Bimlesh Mann

3.2k citations
87 papers · 2.3k · 1 hit paper · h-index 27

Impact in

  • Food Science top 0.5%
    • Proteins in Food Systems
    • Microencapsulation and Drying Processes
    • Probiotics and Fermented Foods
    • Food Chemistry and Fat Analysis
    • Curcumin's Biomedical Applications

Papers in

    • Proteins in Food Systems 22
    • Probiotics and Fermented Foods 16
    • Microencapsulation and Drying Processes 10
    • Protein Hydrolysis and Bioactive Peptides 25
    • Identification and Quantification in Food 9

Bimlesh Mann

84 papers receiving 2.2k citations

Hit Papers

Preparation and characterization of nanoemulsion encapsulating curcumin 2014 · 413 citations
4130+4+8Years since publication100200300400

Peers

Bimlesh Mann
Comparison fields: 5 of 119
  • Food Science 1.3k
  • Molecular Medicine 143
  • Animal Science and Zoology 283
  • Biochemistry 128
  • Nutrition and Dietetics 298
Replace Sameh A. Korma with:
Sameh A. Korma Egypt
Ramin Khaksar Iran
Maryam Salami Iran
Tiehua Zhang China
Luı́s Abrunhosa Portugal
Amr M. Bakry China
Shengqi Rao China
Moshe Rosenberg United States
Yanjun Yang China
Bimlesh Mann relative to Sameh A. Korma Egypt Sameh A. Korma's profile →
Citations per field
00.5×10×20×32.3×
Sameh A. Korma · 1×
Citations per year

Countries citing papers authored by Bimlesh Mann

Since Specialization
Citations

This map shows the geographic impact of Bimlesh Mann's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Bimlesh Mann with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Bimlesh Mann more than expected).

Fields of papers citing papers by Bimlesh Mann

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Bimlesh Mann. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Bimlesh Mann. The network helps show where Bimlesh Mann may publish in the future.

Co-authors

The 25 scholars most cited alongside Bimlesh Mann, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Bimlesh Mann Line = papers co-authored together Bimlesh Mann links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 87 papers — load more, or switch the sort, to bring in the rest.

#Work
1
Preparation and characterization of nanoemulsion encapsulating curcumin
Hit paper breakdown →
2014413
2 2009141
3 2013129
4 200197
5 201492
6 201673
7 201766
8 201564
9 202162
10 201758
11 201458
12 201554
13 201550
14 201647
15 202044
16 201338
17 202037
18 201934
19 200934
20 202133

About Bimlesh Mann

Bimlesh Mann is a scholar working on Food Science, Molecular Biology, Animal Science and Zoology, Physiology and Nutrition and Dietetics, having authored 87 papers that have together received 2.3k indexed citations. Recurring topics across this work include Protein Hydrolysis and Bioactive Peptides (25 papers), Proteins in Food Systems (22 papers), Probiotics and Fermented Foods (16 papers), Biochemical effects in animals (12 papers), Meat and Animal Product Quality (12 papers), Microencapsulation and Drying Processes (10 papers), Identification and Quantification in Food (9 papers) and Milk Quality and Mastitis in Dairy Cows (8 papers). The work is most often cited by research in Food Science (1.3k citations), Molecular Medicine (143 citations), Animal Science and Zoology (283 citations), Biochemistry (128 citations) and Nutrition and Dietetics (298 citations). Bimlesh Mann has collaborated with scholars based in India, United Kingdom and United States. Frequent co-authors include Rajan Sharma, Rajesh Kumar, S. Athira, Rajesh Bajaj, Y. S. Rajput, Raghuraj Singh, Kamal Gandhi, A. K. Gupta, Ramesh Pothuraju and V. K. Joshi. Their work appears in journals such as Journal of Food Science and Technology, International Journal of Dairy Technology, Food Chemistry, International Dairy Journal and Annals of Applied Biology.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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