Rajesh Bajaj
- Food Science top 2%
- Molecular Biology
- Nutrition and Dietetics top 10%
- Physiology
- Insect Science top 10%
- Co-authors
- Bimlesh MannRajan SharmaRamesh PothurajuPriyanka Singh RaoSurajit MandalS. AthiraRajeev KapilaMohd Iqbal Bhat
- Topics
- Protein Hydrolysis and Bioactive Peptides (15 papers)Proteins in Food Systems (9 papers)Biochemical effects in animals (6 papers)
- Partner nations
- IndiaUnited StatesIsrael
In The Last Decade
Rajesh Bajaj
37 papers receiving 650 citations
Peers
Comparison fields: 5 of 83
- Food Science 344
- Molecular Biology 320
- Nutrition and Dietetics 101
- Physiology 92
- Insect Science 79
Countries citing papers authored by Rajesh Bajaj
This map shows the geographic impact of Rajesh Bajaj's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Rajesh Bajaj with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Rajesh Bajaj more than expected).
Fields of papers citing papers by Rajesh Bajaj
This network shows the impact of papers produced by Rajesh Bajaj. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Rajesh Bajaj. The network helps show where Rajesh Bajaj may publish in the future.
Co-authorship network of co-authors of Rajesh Bajaj
This figure shows the co-authorship network connecting the top 25 collaborators of Rajesh Bajaj. A scholar is included among the top collaborators of Rajesh Bajaj based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Rajesh Bajaj. Rajesh Bajaj is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 1 | |
| 3 | 2 | |
| 4 | 0 | |
| 5 | 62 | |
| 6 | 11 | |
| 7 | 34 | |
| 8 | 23 | |
| 9 | Characterization of Micellar Casein concentrate prepared from goat milk | 1 |
| 10 | 17 | |
| 11 | 47 | |
| 12 | 1 | |
| 13 | 1 | |
| 14 | 64 | |
| 15 | 7 | |
| 16 | 12 | |
| 17 | 3 | |
| 18 | 4 | |
| 19 | 8 | |
| 20 | 10 |
About Rajesh Bajaj
Rajesh Bajaj is a scholar working on Food Science, Animal Science and Zoology and Biochemistry, having authored 38 papers that have together received 665 indexed citations. Recurring topics across this work include Protein Hydrolysis and Bioactive Peptides (15 papers), Proteins in Food Systems (9 papers) and Biochemical effects in animals (6 papers). The work is most often cited by research in Food Science (344 citations), Biochemistry (58 citations) and Nutrition and Dietetics (101 citations). Rajesh Bajaj has collaborated with scholars based in India, United States and Israel. Frequent co-authors include Bimlesh Mann, Rajan Sharma, Ramesh Pothuraju, Priyanka Singh Rao, Surajit Mandal, S. Athira, Rajeev Kapila, Mohd Iqbal Bhat, Suman Kapila and Sumit Arora. Their work appears in journals such as Food Chemistry, The American Journal of Gastroenterology and Molecular Pharmacology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.