K. Schlesier
Impact in
- Biochemistry top 1%
- Phytochemicals and Antioxidant Activities
- Antioxidant Activity and Oxidative Stress
- Food Science top 5%
- Essential Oils and Antimicrobial Activity
- Fermentation and Sensory Analysis
Papers in
-
- Wine Industry and Tourism 1
-
- Antioxidant Activity and Oxidative Stress 3
- Phytochemicals and Antioxidant Activities 2
- Co-authors
- Volker BöhmRoland BitschD.L. MassartXavier CapronJ. Smeyers–VerbekeH HermannMichael RoheValeriu V. Cotea
- Journals
- Food Research International (1 paper)Free Radical Research (1 paper)European Food Research and Technology (1 paper)Food Chemistry (1 paper)VUBIR (Vrije Universiteit Brussel) (1 paper)
- Partner nations
- GermanySouth AfricaItaly
In The Last Decade
K. Schlesier
5 papers receiving 814 citations
Hit Papers
Peers
Comparison fields: 5 of 137
- Biochemistry 436
- Food Science 262
- Complementary and alternative medicine 85
- Plant Science 228
- Nutrition and Dietetics 91
Countries citing papers authored by K. Schlesier
This map shows the geographic impact of K. Schlesier's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by K. Schlesier with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites K. Schlesier more than expected).
Fields of papers citing papers by K. Schlesier
This network shows the impact of papers produced by K. Schlesier. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by K. Schlesier. The network helps show where K. Schlesier may publish in the future.
Co-authorship network
The 13 scholars most cited alongside K. Schlesier, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2011 | 13 | |
| 2 | 2009 | 44 | |
| 3 | Visual presentation of data by means of box plots | 2005 | 59 |
| 4 | 2004 | 47 | |
| 5 | Assessment of Antioxidant Activity by Using Different In Vitro Methods Hit paper breakdown → | 2002 | 712 |
About K. Schlesier
K. Schlesier is a scholar working on Tourism, Leisure and Hospitality Management, Biochemistry, Complementary and alternative medicine, Organic Chemistry and Nutrition and Dietetics, having authored 5 papers that have together received 875 indexed citations. Recurring topics across this work include Antioxidant Activity and Oxidative Stress (3 papers), Phytochemicals and Antioxidant Activities (2 papers), Free Radicals and Antioxidants (2 papers), Isotope Analysis in Ecology (1 paper), Fermentation and Sensory Analysis (1 paper), Vitamin C and Antioxidants Research (1 paper), Wine Industry and Tourism (1 paper) and Complementary and Alternative Medicine Studies (1 paper). The work is most often cited by research in Biochemistry (436 citations), Food Science (262 citations), Complementary and alternative medicine (85 citations), Plant Science (228 citations) and Nutrition and Dietetics (91 citations). K. Schlesier has collaborated with scholars based in Germany, South Africa and Italy. Frequent co-authors include Volker Böhm, Roland Bitsch, D.L. Massart, Xavier Capron, J. Smeyers–Verbeke, H Hermann, Michael Rohe, Valeriu V. Cotea, Carsten Fauhl‐Hassek and Michele Forina. Their work appears in journals such as Food Research International, Free Radical Research, European Food Research and Technology, Food Chemistry and VUBIR (Vrije Universiteit Brussel).
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.