Esther Mayer‐Miebach
- Biochemistry top 0.5%
- Food Science top 2%
- Nutrition and Dietetics top 5%
- Plant Science top 10%
- Molecular Biology
- Co-authors
- Diana BehsnilianHeike P. SchuchmannGiuseppe MaianiIsabel Goñi CambrodónGiovina CatastaMaría Jesús Periago CastónPia KnuthsenMassimo Valoti
- Topics
- Phytochemicals and Antioxidant Activities (11 papers)Antioxidant Activity and Oxidative Stress (9 papers)Food composition and properties (7 papers)
In The Last Decade
Esther Mayer‐Miebach
27 papers receiving 1.3k citations
Hit Papers
Peers
Comparison fields: 5 of 109
- Biochemistry 672
- Food Science 523
- Nutrition and Dietetics 310
- Plant Science 227
- Molecular Biology 223
Countries citing papers authored by Esther Mayer‐Miebach
This map shows the geographic impact of Esther Mayer‐Miebach's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Esther Mayer‐Miebach with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Esther Mayer‐Miebach more than expected).
Fields of papers citing papers by Esther Mayer‐Miebach
This network shows the impact of papers produced by Esther Mayer‐Miebach. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Esther Mayer‐Miebach. The network helps show where Esther Mayer‐Miebach may publish in the future.
Co-authorship network of co-authors of Esther Mayer‐Miebach
This figure shows the co-authorship network connecting the top 25 collaborators of Esther Mayer‐Miebach. A scholar is included among the top collaborators of Esther Mayer‐Miebach based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Esther Mayer‐Miebach. Esther Mayer‐Miebach is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 2 | |
| 2 | 6 | |
| 3 | 24 | |
| 4 | 22 | |
| 5 | 40 | |
| 6 | 8 | |
| 7 | 8 | |
| 8 | 61 | |
| 9 | 30 | |
| 10 | 100 | |
| 11 | 29 | |
| 12 | 75 | |
| 13 | 36 | |
| 14 | 1 | |
| 15 | Carotenoids: Actual knowledge on food sources, intakes, stability and bioavailability and their protective role in humansbreakdown → | 573 |
| 16 | 15 | |
| 17 | 37 | |
| 18 | Controlling the microbial load on ready-to-use sliced salads by low-temperature blanching | 6 |
| 19 | Biokatalytische Verringerung der Nitratkonzentration in pflanzlichen Lebensmittelrohstoffen | 2 |
| 20 | Verringerung des Nitratgehaltes pflanzlicher Lebensmittel - Verfahrenskonzepte bei Verwendung immobilisierter Mikroorganismen | 2 |
About Esther Mayer‐Miebach
Esther Mayer‐Miebach is a scholar working on Biochemistry, Food Science and Nutrition and Dietetics, having authored 29 papers that have together received 1.3k indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (11 papers), Antioxidant Activity and Oxidative Stress (9 papers) and Food composition and properties (7 papers). The work is most often cited by research in Biochemistry (672 citations), Food Science (523 citations) and Nutrition and Dietetics (310 citations). Esther Mayer‐Miebach has collaborated with scholars based in Germany, Spain and Italy. Frequent co-authors include Diana Behsnilian, Heike P. Schuchmann, Giuseppe Maiani, Isabel Goñi Cambrodón, Giovina Catasta, María Jesús Periago Castón, Pia Knuthsen, Massimo Valoti, Ulrich Schlemmer and Fernando Granado‐Lorencio. Their work appears in journals such as PLoS ONE, Food Research International and Journal of Food Engineering.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.