Roland Bitsch
- Biochemistry top 0.1%
- Phytochemicals and Antioxidant Activities 20
- Antioxidant Activity and Oxidative Stress 12
- Biochemical Acid Research Studies 5
- Food Science top 1%
- Fermentation and Sensory Analysis 5
- Nutrition and Dietetics top 2%
- Plant Science top 5%
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- Alcoholism and Thiamine Deficiency 9
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- Biotin and Related Studies 7
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- Free Radicals and Antioxidants 7
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- Metabolism and Genetic Disorders 6
Roland Bitsch
69 papers receiving 2.5k citations
Hit Papers
Peers
Comparison fields: 5 of 124
- Biochemistry 1.4k
- Food Science 744
- Nutrition and Dietetics 456
- Complementary and alternative medicine 166
- Plant Science 624
Countries citing papers authored by Roland Bitsch
This map shows the geographic impact of Roland Bitsch's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Roland Bitsch with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Roland Bitsch more than expected).
Fields of papers citing papers by Roland Bitsch
This network shows the impact of papers produced by Roland Bitsch. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Roland Bitsch. The network helps show where Roland Bitsch may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Roland Bitsch, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2009 | 20 | |
| 2 | Characterization of juices of different apple cultivars | 2006 | 9 |
| 3 | 2005 | 108 | |
| 4 | Einfluss der Mostvorklärung auf die sensorische Qualität von Rieslingweinen aus dem Rheingau | 2003 | 2 |
| 5 | Influence of processing on the phenolic antioxidants of apple juices Einfluss der verarbeitung auf die phenolischen antioxidanzien von apfelsäften | 2003 | 10 |
| 6 | 2003 | 61 | |
| 7 | 2003 | 105 | |
| 8 | Assessment of Antioxidant Activity by Using Different In Vitro Methodsbreakdown → | 2002 | 712 |
| 9 | 2001 | 1 | |
| 10 | First results on the use of Echinacea - Cobs (Echinacea purpurea) in animal feeding. | 2001 | 1 |
| 11 | 2000 | 5 | |
| 12 | 2000 | 24 | |
| 13 | High-quality fruit juices from special apple varieties - their contribution to a healthy diet according to the 'five-a-day' campaign. | 2000 | 5 |
| 14 | 2000 | 8 | |
| 15 | 2000 | 21 | |
| 16 | 1999 | 129 | |
| 17 | 1998 | 46 | |
| 18 | 1998 | 8 | |
| 19 | Milk as food. | 1980 | 2 |
| 20 | 1977 | 4 |
About Roland Bitsch
Roland Bitsch is a scholar working on Biochemistry, Complementary and alternative medicine and Clinical Biochemistry, having authored 71 papers that have together received 2.7k indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (20 papers), Antioxidant Activity and Oxidative Stress (12 papers), Alcoholism and Thiamine Deficiency (9 papers), Biotin and Related Studies (7 papers), Free Radicals and Antioxidants (7 papers), Metabolism and Genetic Disorders (6 papers), Biochemical Acid Research Studies (5 papers) and Fermentation and Sensory Analysis (5 papers). The work is most often cited by research in Biochemistry (1.4k citations), Food Science (744 citations) and Nutrition and Dietetics (456 citations). Roland Bitsch has collaborated with scholars based in Germany, France and Austria. Frequent co-authors include Volker Böhm, K. Schlesier, M. Netzel, I. Bitsch, G. Straß, Kati Fröhlich, Thomas Frank, Reinhold Carle, Jürgen Hollmann and Meinolf Georg Lindhauer. Their work appears in journals such as Food Research International, International Journal for Vitamin and Nutrition Research, Archiv der Pharmazie, Annals of Nutrition and Metabolism and Deutsche Lebensmittel-Rundschau.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.