Pierre Åman

14.7k citations
238 papers · 11.3k indexed · 2 hit papers · h-index 57

Impact in

Papers in

Pierre Åman

237 papers receiving 10.7k citations

Hit Papers

The influence of amylose and amylopectin characteristics on gelatinization and retrogradation properties of different starches 1998 · 546 citations
5461993202620042015200400600

Peers

Pierre Åman
Comparison fields: 5 of 161
  • Nutrition and Dietetics 2.9k
  • Animal Science and Zoology 997
  • Food Science 1.7k
  • Pathology and Forensic Medicine 1.3k
  • Immunology 1.4k
Replace Frank Church with:
Frank Church United States
Masahiro Ogawa Japan
Robert G. Russell United States
Nicholas C. Nicolaides United States
J.H. Veerkamp Netherlands
Robert G. Spiro United States
Kebin Liu United States
Dorothee Günzel Germany
J.E. Folk United States
Kazumasa Matsumoto Japan
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Citations per field
00.5×9.0×
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Citations per year

Countries citing papers authored by Pierre Åman

Since Specialization
Citations

This map shows the geographic impact of Pierre Åman's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Pierre Åman with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Pierre Åman more than expected).

Fields of papers citing papers by Pierre Åman

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Pierre Åman. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Pierre Åman. The network helps show where Pierre Åman may publish in the future.

Co-authorship network

The 25 scholars most cited alongside Pierre Åman, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Pierre Åman Line = papers co-authored together Pierre Åman links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown
#Work
1 20241
2 20243
3 20241
4 201928
5 201738
6 201135
7
Rye, a healthy cereal full of dietary fiber
201010
8 2009142
9
From hull-less barley and wheat to soluble dietary fiber-enriched bread
200511
10
Alterations of the fragile histidine triad gene, FHIT, and its encoded products contribute to testicular germ cell tumorigenesis.
200216
11 199897
12
The FHIT and PTPRG genes are deleted in benign proliferative breast disease associated with familial breast cancer and cytogenetic rearrangements of chromosome band 3p14.
199659
13 199528
14 1995179
15 199431
16
Structure and components of dietary fiber
199332
17 199021
18 198927
19
Dietary Fiber Chemistry and Definition - Discussion
19871
20 1984160

About Pierre Åman

Pierre Åman is a scholar working on Nutrition and Dietetics, Pathology and Forensic Medicine, Immunology, Cancer Research and Animal Science and Zoology, having authored 238 papers that have together received 11.3k indexed citations. Recurring topics across this work include Food composition and properties (61 papers), Sarcoma Diagnosis and Treatment (41 papers), Microbial Metabolites in Food Biotechnology (22 papers), Lymphoma Diagnosis and Treatment (19 papers), Cancer-related molecular mechanisms research (19 papers), Viral-associated cancers and disorders (18 papers), Phytase and its Applications (18 papers) and Polysaccharides and Plant Cell Walls (18 papers). The work is most often cited by research in Nutrition and Dietetics (2.9k citations), Animal Science and Zoology (997 citations), Food Science (1.7k citations), Pathology and Forensic Medicine (1.3k citations) and Immunology (1.4k citations). Pierre Åman has collaborated with scholars based in Sweden, United States and Germany. Frequent co-authors include Roger Andersson, Nils Mandahl, Dan Pettersson, David Ron, Felix Mitelman, Helena Fredriksson, Anne Crozat, A.‐C. Eliasson, Anders Ståhlberg and J. Silverio. Their work appears in journals such as Journal of Cereal Science, Carbohydrate Polymers, International Journal of Cancer, Animal Feed Science and Technology and Genes Chromosomes and Cancer.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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