Franz Berthiller
Impact in
- Plant Science top 0.05%
- Mycotoxins in Agriculture and Food
- Wheat and Barley Genetics and Pathology
- Plant Disease Resistance and Genetics
- Cell Biology top 0.2%
- Plant Pathogens and Fungal Diseases
Papers in
- Plant Science 161
- Mycotoxins in Agriculture and Food 153
- Wheat and Barley Genetics and Pathology 53
- Plant Disease Resistance and Genetics 24
- Food Science 44
- Pesticide Residue Analysis and Safety 32
- Co-authors
- Rudolf KrskaRainer SchuhmacherGerhard AdamMichael SulyokAlexandra MalachováChiara Dall’AstaMarc LemmensElisabeth Varga
- Journals
- World Mycotoxin Journal (24 papers)Analytical and Bioanalytical Chemistry (21 papers)Toxins (19 papers)Journal of Agricultural and Food Chemistry (9 papers)Food Additives & Contaminants Part A (7 papers)
- Partner nations
- AustriaUnited StatesItaly
In The Last Decade
Franz Berthiller
178 papers receiving 11.2k citations
Hit Papers
Peers
Comparison fields: 5 of 134
- Plant Science 10.3k
- Cell Biology 2.5k
- Food Science 2.5k
- Cancer Research 1.4k
- Ecology, Evolution, Behavior and Systematics 1.6k
Countries citing papers authored by Franz Berthiller
This map shows the geographic impact of Franz Berthiller's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Franz Berthiller with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Franz Berthiller more than expected).
Fields of papers citing papers by Franz Berthiller
This network shows the impact of papers produced by Franz Berthiller. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Franz Berthiller. The network helps show where Franz Berthiller may publish in the future.
Co-authors
The 25 scholars most cited alongside Franz Berthiller, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2025 | 2 | |
| 2 | 2025 | 0 | |
| 3 | 2024 | 6 | |
| 4 | 2024 | 3 | |
| 5 | 2024 | 2 | |
| 6 | 2024 | 3 | |
| 7 | 2024 | 3 | |
| 8 | 2023 | 4 | |
| 9 | 2021 | 10 | |
| 10 | 2021 | 10 | |
| 11 | 2019 | 32 | |
| 12 | 2017 | 22 | |
| 13 | Deoxynivalenol-3-β-D-glucoside : in vitro cytotoxicity and in vivo oral bioavailability and hydrolysis in broiler chicken and pig | 2016 | 1 |
| 14 | 2016 | 1 | |
| 15 | 2015 | 48 | |
| 16 | 2013 | 169 | |
| 17 | 2012 | 82 | |
| 18 | 2010 | 6 | |
| 19 | 2007 | 31 | |
| 20 | 2005 | 16 |
About Franz Berthiller
Franz Berthiller is a scholar working on Plant Science, Food Science, Cancer Research, Cell Biology and Ecology, Evolution, Behavior and Systematics, having authored 183 papers that have together received 11.5k indexed citations. Recurring topics across this work include Mycotoxins in Agriculture and Food (153 papers), Wheat and Barley Genetics and Pathology (53 papers), Pesticide Residue Analysis and Safety (32 papers), Carcinogens and Genotoxicity Assessment (31 papers), Plant Pathogens and Fungal Diseases (31 papers), Plant and fungal interactions (29 papers), Plant Disease Resistance and Genetics (24 papers) and Insect and Pesticide Research (9 papers). The work is most often cited by research in Plant Science (10.3k citations), Cell Biology (2.5k citations), Food Science (2.5k citations), Cancer Research (1.4k citations) and Ecology, Evolution, Behavior and Systematics (1.6k citations). Franz Berthiller has collaborated with scholars based in Austria, United States and Italy. Frequent co-authors include Rudolf Krska, Rainer Schuhmacher, Gerhard Adam, Michael Sulyok, Alexandra Malachová, Chiara Dall’Asta, Marc Lemmens, Elisabeth Varga, Colin Crews and Heidi Schwartz. Their work appears in journals such as World Mycotoxin Journal, Analytical and Bioanalytical Chemistry, Toxins, Journal of Agricultural and Food Chemistry and Food Additives & Contaminants Part A.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.