Anette Bysted
Impact in
- Biochemistry top 0.5%
- Antioxidant Activity and Oxidative Stress
- Phytochemicals and Antioxidant Activities
- Nutrition and Dietetics top 1%
- Fatty Acid Research and Health
Papers in
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- Fatty Acid Research and Health 14
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- Nutritional Studies and Diet 13
- Consumer Attitudes and Food Labeling 7
- Obesity, Physical Activity, Diet 5
- Co-authors
- Torben Leth (10 shared papers)Gunhild Hølmer (7 shared papers)Pia Knuthsen (6 shared papers)Brittmarie Sandström (3 shared papers)Tine Tholstrup (3 shared papers)Jette Jakobsen (9 shared papers)Massimo Valoti (1 shared paper)Esther Mayer‐Miebach (1 shared paper)
- Journals
- British Journal Of Nutrition (6 papers)European Journal of Clinical Nutrition (5 papers)Nutrients (4 papers)Atherosclerosis Supplements (3 papers)Molecular Nutrition & Food Research (2 papers)
- Partner nations
- DenmarkSlovakiaUnited Kingdom
In The Last Decade
Anette Bysted
41 papers receiving 2.0k citations
Anette Bysted's Hit Papers
Peers
Comparison fields: 5 of 125
- Biochemistry 519
- Nutrition and Dietetics 712
- Biochemistry 171
- Public Health, Environmental and Occupational Health 520
- Food Science 233
Countries citing papers authored by Anette Bysted
This map shows the geographic impact of Anette Bysted's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Anette Bysted with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Anette Bysted more than expected).
Fields of papers citing papers by Anette Bysted
This network shows the impact of papers produced by Anette Bysted. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Anette Bysted. The network helps show where Anette Bysted may publish in the future.
Co-authors
The 25 scholars most cited alongside Anette Bysted, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 43 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Carotenoids: Actual knowledge on food sources, intakes, stability and bioavailability and their protective role in humans Hit paper breakdown → | 2008 | 573 |
| 2 | 2006 | 135 | |
| 3 | The coenzyme Q10 content of the average Danish diet. | 1997 | 104 |
| 4 | 2001 | 103 | |
| 5 | 1997 | 103 | |
| 6 | 2006 | 92 | |
| 7 | 2007 | 79 | |
| 8 | 2007 | 78 | |
| 9 | 2003 | 71 | |
| 10 | 2012 | 63 | |
| 11 | 2005 | 55 | |
| 12 | 2011 | 53 | |
| 13 | 2021 | 46 | |
| 14 | 2006 | 39 | |
| 15 | 2007 | 38 | |
| 16 | 2019 | 33 | |
| 17 | 2004 | 30 | |
| 18 | 2014 | 30 | |
| 19 | 2005 | 28 | |
| 20 | 2009 | 27 |
About Anette Bysted
Anette Bysted is a scholar working on Nutrition and Dietetics, Public Health, Environmental and Occupational Health, Physiology, Biochemistry and Pathology and Forensic Medicine, having authored 43 papers that have together received 2.0k indexed citations. Recurring topics across this work include Fatty Acid Research and Health (14 papers), Nutritional Studies and Diet (13 papers), Consumer Attitudes and Food Labeling (7 papers), Obesity, Physical Activity, Diet (5 papers), Antioxidant Activity and Oxidative Stress (5 papers), Vitamin D Research Studies (4 papers), Diet and metabolism studies (4 papers) and Phytochemicals and Antioxidant Activities (4 papers). The work is most often cited by research in Biochemistry (519 citations), Nutrition and Dietetics (712 citations), Biochemistry (171 citations), Public Health, Environmental and Occupational Health (520 citations) and Food Science (233 citations). Anette Bysted has collaborated with scholars based in Denmark, Slovakia and United Kingdom. Frequent co-authors include Torben Leth, Gunhild Hølmer, Pia Knuthsen, Brittmarie Sandström, Tine Tholstrup, Jette Jakobsen, Massimo Valoti, Esther Mayer‐Miebach, Begoña Olmedilla‐Alonso and Giovina Catasta. Their work appears in journals such as British Journal Of Nutrition, European Journal of Clinical Nutrition, Nutrients, Atherosclerosis Supplements and Molecular Nutrition & Food Research.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.