Xiuting Hu

4.6k citations
96 papers · 3.7k indexed · 2 hit papers · h-index 38

Impact in

    • Food composition and properties
    • Microbial Metabolites in Food Biotechnology
  • Food Science top 0.2%
    • Polysaccharides Composition and Applications
    • Proteins in Food Systems

Papers in

    • Food composition and properties 47
    • Microbial Metabolites in Food Biotechnology 20
    • Proteins in Food Systems 29
    • Polysaccharides Composition and Applications 16

Xiuting Hu

92 papers receiving 3.6k citations

Hit Papers

Formation, structure and properties of the starch-polyphenol inclusion complex: A review 2021 · 205 citations
205201820262020202350100150200250

Peers

Xiuting Hu
Comparison fields: 5 of 126
  • Nutrition and Dietetics 2.0k
  • Food Science 1.9k
  • Biomaterials 491
  • Biochemistry 180
  • Biotechnology 250
Replace Genyi Zhang with:
Genyi Zhang China
Wallace Yokoyama United States
Xinchun Shen China
Hongliang Zeng China
Fayin Ye China
Jian Ming China
Haiming Chen China
Yichen Hu China
Xiaomin Li China
Wallace Yokoyama United States
Xiuting Hu relative to Genyi Zhang China Genyi Zhang's profile →
Citations per field
00.5×2.9×
Genyi Zhang · 1×
Citations per year

Countries citing papers authored by Xiuting Hu

Since Specialization
Citations

This map shows the geographic impact of Xiuting Hu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Xiuting Hu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Xiuting Hu more than expected).

Fields of papers citing papers by Xiuting Hu

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Xiuting Hu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Xiuting Hu. The network helps show where Xiuting Hu may publish in the future.

Co-authorship network

The 25 scholars most cited alongside Xiuting Hu, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Xiuting Hu Line = papers co-authored together Xiuting Hu links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown
#Work
1 20250
2 20244
3 20243
4 20236
5 20232
6 20231
7 202317
8 202316
9 202233
10 202126
11 20218
12 202140
13 202053
14 202029
15 201919
16 20176
17 201698
18 201256
19 201238
20 200952

About Xiuting Hu

Xiuting Hu is a scholar working on Nutrition and Dietetics, Food Science, Biotechnology, Biochemistry and Biomaterials, having authored 96 papers that have together received 3.7k indexed citations. Recurring topics across this work include Food composition and properties (47 papers), Proteins in Food Systems (29 papers), Microbial Metabolites in Food Biotechnology (20 papers), Polysaccharides Composition and Applications (16 papers), Enzyme Production and Characterization (12 papers), Phytochemicals and Antioxidant Activities (7 papers), MicroRNA in disease regulation (6 papers) and Nanocomposite Films for Food Packaging (6 papers). The work is most often cited by research in Nutrition and Dietetics (2.0k citations), Food Science (1.9k citations), Biomaterials (491 citations), Biochemistry (180 citations) and Biotechnology (250 citations). Xiuting Hu has collaborated with scholars based in China, United States and Canada. Frequent co-authors include Chengmei Liu, Shunjing Luo, Jiangping Ye, Yaoqi Tian, Zhengyu Jin, Xueming Xu, David Julian McClements, Jianyong Wu, Jun Chen and H. Douglas Goff. Their work appears in journals such as Carbohydrate Polymers, Food Chemistry, International Journal of Biological Macromolecules, Food Hydrocolloids and Starch - Stärke.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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