Marina Carcea
- Nutrition and Dietetics top 1%
- Plant Science top 5%
- Food Science top 2%
- Biochemistry top 5%
- Molecular Biology
- Co-authors
- Valentina NarducciR. CubaddaAlessandra DurazzoValeria TurfaniFrancesco CubaddaEmanuele MarconiAndrea RaggiGiuseppe Maiani
- Topics
- Food composition and properties (26 papers)Phytase and its Applications (9 papers)Microbial Metabolites in Food Biotechnology (9 papers)
- Journals
- The Science of The Total EnvironmentJournal of Agricultural and Food ChemistryFood Chemistry
- Partner nations
- ItalyNetherlandsFrance
In The Last Decade
Marina Carcea
49 papers receiving 1.5k citations
Peers
Comparison fields: 5 of 122
- Nutrition and Dietetics 798
- Plant Science 579
- Food Science 555
- Biochemistry 143
- Molecular Biology 137
Countries citing papers authored by Marina Carcea
This map shows the geographic impact of Marina Carcea's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Marina Carcea with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Marina Carcea more than expected).
Fields of papers citing papers by Marina Carcea
This network shows the impact of papers produced by Marina Carcea. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Marina Carcea. The network helps show where Marina Carcea may publish in the future.
Co-authorship network of co-authors of Marina Carcea
This figure shows the co-authorship network connecting the top 25 collaborators of Marina Carcea. A scholar is included among the top collaborators of Marina Carcea based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Marina Carcea. Marina Carcea is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 2 | |
| 2 | 7 | |
| 3 | 5 | |
| 4 | 23 | |
| 5 | 30 | |
| 6 | 11 | |
| 7 | 32 | |
| 8 | 17 | |
| 9 | 97 | |
| 10 | 7 | |
| 11 | 38 | |
| 12 | 84 | |
| 13 | Bioactive molecules in cereal grains. | 1 |
| 14 | 44 | |
| 15 | Pasta from non traditional raw materials | 16 |
| 16 | 4 | |
| 17 | 28 | |
| 18 | 38 | |
| 19 | 52 | |
| 20 | Suitability of the gluten index method for assessing gluten strength in durum wheat and semolina | 51 |
About Marina Carcea
Marina Carcea is a scholar working on Nutrition and Dietetics, Biochemistry and Food Science, having authored 52 papers that have together received 1.6k indexed citations. Recurring topics across this work include Food composition and properties (26 papers), Phytase and its Applications (9 papers) and Microbial Metabolites in Food Biotechnology (9 papers). The work is most often cited by research in Nutrition and Dietetics (798 citations), Food Science (555 citations) and Biochemistry (143 citations). Marina Carcea has collaborated with scholars based in Italy, Netherlands and France. Frequent co-authors include Valentina Narducci, R. Cubadda, Alessandra Durazzo, Valeria Turfani, Francesco Cubadda, Emanuele Marconi, Andrea Raggi, Giuseppe Maiani, Vincenzo Galli and Elena Azzini. Their work appears in journals such as The Science of The Total Environment, Journal of Agricultural and Food Chemistry and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.