Volker Böhm
About
In The Last Decade
Volker Böhm
139 papers receiving 7.8k citations
Hit Papers
Peers
Comparison fields: 5 of 168
- Biochemistry 4.4k
- Plant Science 1.9k
- Food Science 1.8k
- Molecular Biology 1.6k
- Nutrition and Dietetics 1.2k
Countries citing papers authored by Volker Böhm
This map shows the geographic impact of Volker Böhm's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Volker Böhm with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Volker Böhm more than expected).
Fields of papers citing papers by Volker Böhm
This network shows the impact of papers produced by Volker Böhm. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Volker Böhm. The network helps show where Volker Böhm may publish in the future.
Co-authorship network of co-authors of Volker Böhm
This figure shows the co-authorship network connecting the top 25 collaborators of Volker Böhm. A scholar is included among the top collaborators of Volker Böhm based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Volker Böhm. Volker Böhm is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 2 | |
| 3 | 5 | |
| 4 | 21 | |
| 5 | 9 | |
| 6 | 6 | |
| 7 | 178 | |
| 8 | 97 | |
| 9 | Post-harvest quality, phytochemicals and antioxidant activity in organic and conventional kiwifruit (Actinidia deliciosa, cv. Hayward) | 11 |
| 10 | 58 | |
| 11 | Carotenoids: Actual knowledge on food sources, intakes, stability and bioavailability and their protective role in humans breakdown → | 573 |
| 12 | Antioxidant capacity of human plasma and serum as affected by a single dose of a beverage rich in antioxidants - use of three different assay systems | 12 |
| 13 | Influence of processing on the phenolic antioxidants of apple juices Einfluss der verarbeitung auf die phenolischen antioxidanzien von apfelsäften | 10 |
| 14 | 86 | |
| 15 | Amputation der unteren Extremitäten bei Querschnittgelähmten | 0 |
| 16 | Determination of the antioxidative capacity - methodical approach and evaluation. | 3 |
| 17 | High-quality fruit juices from special apple varieties - their contribution to a healthy diet according to the 'five-a-day' campaign. | 5 |
| 18 | 2 | |
| 19 | 1 | |
| 20 | Preise, Löhne und Beschäftigung : Beitrag zur Theorie der mikroökonomischen Grundlagen der Makroökonomik | 1 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.