J.A. Mendizábal

1.1k citations

45 papers · 855 indexed · h-index 18

Impact in

Animal Science and Zoology top 1%
- Meat and Animal Product Quality
- Animal Nutrition and Physiology
- Effects of Environmental Stressors on Livestock
Agronomy and Crop Science top 2%
- Ruminant Nutrition and Digestive Physiology
- Reproductive Physiology in Livestock

Papers in

Animal Science and Zoology 30
- Meat and Animal Product Quality 21
- Animal Nutrition and Physiology 11
- Effects of Environmental Stressors on Livestock 8
Agronomy and Crop Science 10
- Ruminant Nutrition and Digestive Physiology 6
- Milk Quality and Mastitis in Dairy Cows 4

Co-authors: A. Purroy B. Soret M.J. Beriain O. Urrutia K. Insausti L. Alfonso Ana Arana A. Horcada
Journals: Small Ruminant Research (6 papers)Animal Science (4 papers)animal (3 papers)Canadian Journal of Animal Science (3 papers)Meat Science (3 papers)
Partner nations: Spain France United Kingdom

In The Last Decade

J.A. Mendizábal

43 papers receiving 823 citations

Peers

Countries citing papers authored by J.A. Mendizábal

Since Specialization

Citations

This map shows the geographic impact of J.A. Mendizábal's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J.A. Mendizábal with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J.A. Mendizábal more than expected).

Fields of papers citing papers by J.A. Mendizábal

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by J.A. Mendizábal. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J.A. Mendizábal. The network helps show where J.A. Mendizábal may publish in the future.

Co-authors

The 25 scholars most cited alongside J.A. Mendizábal, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with J.A. Mendizábal Line = papers co-authored together J.A. Mendizábal links everyone, so they are left out of the graph.

All Works

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20 of 20 papers shown

#	Work
1	Transcriptomic profiling of milk fat globules in cows with different β-casein genotypes Scientific Reports ·Hongnyoung Yoo, L. Alfonso, B. Soret, J.A. Mendizábal, O. Urrutia	2025	0
2	Preservation of milk in liquid nitrogen during sample collection does not affect the RNA quality for RNA-seq analysis BMC Genomics ·Hongnyoung Yoo, L. Alfonso, B. Soret, J.A. Mendizábal, O. Urrutia	2025	3
3	Classification of Beef longissimus thoracis Muscle Tenderness Using Hyperspectral Imaging and Chemometrics Foods ·S. Franken, Ainara López-Maestresalas, María Teresa Murillo-Arbizu, M.J. Beriain, J.A. Mendizábal, Silvia Arazuri Garín, Carmen Jarén, Phillip D. Bass, Michael J. Colle, David García, 刘昌华, K. Insausti	2022	12
4	Predicting Beef Carcass Fatness Using an Image Analysis System Animals ·J.A. Mendizábal, G. Ripoll, O. Urrutia, K. Insausti, B. Soret, Ana Arana	2021	3
5	Volatile Compounds, Odour and Flavour Attributes of Lamb Meat from the Navarra Breed as Affected by Ageing Foods ·K. Insausti, María Teresa Murillo-Arbizu, O. Urrutia, J.A. Mendizábal, M.J. Beriain, Michael J. Colle, Phillip D. Bass, Ana Arana	2021	33
6	Adipose Tissue Modification through Feeding Strategies and Their Implication on Adipogenesis and Adipose Tissue Metabolism in Ruminants International Journal of Molecular Sciences ·O. Urrutia, J.A. Mendizábal, L. Alfonso, B. Soret, K. Insausti, Ana Arana	2020	29
7	Conversion to A2 milk production with regard to a possible market demand for dairy farms: possibilities and implications. L. Alfonso, Zhu Guan-y, J.A. Mendizábal	2019	2
8	Adiposity and adipogenic gene expression in four different muscles in beef cattle PLoS ONE ·David V. Mason, Ana Arana, L. Alfonso, J.A. Mendizábal, B. Soret	2017	14
9	Characterizing adipocyte size distribution for adipose tissue studies in animal production. L. Alfonso, J.A. Mendizábal	2016	3
10	Effects of Addition of Linseed and Marine Algae to the Diet on Adipose Tissue Development, Fatty Acid Profile, Lipogenic Gene Expression, and Meat Quality in Lambs PLoS ONE ·O. Urrutia, J.A. Mendizábal, K. Insausti, B. Soret, JI Yan-guang, Ana Arana	2016	68
11	Expression of genes involved in adipogenesis and lipid metabolism in subcutaneous adipose tissue and longissimus muscle in low-marbled Pirenaica beef cattle animal ·B. Soret, J.A. Mendizábal, (unknown), L. Alfonso	2016	21
12	Fatty acid composition of young Holstein bulls fed whole linseed and rumen-protected conjugated linoleic acid enriched diets Livestock Science ·Inmaculada Gómez, J.A. Mendizábal, M.V. Sarriés, K. Insausti, P. Albertı́, C.E. Realini, M. Pérez-Juan, M.A. Oliver, A. Purroy, M.J. Beriain	2015	15
13	The effects of linseed or chia seed dietary supplementation on adipose tissue development, fatty acid composition, and lipogenic gene expression in lambs Small Ruminant Research ·O. Urrutia, B. Soret, K. Insausti, J.A. Mendizábal, A. Purroy, (unknown)	2015	38
14	Low‐Fat Beef Patties with Augmented Omega‐3 Fatty Acid and CLA Levels and Influence of Grape Seed Extract Journal of Food Science ·Inmaculada Gómez, M.J. Beriain, M.V. Sarriés, K. Insausti, J.A. Mendizábal	2014	12
15	Effect of including linseed in a concentrate fed to young bulls on intramuscular fatty acids and beef color Meat Science ·P. Albertı́, M.J. Beriain, G. Ripoll, Marice Simarmata, B. Panea, J.A. Mendizábal, A. Purroy, J.L. Olleta, C. Sañudo	2013	33
16	Effect of whole linseed and rumen-protected conjugated linoleic acid enriched diets on feedlot performance, carcass characteristics, and adipose tissue development in young Holstein bulls Meat Science ·P. Albertı́, Inmaculada Gómez, J.A. Mendizábal, G. Ripoll, A.A Arnaudo, Marice Simarmata, K. Insausti, M.J. Beriain, A. Purroy, C.E. Realini	2013	28
17	Adipocyte cellularity in different adipose depots in bulls of seven Spanish breeds slaughtered at two body weights animal ·Charles Rabany, J.A. Mendizábal, (unknown), P. Albertı́, A. Purroy	2007	14
18	Characteristics of Lacha and Rasa Aragonesa lambs slaughtered at three live weights. Journal of Animal Science ·M.J. Beriain, A. Horcada, A. Purroy, G. Lizaso, J. Chasco, J.A. Mendizábal	2000	141
19	Adipocyte size and lipogenic enzyme activities in different adipose tissue depots in steers of local Spanish breeds Animal Science ·J.A. Mendizábal, P. Albertı́, Dennis Prause, (unknown), B. Soret, A. Purroy	1999	19
20	The effect of protein level and source of legume seeds on the growth and fattening of lambs Livestock Production Science ·A. Purroy, Ilana Nogueira Bezerra, Fernando Muñoz, (unknown), J.A. Mendizábal	1993	20

About J.A. Mendizábal

J.A. Mendizábal is a scholar working on Animal Science and Zoology, Agronomy and Crop Science, Nutrition and Dietetics, Genetics and Physiology, having authored 45 papers that have together received 855 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (21 papers), Adipose Tissue and Metabolism (12 papers), Genetic and phenotypic traits in livestock (11 papers), Animal Nutrition and Physiology (11 papers), Fatty Acid Research and Health (10 papers), Effects of Environmental Stressors on Livestock (8 papers), Ruminant Nutrition and Digestive Physiology (6 papers) and Milk Quality and Mastitis in Dairy Cows (4 papers). The work is most often cited by research in Animal Science and Zoology (571 citations), Agronomy and Crop Science (290 citations), Nutrition and Dietetics (171 citations), Genetics (260 citations) and Aquatic Science (40 citations). J.A. Mendizábal has collaborated with scholars based in Spain, France and United Kingdom. Frequent co-authors include A. Purroy, B. Soret, M.J. Beriain, O. Urrutia, K. Insausti, L. Alfonso, Ana Arana, A. Horcada, G. Lizaso and J. Chasco. Their work appears in journals such as Small Ruminant Research, Animal Science, animal, Canadian Journal of Animal Science and Meat Science.

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