Surajit Mandal

2.5k total citations · 1 hit paper
31 papers, 1.9k citations indexed

About

Surajit Mandal is a scholar working on Nutrition and Dietetics, Food Science and Molecular Biology. According to data from OpenAlex, Surajit Mandal has authored 31 papers receiving a total of 1.9k indexed citations (citations by other indexed papers that have themselves been cited), including 21 papers in Nutrition and Dietetics, 21 papers in Food Science and 15 papers in Molecular Biology. Recurrent topics in Surajit Mandal's work include Probiotics and Fermented Foods (15 papers), Protein Hydrolysis and Bioactive Peptides (11 papers) and Microbial Metabolites in Food Biotechnology (9 papers). Surajit Mandal is often cited by papers focused on Probiotics and Fermented Foods (15 papers), Protein Hydrolysis and Bioactive Peptides (11 papers) and Microbial Metabolites in Food Biotechnology (9 papers). Surajit Mandal collaborates with scholars based in India and United States. Surajit Mandal's co-authors include Swapan Kumar Das, A. K. Bhattacharya, Tarun Kumar Naiya, Anil Kumar Puniya, Subrota Hati, K. P. Singh, Sudhir Kumar Tomar, Santosh Anand, S. K. Tomar and Kiran Thakur and has published in prestigious journals such as Chemical Engineering Journal, Applied Microbiology and Biotechnology and Critical Reviews in Food Science and Nutrition.

In The Last Decade

Surajit Mandal

30 papers receiving 1.9k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Adsorption, kinetics and equilibrium studies on removal of Cr(VI) from aqueous solutions using different low-cost adsorbents

2007 564 citations Surajit Mandal et al. profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Surajit Mandal India	19	809	553	437	428	160	31	1.9k
Jesuí V. Visentainer Brazil	22	392 0.5×	207 0.4×	319 0.7×	232 0.5×	205 1.3×	68	1.6k
Yuanting Zhu China	23	450 0.6×	427 0.8×	163 0.4×	208 0.5×	94 0.6×	49	1.5k
Yan Zhao China	41	2.3k 2.8×	1.2k 2.2×	349 0.8×	610 1.4×	108 0.7×	183	4.3k
José Antonio Gabaldón Spain	33	701 0.9×	563 1.0×	406 0.9×	123 0.3×	363 2.3×	102	2.7k
Songbai Liu China	24	662 0.8×	375 0.7×	196 0.4×	263 0.6×	616 3.9×	62	2.3k
Fatma Kallel Tunisia	20	374 0.5×	213 0.4×	266 0.6×	302 0.7×	123 0.8×	35	1.4k
Agnes de Paula Scheer Brazil	24	724 0.9×	252 0.5×	184 0.4×	238 0.6×	131 0.8×	88	1.7k
Behrouz Akbari‐adergani Iran	26	535 0.7×	743 1.3×	180 0.4×	105 0.2×	93 0.6×	112	2.3k
Ruyan Hou China	33	1.0k 1.3×	814 1.5×	395 0.9×	158 0.4×	97 0.6×	134	3.4k

Countries citing papers authored by Surajit Mandal

Since Specialization

Citations

This map shows the geographic impact of Surajit Mandal's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Surajit Mandal with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Surajit Mandal more than expected).

Fields of papers citing papers by Surajit Mandal

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Surajit Mandal. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Surajit Mandal. The network helps show where Surajit Mandal may publish in the future.

Co-authorship network of co-authors of Surajit Mandal

This figure shows the co-authorship network connecting the top 25 collaborators of Surajit Mandal. A scholar is included among the top collaborators of Surajit Mandal based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Surajit Mandal. Surajit Mandal is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Bajaj, Rajesh, et al.. (2022). Isolation and characterisation of micellar casein from buffalo milk using microfiltration technique with modified buffer composition. International Journal of Dairy Technology. 75(2). 308–320. 2 indexed citations

Meena, Sunil Kumar, et al.. (2021). Preparation of spray-dried curcumin microcapsules using a blend of whey protein with maltodextrin and gum arabica and its in-vitro digestibility evaluation. Food Bioscience. 41. 100990–100990. 48 indexed citations

Sahu, Jatindra K., et al.. (2020). Improvements in makkhan (traditional Indian cultured butter) production: a review. Journal of Food Science and Technology. 58(5). 1640–1654. 5 indexed citations

Mandal, Surajit, et al.. (2020). Effect of feeding fermentable synbiotics (Lactobacillus rhamnosus NCDC 298 and fructo-oligosaccharide) to Jersey crossbred calves up to 3 months of age. The Indian Journal of Animal Sciences. 90(4). 614–617. 2 indexed citations

Bajaj, Rajesh, et al.. (2019). Encapsulation of grape seed extract phenolics using whey protein concentrate, maltodextrin and gum arabica blends. Journal of Food Science and Technology. 57(2). 426–434. 34 indexed citations

Mandal, Surajit, et al.. (2019). Screening and selection of cultures based on techno-functional properties for ripening of cream. Indian Journal of Dairy Science. 72(3). 285–291.

Mandal, Surajit, et al.. (2018). Sugar fermentation profile of Pediococcus strains from diverse sources.. Indian Journal of Dairy Science. 71(3). 317–319. 1 indexed citations

Mandal, Surajit, et al.. (2018). Antibiotic susceptibility profile of Pediococcus spp. from diverse sources. 3 Biotech. 8(12). 489–489. 29 indexed citations

Prasad, Writdhama, et al.. (2018). Effect of combination of essential oils on physicochemical and sensorial attributes of burfi in comparison with individual essential oil and BHA. International Journal of Dairy Technology. 71(3). 810–819. 15 indexed citations

10.

Anand, Santosh, et al.. (2018). Synbiotic combination of Lactobacillus rhamnosus NCDC 298 and short chain fructooligosaccharides prevents enterotoxigenic Escherichia coli infection. LWT. 98. 329–334. 17 indexed citations

11.

Anand, Santosh, Surajit Mandal, & Sudhir Kumar Tomar. (2017). Effect of Lactobacillus rhamnosus NCDC 298 with FOS in Combination on Viability and Toxin Production of Enterotoxigenic Escherichia coli. Probiotics and Antimicrobial Proteins. 11(1). 23–29. 15 indexed citations

12.

Hati, Subrota, Nikita Patel, & Surajit Mandal. (2017). Comparative Growth Behaviour and Biofunctionality of Lactic Acid Bacteria During Fermentation of Soy Milk and Bovine Milk. Probiotics and Antimicrobial Proteins. 10(2). 277–283. 57 indexed citations

13.

Prasad, Writdhama, et al.. (2017). Anti-oxidative, physico-chemical and sensory attributes of burfi affected by incorporation of different herbs and its comparison with synthetic anti-oxidant (BHA). Journal of Food Science and Technology. 54(12). 3802–3809. 14 indexed citations

14.

Bhushan, Bharat, Sudhir Kumar Tomar, & Surajit Mandal. (2016). Phenotypic and genotypic screening of human-originated lactobacilli for vitamin B12 production potential: process validation by micro-assay and UFLC. Applied Microbiology and Biotechnology. 100(15). 6791–6803. 20 indexed citations

15.

Anand, Santosh, et al.. (2016). Pathogen-induced secretory diarrhea and its prevention. European Journal of Clinical Microbiology & Infectious Diseases. 35(11). 1721–1739. 19 indexed citations

16.

Mandal, Surajit & Subrota Hati. (2016). Microencapsulation of Bacterial Cells by Emulsion Technique for Probiotic Application. Methods in molecular biology. 1479. 273–279. 11 indexed citations

17.

Thakur, Kiran, S. K. Tomar, Ashish Kumar Singh, Surajit Mandal, & Sumit Arora. (2016). Riboflavin and health: A review of recent human research. Critical Reviews in Food Science and Nutrition. 57(17). 3650–3660. 242 indexed citations

18.

Mandal, Surajit, et al.. (2015). Food protein-derived bioactive peptides in management of type 2 diabetes. European Journal of Nutrition. 54(6). 863–880. 172 indexed citations

19.

Mandal, Surajit, Subrota Hati, Anil Kumar Puniya, Kaushik Khamrui, & Krishan P. Singh. (2013). Enhancement of survival of alginate‐encapsulated Lactobacillus caseiNCDC 298. Journal of the Science of Food and Agriculture. 94(10). 1994–2001. 32 indexed citations

20.

Mandal, Surajit, Anil Kumar Puniya, & K. P. Singh. (2006). Effect of alginate concentrations on survival of microencapsulated Lactobacillus casei NCDC-298. International Dairy Journal. 16(10). 1190–1195. 246 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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