Pasquale M. Falcone
- Food Science top 1%
- Nutrition and Dietetics top 2%
- Plant Science top 10%
- Biomaterials top 5%
- Biochemistry top 2%
- Co-authors
- Matteo Alessandro Del NobileS. ChilloJ. LaversePaolo GiudiciBabak GhanbarzadehMaria GulloSalvatore La ChinaAntonietta Baiano
- Topics
- Phytochemicals and Antioxidant Activities (12 papers)Fermentation and Sensory Analysis (12 papers)Horticultural and Viticultural Research (10 papers)
In The Last Decade
Pasquale M. Falcone
46 papers receiving 1.3k citations
Peers
Comparison fields: 5 of 121
- Food Science 730
- Nutrition and Dietetics 474
- Plant Science 313
- Biomaterials 221
- Biochemistry 189
Countries citing papers authored by Pasquale M. Falcone
This map shows the geographic impact of Pasquale M. Falcone's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Pasquale M. Falcone with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Pasquale M. Falcone more than expected).
Fields of papers citing papers by Pasquale M. Falcone
This network shows the impact of papers produced by Pasquale M. Falcone. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Pasquale M. Falcone. The network helps show where Pasquale M. Falcone may publish in the future.
Co-authorship network of co-authors of Pasquale M. Falcone
This figure shows the co-authorship network connecting the top 25 collaborators of Pasquale M. Falcone. A scholar is included among the top collaborators of Pasquale M. Falcone based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Pasquale M. Falcone. Pasquale M. Falcone is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 8 | |
| 2 | 11 | |
| 3 | 9 | |
| 4 | 22 | |
| 5 | 7 | |
| 6 | 26 | |
| 7 | 48 | |
| 8 | 19 | |
| 9 | 116 | |
| 10 | 4 | |
| 11 | Traditional balsamic vinegar: the role of the viscosity on the objective and perceived quality. | 3 |
| 12 | Sensory analysis of the traditional balsamic vinegar. | 3 |
| 13 | A new perspective to study the quality of vinegars: molecular weight distribution analysis. | 1 |
| 14 | 49 | |
| 15 | 27 | |
| 16 | 36 | |
| 17 | 77 | |
| 18 | 54 | |
| 19 | 20 | |
| 20 | Estrapolazione di simulazioni di laboratorio alle condizioni di sterilizzazione termica per prodotti alimentari confezionati | 1 |
About Pasquale M. Falcone
Pasquale M. Falcone is a scholar working on Biochemistry, Tourism, Leisure and Hospitality Management and Food Science, having authored 46 papers that have together received 1.3k indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (12 papers), Fermentation and Sensory Analysis (12 papers) and Horticultural and Viticultural Research (10 papers). The work is most often cited by research in Food Science (730 citations), Biochemistry (189 citations) and Nutrition and Dietetics (474 citations). Pasquale M. Falcone has collaborated with scholars based in Italy, Iran and Cyprus. Frequent co-authors include Matteo Alessandro Del Nobile, S. Chillo, J. Laverse, Paolo Giudici, Babak Ghanbarzadeh, Maria Gullo, Salvatore La China, Antonietta Baiano, Maria Rosaria Corbo and Lucia Mancini. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Applied Microbiology and Biotechnology and Food Research International.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.