietetics (400 citations), Food Science (427 citations), Gastroenterology (38 citations) and Biotechnology (56 citations). Nore Struyf has collaborated with scholars based in Belgium, Switzerland and Sweden. Frequent co-authors include Christophe M. Courtin, Kevin J. Verstrepen, Joran Verspreet, Jan Steensels, Gino Vrancken, Esther Meersman, Veerle Saels, Sami Hemdane, Herwig Bernaert and Ruth Cardinaels. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Journal of Cereal Science, Food Chemistry, Applied and Environmental Microbiology and Food Research International.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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