Dorota Witrowa‐Rajchert

6.2k citations
204 papers · 4.8k indexed · 1 hit paper · h-index 38
Topics
Food Drying and Modeling (98 papers)Microencapsulation and Drying Processes (68 papers)Microbial Inactivation Methods (65 papers)
Journals
SHILAP Revista de lepidopterologíaScientific ReportsFood Chemistry
Partner nations
PolandItalyFrance

In The Last Decade

Dorota Witrowa‐Rajchert

186 papers receiving 4.6k citations

Hit Papers

Current applications and new opportunities for the use of...20152026201820222015100200300400

Peers

Dorota Witrowa‐Rajchert
Comparison fields: 5 of 103
  • Food Science 3.5k
  • Biotechnology 1.9k
  • Plant Science 1.0k
  • Mechanics of Materials 1.0k
  • Biochemistry 886
Replace Artur Wiktor with:
Artur Wiktor Poland
Małgorzata Nowacka Poland
Juan A. Cárcel Spain
Fılız İçıer Türkiye
Oleksii Parniakov Ukraine
Nuria Martínez‐Navarrete Spain
Urszula Tylewicz Italy
J.V. García‐Pérez Spain
Susana Simal Spain
Carmen Rosselló Spain
Dorota Witrowa‐Rajchert relative to Artur Wiktor Poland Artur Wiktor's profile →
Citations per field
00.5×1.6×
Artur Wiktor · 1×
Citations per year

Countries citing papers authored by Dorota Witrowa‐Rajchert

Since Specialization
Citations

This map shows the geographic impact of Dorota Witrowa‐Rajchert's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Dorota Witrowa‐Rajchert with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Dorota Witrowa‐Rajchert more than expected).

Fields of papers citing papers by Dorota Witrowa‐Rajchert

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Dorota Witrowa‐Rajchert. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Dorota Witrowa‐Rajchert. The network helps show where Dorota Witrowa‐Rajchert may publish in the future.

Co-authorship network of co-authors of Dorota Witrowa‐Rajchert

This figure shows the co-authorship network connecting the top 25 collaborators of Dorota Witrowa‐Rajchert. A scholar is included among the top collaborators of Dorota Witrowa‐Rajchert based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Dorota Witrowa‐Rajchert. Dorota Witrowa‐Rajchert is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
#WorkIndexed citations
1 0
2 0
3 6
4 3
5 5
6 9
7 5
8 19
9 18
10 18
11 42
12 40
13 34
14
Wpływ warunków przechowywania na wybrane właściwości liofilizowanych malin
1
15
Ultradźwięki w produkcji żywności projektowanej
1
16
Zmiany zawartości witaminy C i karotenoidów w przechowywanych suszach marchwi i ziemniaka
1
17
Zmiany zdolności przeciwrodnikowej i zawartości polifenoli w suszach jabłkowych podczas przechowywania
1
18
Wpływ metody suszenia na zawartość chlorofilu i barwę oregano oraz bazylii
7
19
Effect of spray drying parameters on rosemary aroma microencapsulation
3
20
Struktura i właściwości rekonstytucyjne suszonego ziemniaka
0

About Dorota Witrowa‐Rajchert

Dorota Witrowa‐Rajchert is a scholar working on Food Science, Biotechnology and Physiology, having authored 204 papers that have together received 4.8k indexed citations. Recurring topics across this work include Food Drying and Modeling (98 papers), Microencapsulation and Drying Processes (68 papers) and Microbial Inactivation Methods (65 papers). The work is most often cited by research in Biotechnology (1.9k citations), Food Science (3.5k citations) and Biochemistry (886 citations). Dorota Witrowa‐Rajchert has collaborated with scholars based in Poland, Italy and France. Frequent co-authors include Artur Wiktor, Małgorzata Nowacka, Katarzyna Rybak, M. Śledź, Magdalena Dadan, Oleksii Parniakov, Katarzyna Samborska, Urszula Tylewicz, Emilia Janiszewska‐Turak and Piotr P. Lewicki. Their work appears in journals such as SHILAP Revista de lepidopterología, Scientific Reports and Food Chemistry.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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