Raman Seth
Impact in
- Drug Discovery top 10%
- Food Science top 5%
- Melamine detection and toxicity
Papers in
-
- Identification and Quantification in Food 5
-
- Spectroscopy and Chemometric Analyses 9
- Co-authors
- Harish Kumar (5 shared papers)Naveen Kumar (4 shared papers)Bimlesh Mann (4 shared papers)Kamal Gandhi (9 shared papers)Rajan Sharma (8 shared papers)V. Sharma (8 shared papers)Jayanti Tokas (2 shared papers)Amit Kumar (2 shared papers)
- Journals
- International Journal of Dairy Technology (6 papers)Journal of Food Science and Technology (2 papers)Journal of Food Composition and Analysis (1 paper)Food Chemistry (1 paper)Colloid & Polymer Science (1 paper)
- Partner nations
- IndiaUnited StatesSingapore
In The Last Decade
Raman Seth
37 papers receiving 459 citations
Peers
Comparison fields: 5 of 86
- Drug Discovery 2
- Food Science 182
- Analytical Chemistry 85
- Biochemistry 37
- Animal Science and Zoology 61
Countries citing papers authored by Raman Seth
This map shows the geographic impact of Raman Seth's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Raman Seth with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Raman Seth more than expected).
Fields of papers citing papers by Raman Seth
This network shows the impact of papers produced by Raman Seth. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Raman Seth. The network helps show where Raman Seth may publish in the future.
Co-authors
The 25 scholars most cited alongside Raman Seth, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 40 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2014 | 83 | |
| 2 | 2015 | 50 | |
| 3 | 2021 | 42 | |
| 4 | 2024 | 34 | |
| 5 | 2021 | 31 | |
| 6 | 2010 | 30 | |
| 7 | 2015 | 29 | |
| 8 | Phenolic compounds and their health benefits: A rev iew | 2014 | 26 |
| 9 | 2020 | 17 | |
| 10 | 2019 | 13 | |
| 11 | 2004 | 12 | |
| 12 | 2009 | 11 | |
| 13 | 2010 | 10 | |
| 14 | Studies on quality attributes of skimmed colostrum powder | 2017 | 8 |
| 15 | 2018 | 8 | |
| 16 | Chemical compositional analysis and physical attributes of curd fortified with bovine colostrum whey powder | 2017 | 7 |
| 17 | 2023 | 7 | |
| 18 | 2024 | 6 | |
| 19 | Applicability of enzymatic diagnostic kit for estimation of cholesterol in ghee. | 2009 | 5 |
| 20 | Evaluation of physico-chemical properties of colostrum supplemented dahi | 2013 | 5 |
About Raman Seth
Raman Seth is a scholar working on Molecular Biology, Analytical Chemistry, Food Science, Biomedical Engineering and Nutrition and Dietetics, having authored 40 papers that have together received 482 indexed citations. Recurring topics across this work include Spectroscopy and Chemometric Analyses (9 papers), Advanced Chemical Sensor Technologies (8 papers), Identification and Quantification in Food (5 papers), Meat and Animal Product Quality (5 papers), Mercury impact and mitigation studies (4 papers), Edible Oils Quality and Analysis (4 papers), Animal health and immunology (4 papers) and Fatty Acid Research and Health (3 papers). The work is most often cited by research in Drug Discovery (2 citations), Food Science (182 citations), Analytical Chemistry (85 citations), Biochemistry (37 citations) and Animal Science and Zoology (61 citations). Raman Seth has collaborated with scholars based in India, United States and Singapore. Frequent co-authors include Harish Kumar, Naveen Kumar, Bimlesh Mann, Kamal Gandhi, Rajan Sharma, V. Sharma, Jayanti Tokas, Amit Kumar, Manoj Kumar and Paul Shapshak. Their work appears in journals such as International Journal of Dairy Technology, Journal of Food Science and Technology, Journal of Food Composition and Analysis, Food Chemistry and Colloid & Polymer Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.