Michele Suman

4.2k total citations · 1 hit paper
144 papers, 3.2k citations indexed

About

Michele Suman is a scholar working on Plant Science, Food Science and Biomedical Engineering. According to data from OpenAlex, Michele Suman has authored 144 papers receiving a total of 3.2k indexed citations (citations by other indexed papers that have themselves been cited), including 47 papers in Plant Science, 43 papers in Food Science and 31 papers in Biomedical Engineering. Recurrent topics in Michele Suman's work include Mycotoxins in Agriculture and Food (40 papers), Wheat and Barley Genetics and Pathology (21 papers) and Advanced Chemical Sensor Technologies (21 papers). Michele Suman is often cited by papers focused on Mycotoxins in Agriculture and Food (40 papers), Wheat and Barley Genetics and Pathology (21 papers) and Advanced Chemical Sensor Technologies (21 papers). Michele Suman collaborates with scholars based in Italy, United Kingdom and Austria. Michele Suman's co-authors include Chiara Dall’Asta, D Cavanna, Monica Anese, Enrico Dalcanale, Dante Catellani, Franz Berthiller, Francesca Lambertini, Laura Righetti, Pierre Dussort and Alessandro Chiodini and has published in prestigious journals such as Journal of the American Chemical Society, SHILAP Revista de lepidopterología and PLoS ONE.

In The Last Decade

Michele Suman

138 papers receiving 3.1k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Impact of food processing and detoxification treatments on mycotoxin contamination

2016 474 citations Michele Suman et al. Mycotoxin Research profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Michele Suman Italy	30	1.3k	837	706	579	475	144	3.2k
Laura Gámiz‐Gracia Spain	38	841 0.7×	1.1k 1.3×	638 0.9×	879 1.5×	1.3k 2.7×	102	3.6k
Matthew Sharman United Kingdom	33	456 0.4×	666 0.8×	610 0.9×	483 0.8×	414 0.9×	87	2.6k
Susy Piovesana Italy	35	417 0.3×	538 0.6×	1.9k 2.7×	500 0.9×	448 0.9×	114	3.8k
Meihua Yang China	36	1.0k 0.8×	543 0.6×	1.4k 2.0×	406 0.7×	376 0.8×	173	3.8k
Arnaldo Dossena Italy	38	1.1k 0.8×	743 0.9×	1.5k 2.2×	549 0.9×	268 0.6×	148	4.5k
Simon A. Haughey United Kingdom	37	393 0.3×	907 1.1×	1.8k 2.6×	950 1.6×	1.1k 2.3×	91	3.5k
Antonio Abad‐Fuentes Spain	28	327 0.3×	717 0.9×	804 1.1×	530 0.9×	533 1.1×	103	2.3k
Cristina Giovannoli Italy	32	880 0.7×	413 0.5×	1.4k 2.0×	1.5k 2.6×	1.2k 2.4×	95	3.6k
Yu‐Dong Shen China	34	319 0.3×	610 0.7×	1.9k 2.7×	1.2k 2.1×	620 1.3×	164	3.6k
Anatoly P. Sobolev Italy	34	1.2k 1.0×	601 0.7×	1.5k 2.2×	305 0.5×	491 1.0×	120	3.5k

Countries citing papers authored by Michele Suman

Since Specialization

Citations

This map shows the geographic impact of Michele Suman's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Michele Suman with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Michele Suman more than expected).

Fields of papers citing papers by Michele Suman

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Michele Suman. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Michele Suman. The network helps show where Michele Suman may publish in the future.

Co-authorship network of co-authors of Michele Suman

This figure shows the co-authorship network connecting the top 25 collaborators of Michele Suman. A scholar is included among the top collaborators of Michele Suman based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Michele Suman. Michele Suman is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Suman, Michele, et al.. (2025). Controlled Synthesis of Graphitic Carbon Nitride (g-C3N4) For Photocatalytic Degradation of Dyes. Indian Journal of Science and Technology. 18(12). 983–992.

Brizio, Paola, et al.. (2025). Reliable and sensitive ultra-short chain per- and polyfluorinated alkyl substances (PFAS) analysis in food: a polar reverse-phase chromatography approach. Journal of Chromatography A. 1761. 466332–466332. 3 indexed citations

Sulyok, Michael, et al.. (2025). Real‐time CO ₂ monitoring for early detection of grain spoilage and mycotoxin contamination. Journal of the Science of Food and Agriculture. 105(15). 8985–8993.

Tittlemier, Sheryl A., Benedikt Cramer, Maria C. DeRosa, et al.. (2025). Developments in analytical techniques for mycotoxin determination: an update for 2023-24. World Mycotoxin Journal. 18(1). 3–30. 4 indexed citations

Angelis, Elisabetta De, et al.. (2025). Mass Spectrometry-Based Method for Multiple Allergens Control: Application to Bakery Goods. Foods. 14(5). 726–726. 1 indexed citations

Massaro, Andrea, et al.. (2024). Authenticity assessment of ground black pepper by combining headspace gas-chromatography ion mobility spectrometry and machine learning. Food Research International. 179. 114023–114023. 16 indexed citations

Bayen, Stéphane, Christopher T. Elliott, Marco Arlorio, et al.. (2024). Towards a harmonized approach for food authenticity marker validation and accreditation. Trends in Food Science & Technology. 149. 104550–104550. 9 indexed citations

Tortorella, Sara, et al.. (2024). Mass spectrometry imaging in food safety and authenticity: Overcoming challenges and exploring opportunities. Trends in Food Science & Technology. 155. 104803–104803. 2 indexed citations

Catellani, Dante, et al.. (2024). Ergot alkaloids: comparison of extraction efficiencies for their monitoring in several cereal-solvent combinations by UPLC-MS/MS. Mycotoxin Research. 41(1). 127–146. 2 indexed citations

10.

Dall’Asta, Chiara, et al.. (2023). Near infrared spectroscopy and multivariate statistical analysis as rapid tools for the geographical origin assessment of Italian hazelnuts. Vibrational Spectroscopy. 126. 103531–103531. 8 indexed citations

11.

Dall’Asta, Chiara, et al.. (2023). A geographical origin assessment of Italian hazelnuts: Gas chromatography-ion mobility spectrometry coupled with multivariate statistical analysis and data fusion approach. Food Research International. 171. 113085–113085. 11 indexed citations

12.

Jafari, S., Loïc Burr, Davide Migliorelli, et al.. (2022). Smartphone-based magneto-immunosensor on carbon black modified screen-printed electrodes for point-of-need detection of aflatoxin B1 in cereals. Analytica Chimica Acta. 1221. 340118–340118. 31 indexed citations

13.

Tata, Alessandra, Andrea Massaro, Tito Damiani, et al.. (2021). Detection of soft-refined oils in extra virgin olive oil using data fusion approaches for LC-MS, GC-IMS and FGC-Enose techniques: The winning synergy of GC-IMS and FGC-Enose. Food Control. 133. 108645–108645. 37 indexed citations

14.

Leslie, John F., Hans van Egmond, Alexandra Malachová, et al.. (2020). The MyToolbox EU–China Partnership—Progress and Future Directions in Mycotoxin Research and Management. Toxins. 12(11). 712–712. 8 indexed citations

15.

Hidalgo, Alyssa, et al.. (2019). Evaluation of chemical indices for the identification of incubator-reject eggs in egg products. Food Control. 107. 106767–106767. 1 indexed citations

16.

Vermeulen, Philippe, Michele Suman, Juan Antonio Fernández Pierna, & Vincent Baeten. (2018). Discrimination between durum and common wheat kernels using near infrared hyperspectral imaging. Journal of Cereal Science. 84. 74–82. 38 indexed citations

17.

Righetti, Laura, Luca Dellafiora, D Cavanna, et al.. (2018). Identification of acetylated derivatives of zearalenone as novel plant metabolites by high-resolution mass spectrometry. Analytical and Bioanalytical Chemistry. 410(22). 5583–5592. 5 indexed citations

18.

Mattarozzi, Monica, Michele Suman, Claudia Cascio, et al.. (2016). Analytical approaches for the characterization and quantification of nanoparticles in food and beverages. Analytical and Bioanalytical Chemistry. 409(1). 63–80. 52 indexed citations

19.

Suman, Michele, Maria-Guglielmina Pelizzo, P. Nicolosi, & David L. Windt. (2008). Aperiodic multilayers with enhanced reflectivity for extreme ultraviolet lithography. Applied Optics. 47(16). 2906–2906. 21 indexed citations

20.

Suman, Michele, et al.. (2002). A study on sensory evaluation, beta -carotene retention and shelf-life of dehydrated carrot products. Journal of Food Science and Technology-mysore. 39(6). 677–681. 8 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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