Annica Andersson

5.4k total citations
76 papers, 3.9k citations indexed

About

Annica Andersson is a scholar working on Nutrition and Dietetics, Plant Science and Immunology. According to data from OpenAlex, Annica Andersson has authored 76 papers receiving a total of 3.9k indexed citations (citations by other indexed papers that have themselves been cited), including 40 papers in Nutrition and Dietetics, 30 papers in Plant Science and 15 papers in Immunology. Recurrent topics in Annica Andersson's work include Food composition and properties (39 papers), Microbial Metabolites in Food Biotechnology (20 papers) and Phytase and its Applications (18 papers). Annica Andersson is often cited by papers focused on Food composition and properties (39 papers), Microbial Metabolites in Food Biotechnology (20 papers) and Phytase and its Applications (18 papers). Annica Andersson collaborates with scholars based in Sweden, United Kingdom and Finland. Annica Andersson's co-authors include Roger Andersson, Per Åman, Ulrika Islander, Danuta Boros, Jane L. Ward, Anna‐Maija Lampi, Marianna Rakszegi, Vieno Piironen, Kurt Gebruers and Z. Bedö and has published in prestigious journals such as Proceedings of the National Academy of Sciences, SHILAP Revista de lepidopterología and PLoS ONE.

In The Last Decade

Annica Andersson

75 papers receiving 3.8k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Annica Andersson Sweden 36 1.7k 1.3k 853 752 346 76 3.9k
Haihua Zhang China 37 1.1k 0.6× 654 0.5× 1.1k 1.3× 1.5k 2.0× 95 0.3× 163 3.8k
Yves Rayssiguier France 39 2.7k 1.6× 722 0.6× 224 0.3× 536 0.7× 213 0.6× 104 4.5k
Xue‐Qiang Zha China 45 629 0.4× 2.6k 2.1× 1.5k 1.8× 1.7k 2.2× 221 0.6× 120 5.2k
Xiaoling Chen China 37 565 0.3× 636 0.5× 294 0.3× 2.7k 3.6× 311 0.9× 311 5.3k
Yan Yuan China 40 946 0.6× 874 0.7× 151 0.2× 2.1k 2.7× 325 0.9× 191 5.2k
Elizabeth S. Fernandes Brazil 38 341 0.2× 581 0.5× 660 0.8× 1.1k 1.5× 370 1.1× 108 4.4k
Haibin Tong China 32 389 0.2× 831 0.7× 397 0.5× 1.1k 1.4× 230 0.7× 130 3.4k
Yoshiko Ishimi Japan 36 892 0.5× 298 0.2× 272 0.3× 1.9k 2.5× 333 1.0× 137 5.0k

Countries citing papers authored by Annica Andersson

Since Specialization
Citations

This map shows the geographic impact of Annica Andersson's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Annica Andersson with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Annica Andersson more than expected).

Fields of papers citing papers by Annica Andersson

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Annica Andersson. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Annica Andersson. The network helps show where Annica Andersson may publish in the future.

Co-authorship network of co-authors of Annica Andersson

This figure shows the co-authorship network connecting the top 25 collaborators of Annica Andersson. A scholar is included among the top collaborators of Annica Andersson based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Annica Andersson. Annica Andersson is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Hu, Jia, Ying Ruan, Chunlin Liu, et al.. (2022). Achieving of high-diet-fiber barley via managing fructan hydrolysis. Scientific Reports. 12(1). 19151–19151. 3 indexed citations
2.
Shewry, Peter R., Antoine H. P. America, Alison Lovegrove, et al.. (2021). Comparative compositions of metabolites and dietary fibre components in doughs and breads produced from bread wheat, emmer and spelt and using yeast and sourdough processes. Food Chemistry. 374. 131710–131710. 34 indexed citations
3.
Andersson, Annica, et al.. (2020). Lignin is the main determinant of total dietary fiber differences between date fruit (Phoenix dactylifera L.) varieties. SHILAP Revista de lepidopterología. 21. 16–21. 47 indexed citations
4.
Kamal‐Eldin, Afaf, et al.. (2020). Dietary fiber components, microstructure, and texture of date fruits (Phoenix dactylifera, L.). Scientific Reports. 10(1). 21767–21767. 54 indexed citations
5.
Andersson, Annica, et al.. (2018). Structure analysis of β-glucan in barley and effects of wheat β-glucanase. Journal of Cereal Science. 85. 175–181. 22 indexed citations
6.
Kiffin, Roberta, Annica Andersson, Per Lindnér, et al.. (2018). Isolated Limb Perfusion With Melphalan Triggers Immune Activation in Melanoma Patients. Frontiers in Oncology. 8. 570–570. 16 indexed citations
7.
Stubelius, Alexandra, Annica Andersson, Ulrika Islander, & Hans Carlsten. (2017). Ovarian hormones in innate inflammation. Immunobiology. 222(8-9). 878–883. 35 indexed citations
8.
Andersson, Annica, Alexandra Stubelius, Louise Grahnemo, et al.. (2016). Suppression of Experimental Arthritis and Associated Bone Loss by a Tissue-Selective Estrogen Complex. Endocrinology. 157(3). 1013–1020. 20 indexed citations
9.
Stubelius, Alexandra, Annica Andersson, Rikard Holmdahl, et al.. (2016). Ncf1 affects osteoclast formation but is not critical for postmenopausal bone loss. BMC Musculoskeletal Disorders. 17(1). 464–464. 4 indexed citations
10.
Grahnemo, Louise, Annica Andersson, Alexandra Stubelius, et al.. (2015). Trabecular bone loss in collagen antibody-induced arthritis. Arthritis Research & Therapy. 17(1). 189–189. 9 indexed citations
11.
Andersson, Annica, Louise Grahnemo, Cecilia Engdahl, et al.. (2015). IL-17-producing γδT cells are regulated by estrogen during development of experimental arthritis. Clinical Immunology. 161(2). 324–332. 25 indexed citations
12.
Ohlsson, Claes, Cecilia Engdahl, Frida Fåk, et al.. (2014). Probiotics Protect Mice from Ovariectomy-Induced Cortical Bone Loss. PLoS ONE. 9(3). e92368–e92368. 262 indexed citations
13.
Islander, Ulrika, Caroline Jochéms, Alexandra Stubelius, et al.. (2011). Combined treatment with dexamethasone and raloxifene totally abrogates osteoporosis and joint destruction in experimental postmenopausal arthritis. Arthritis Research & Therapy. 13(3). R96–R96. 15 indexed citations
14.
Åman, Pierre, Annica Andersson, Allah Rakha, & Roger Andersson. (2010). Rye, a healthy cereal full of dietary fiber. Cereal Foods World. 55(5). 231–234. 10 indexed citations
15.
Forsman, Huamei, Ulrika Islander, Annica Andersson, et al.. (2010). Galectin 3 aggravates joint inflammation and destruction in antigen‐induced arthritis. Arthritis & Rheumatism. 63(2). 445–454. 78 indexed citations
16.
Andersson, Annica, Rikard Landberg, Kati Katina, et al.. (2010). Effects of alkylresorcinols on volume and structure of yeast‐leavened bread. Journal of the Science of Food and Agriculture. 91(2). 226–232. 14 indexed citations
17.
Bertilsson, Göran, Cesare Patrone, Olof Zachrisson, et al.. (2007). Peptide hormone exendin‐4 stimulates subventricular zone neurogenesis in the adult rodent brain and induces recovery in an animal model of parkinson's disease. Journal of Neuroscience Research. 86(2). 326–338. 298 indexed citations
18.
Trogh, Isabel, Christophe M. Courtin, Hans Goesaert, et al.. (2005). From hull-less barley and wheat to soluble dietary fiber-enriched bread. Cereal Foods World. 50(5). 253–260. 11 indexed citations
19.
Hansson, Anita C., Annica Andersson, Barbro Tinner, et al.. (1998). Existence of striatal nerve cells coexpressing CCKB and D2 receptor mRNAs. Neuroreport. 9(9). 2035–2038. 4 indexed citations
20.
Forsgren, S., et al.. (1991). Immunoglobulin‐Mediated Prevention of Autoimmune Diabetes in the Non‐Obese Diabetic (NOD) Mouse. Scandinavian Journal of Immunology. 34(4). 445–451. 52 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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