Hans van Egmond
- Plant Science top 10%
- Molecular Biology
- Food Science top 10%
- Environmental Chemistry top 10%
- Health, Toxicology and Mutagenesis
- Co-authors
- Michele SolfrizzoP. A. BurdaspalChristopher T. ElliottRudolf KrskaGordon S. ShephardChris M. MaragosT. B. WhitakerM. Sabino
- Topics
- Mycotoxins in Agriculture and Food (13 papers)Plant and fungal interactions (5 papers)Wheat and Barley Genetics and Pathology (4 papers)
- Partner nations
- NetherlandsItalyAustria
In The Last Decade
Hans van Egmond
17 papers receiving 418 citations
Peers
Comparison fields: 5 of 53
- Plant Science 296
- Molecular Biology 127
- Food Science 103
- Environmental Chemistry 70
- Health, Toxicology and Mutagenesis 40
Countries citing papers authored by Hans van Egmond
This map shows the geographic impact of Hans van Egmond's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Hans van Egmond with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Hans van Egmond more than expected).
Fields of papers citing papers by Hans van Egmond
This network shows the impact of papers produced by Hans van Egmond. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Hans van Egmond. The network helps show where Hans van Egmond may publish in the future.
Co-authorship network of co-authors of Hans van Egmond
This figure shows the co-authorship network connecting the top 25 collaborators of Hans van Egmond. A scholar is included among the top collaborators of Hans van Egmond based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Hans van Egmond. Hans van Egmond is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 8 | |
| 2 | 1 | |
| 3 | 26 | |
| 4 | 79 | |
| 5 | 20 | |
| 6 | 19 | |
| 7 | 38 | |
| 8 | 57 | |
| 9 | 54 | |
| 10 | 25 | |
| 11 | 25 | |
| 12 | 5 | |
| 13 | 10 | |
| 14 | 15 | |
| 15 | 18 | |
| 16 | 38 | |
| 17 | Taxonomy and chemotaxonomy of mycotoxin producers: how consistent is mycotoxin production in a species? | 1 |
About Hans van Egmond
Hans van Egmond is a scholar working on Environmental Chemistry, Plant Science and Ecology, Evolution, Behavior and Systematics, having authored 17 papers that have together received 439 indexed citations. Recurring topics across this work include Mycotoxins in Agriculture and Food (13 papers), Plant and fungal interactions (5 papers) and Wheat and Barley Genetics and Pathology (4 papers). The work is most often cited by research in Plant Science (296 citations), Environmental Chemistry (70 citations) and Food Science (103 citations). Hans van Egmond has collaborated with scholars based in Netherlands, Italy and Austria. Frequent co-authors include Michele Solfrizzo, P. A. Burdaspal, Christopher T. Elliott, Rudolf Krska, Gordon S. Shephard, Chris M. Maragos, T. B. Whitaker, M. Sabino, Joerg Stroka and Franz Berthiller. Their work appears in journals such as Analytical Chemistry, Biosensors and Bioelectronics and Toxins.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.