Artur Wiktor

5.1k total citations · 1 hit paper
114 papers, 3.9k citations indexed

About

Artur Wiktor is a scholar working on Food Science, Biotechnology and Mechanics of Materials. According to data from OpenAlex, Artur Wiktor has authored 114 papers receiving a total of 3.9k indexed citations (citations by other indexed papers that have themselves been cited), including 82 papers in Food Science, 69 papers in Biotechnology and 30 papers in Mechanics of Materials. Recurrent topics in Artur Wiktor's work include Microbial Inactivation Methods (68 papers), Food Drying and Modeling (61 papers) and Microencapsulation and Drying Processes (31 papers). Artur Wiktor is often cited by papers focused on Microbial Inactivation Methods (68 papers), Food Drying and Modeling (61 papers) and Microencapsulation and Drying Processes (31 papers). Artur Wiktor collaborates with scholars based in Poland, Germany and Ukraine. Artur Wiktor's co-authors include Dorota Witrowa‐Rajchert, Małgorzata Nowacka, Katarzyna Rybak, Oleksii Parniakov, M. Śledź, Magdalena Dadan, Tadeusz Chudoba, Francisco J. Barba, Ronit Mandal and Anubhav Pratap‐Singh and has published in prestigious journals such as SHILAP Revista de lepidopterología, Food Chemistry and Molecules.

In The Last Decade

Artur Wiktor

108 papers receiving 3.8k citations

Hit Papers

Current applications and new opportunities for the use of... 2015 2026 2018 2022 2015 100 200 300 400
What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

  1. Current applications and new opportunities for the use of pulsed electric fields in food science and industry
    2015 488 citations Francisco J. Barba, Oleksii Parniakov et al. profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Artur Wiktor Poland 35 2.6k 1.8k 776 726 670 114 3.9k
Małgorzata Nowacka Poland 36 2.7k 1.0× 1.5k 0.8× 843 1.1× 699 1.0× 654 1.0× 155 3.9k
Dorota Witrowa‐Rajchert Poland 38 3.5k 1.3× 1.9k 1.1× 1.0k 1.3× 1.0k 1.4× 886 1.3× 204 4.8k
Oleksii Parniakov Ukraine 30 1.3k 0.5× 1.1k 0.6× 498 0.6× 297 0.4× 454 0.7× 48 2.8k
Juan A. Cárcel Spain 44 3.9k 1.5× 2.1k 1.1× 769 1.0× 941 1.3× 898 1.3× 125 5.4k
Stefan Toepfl Germany 33 1.8k 0.7× 2.0k 1.1× 617 0.8× 205 0.3× 661 1.0× 68 3.8k
Urszula Tylewicz Italy 33 1.6k 0.6× 946 0.5× 1.0k 1.3× 316 0.4× 555 0.8× 94 2.9k
J.V. García‐Pérez Spain 42 3.7k 1.4× 1.7k 1.0× 799 1.0× 715 1.0× 1.1k 1.7× 135 5.4k
Jianyong Yi China 35 1.9k 0.7× 640 0.4× 1.3k 1.7× 369 0.5× 793 1.2× 90 3.3k
Karina Di Scala Argentina 32 2.3k 0.9× 519 0.3× 969 1.2× 485 0.7× 1.0k 1.5× 53 3.3k
Medeni Maskan Türkiye 33 3.8k 1.4× 538 0.3× 1.4k 1.8× 947 1.3× 954 1.4× 70 5.0k

Countries citing papers authored by Artur Wiktor

Since Specialization
Citations

This map shows the geographic impact of Artur Wiktor's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Artur Wiktor with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Artur Wiktor more than expected).

Fields of papers citing papers by Artur Wiktor

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Artur Wiktor. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Artur Wiktor. The network helps show where Artur Wiktor may publish in the future.

Co-authorship network of co-authors of Artur Wiktor

This figure shows the co-authorship network connecting the top 25 collaborators of Artur Wiktor. A scholar is included among the top collaborators of Artur Wiktor based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Artur Wiktor. Artur Wiktor is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Kalisz, Stanisław, et al.. (2025). Pulsed Electric Field Treatment of Berry Fruit Seeds: Effect on Phenolic Compound Recovery. Applied Sciences. 15(24). 13006–13006.
2.
3.
Nowacka, Małgorzata, et al.. (2024). Chemical and Thermal Characteristics of PEF-Pretreated Strawberries Dried by Various Methods. Molecules. 29(16). 3924–3924. 4 indexed citations
4.
Brzezińska, Rita, et al.. (2024). Response Surface Methodology for Ultrasound-Assisted Oil Extraction Optimization from Blackberry, Chokeberry, and Raspberry Waste Products. Applied Sciences. 14(16). 7214–7214. 1 indexed citations
5.
Brzezińska, Rita, et al.. (2023). Recovery of antioxidants and oils from blackcurrant and redcurrant wastes by ultrasound-assisted extraction. Food Bioscience. 57. 103511–103511. 11 indexed citations
6.
Nowacka, Małgorzata, Katarzyna Pobiega, Silvia Tappi, et al.. (2023). Developments in Plant Proteins Production for Meat and Fish Analogues. Molecules. 28(7). 2966–2966. 37 indexed citations
7.
Pobiega, Katarzyna, Katarzyna Rybak, Artur Wiktor, et al.. (2023). The Pulsed Electric Field Treatment Effect on Drying Kinetics and Chosen Quality Aspects of Freeze-Dried Black Soldier Fly (Hermetia illucens) and Yellow Mealworm (Tenebrio molitor) Larvae. Applied Sciences. 13(18). 10251–10251. 14 indexed citations
8.
Kowalska, Hanna, et al.. (2023). Shaping the Properties of Osmo-Dehydrated Strawberries in Fruit Juice Concentrates. Applied Sciences. 13(4). 2728–2728. 19 indexed citations
9.
Radojčin, Milivoj, Ivan Pavkov, Danijela Bursać Kovačević, et al.. (2021). Effect of Selected Drying Methods and Emerging Drying Intensification Technologies on the Quality of Dried Fruit: A Review. Processes. 9(1). 132–132. 93 indexed citations
10.
Parniakov, Oleksii, Artur Wiktor, Małgorzata Nowacka, et al.. (2021). Insect processing for food and feed: A review of drying methods. Drying Technology. 40(8). 1500–1513. 33 indexed citations
11.
Wiktor, Artur, et al.. (2020). The impact of pulsed electric fields on quality parameters of freeze‐dried red beets and pineapples. International Journal of Food Science & Technology. 56(4). 1777–1787. 21 indexed citations
12.
Jedlińska, Aleksandra, Artur Wiktor, Dorota Witrowa‐Rajchert, et al.. (2020). Quality Assessment of Honey Powders Obtained by High- and Low-Temperature Spray Drying. Applied Sciences. 11(1). 224–224. 18 indexed citations
13.
Wiktor, Artur, et al.. (2020). Foodborne infections and intoxications in Poland in 2017. Przeglad Epidemiologiczny. 73(4). 451–462. 4 indexed citations
14.
Samborska, Katarzyna, et al.. (2019). Development and characterization of physical properties of honey-rich powder. Food and Bioproducts Processing. 115. 78–86. 42 indexed citations
15.
Gondek, E., et al.. (2018). Ocena sposobu żywienia mężczyzn uprawiających amatorsko sporty siłowe. 9–19. 1 indexed citations
16.
Nowacka, Małgorzata, et al.. (2017). Changes of Mechanical and Thermal Properties of Cranberries Subjected to Ultrasound Treatment. International Journal of Food Engineering. 13(6). 17 indexed citations
17.
Nowacka, Małgorzata, Artur Wiktor, Magdalena Dadan, et al.. (2017). Influence of power ultrasound on the main quality properties and cell viability of osmotic dehydrated cranberries. Ultrasonics. 83. 33–41. 39 indexed citations
18.
19.
Wiktor, Artur, Katarzyna Rybak, M. Śledź, et al.. (2014). Wpływ sonikacji immersyjnej i kontaktowej oraz pulsacyjnego pola elektrycznego na przewodność elektryczną tkanki marchwi. Zeszyty Problemowe Postępów Nauk Rolniczych. 579. 1 indexed citations
20.
Wiktor, Artur, et al.. (2012). Modelowanie matematyczne kinetyki suszenia mikrofalowo-konwekcyjnego liści bazylii. Zeszyty Problemowe Postępów Nauk Rolniczych. 570. 4 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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