Vesna Milanović

4.1k total citations
112 papers, 3.2k citations indexed

About

Vesna Milanović is a scholar working on Food Science, Insect Science and Molecular Biology. According to data from OpenAlex, Vesna Milanović has authored 112 papers receiving a total of 3.2k indexed citations (citations by other indexed papers that have themselves been cited), including 57 papers in Food Science, 34 papers in Insect Science and 27 papers in Molecular Biology. Recurrent topics in Vesna Milanović's work include Probiotics and Fermented Foods (36 papers), Insect Utilization and Effects (32 papers) and Meat and Animal Product Quality (24 papers). Vesna Milanović is often cited by papers focused on Probiotics and Fermented Foods (36 papers), Insect Utilization and Effects (32 papers) and Meat and Animal Product Quality (24 papers). Vesna Milanović collaborates with scholars based in Italy, Croatia and Poland. Vesna Milanović's co-authors include Andrea Osimani, Lucia Aquilanti, Cristiana Garofalo, Francesca Clementi, Federica Cardinali, Manuela Taccari, Marina Pasquini, Maurizio Ciani, Massimo Mozzon and Francesca Comitini and has published in prestigious journals such as PLoS ONE, Bioresource Technology and Scientific Reports.

In The Last Decade

Vesna Milanović

108 papers receiving 3.2k citations

Peers

Vesna Milanović

Cristiana Garofalo Italy

Andrea Osimani Italy

Federica Cardinali Italy

Mia Eeckhout Belgium

Joris Michiels Belgium

M. Ottoboni Italy

Marina Pasquini Italy

Dorothy Nakimbugwe Uganda

Rajesh Jha United States

Anuraga Jayanegara Indonesia

Cristiana Garofalo Italy

Vesna Milanović

1.4k ×0.9

1.5k ×1.2

719 ×0.9

1.0k ×1.4

496 ×0.9

Citations per year, relative to Vesna Milanović Vesna Milanović (= 1×) peers Cristiana Garofalo

Countries citing papers authored by Vesna Milanović

Since Specialization

Citations

This map shows the geographic impact of Vesna Milanović's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Vesna Milanović with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Vesna Milanović more than expected).

Fields of papers citing papers by Vesna Milanović

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Vesna Milanović. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Vesna Milanović. The network helps show where Vesna Milanović may publish in the future.

Co-authorship network of co-authors of Vesna Milanović

This figure shows the co-authorship network connecting the top 25 collaborators of Vesna Milanović. A scholar is included among the top collaborators of Vesna Milanović based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Vesna Milanović. Vesna Milanović is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Vrhovšek, Urška, et al.. (2025). Effect of Indigenous Non-Saccharomyces Yeasts on Lipid Compositions of Maraština Wine. Foods. 14(2). 269–269. 2 indexed citations

Milanović, Vesna, Federica Cardinali, Aleksandra Martinović, et al.. (2025). Antimicrobial Resistance Gene Patterns in Traditional Montenegrin Njeguški Cheese Revealed by qPCR. Genes. 16(9). 1089–1089.

Cardinali, Federica, Ilario Ferrocino, Vesna Milanović, et al.. (2025). Deciphering the Microbiota of Edible Insects Sold by Street Vendors in Thailand Using Metataxonomic Analysis. Insects. 16(2). 122–122. 1 indexed citations

Cardinali, Federica, Joanna Harasym, Paolo Lucci, et al.. (2025). Comprehensive profiling of smoked cheese from raw goat's milk handcrafted in Lower Silesia (Poland). Food Research International. 211. 116398–116398. 1 indexed citations

Elkolli, Meriem, Vesna Milanović, Andrea Osimani, et al.. (2025). Emergence of Multidrug-Resistant and Biofilm-Producing Staphylococcus aureus from Raw Poultry in Algeria: Implications for Public Health. Microorganisms. 13(12). 2764–2764.

Garofalo, Cristiana, Vesna Milanović, Luca Belleggia, et al.. (2024). Search for carbapenem-resistant bacteria and carbapenem resistance genes along swine food chains in Central Italy. PLoS ONE. 19(1). e0296098–e0296098. 4 indexed citations

Cardinali, Federica, Luca Belleggia, Anna Reale, et al.. (2024). Exploitation of Black Olive (Olea europaea L. cv. Piantone di Mogliano) Pomace for the Production of High-Value Bread. Foods. 13(3). 460–460. 12 indexed citations

Milanović, Vesna, et al.. (2024). Spontaneous fermentation of Maraština wines: The correlation between autochthonous mycobiota and phenolic compounds. Food Research International. 180. 114072–114072. 11 indexed citations

Vrhovšek, Urška, et al.. (2024). The effect of indigenous non-Saccharomyces yeasts on the volatile profile of Maraština wine: Monoculture versus sequential fermentation. Applied Food Research. 4(2). 100554–100554. 7 indexed citations

10.

Maoloni, Antonietta, Federica Cardinali, Vesna Milanović, et al.. (2023). Impact of Different Drying Methods on the Microbiota, Volatilome, Color, and Sensory Traits of Sea Fennel (Crithmum maritimum L.) Leaves. Molecules. 28(20). 7207–7207. 2 indexed citations

11.

Cardinali, Federica, Cristian Botta, Joanna Harasym, et al.. (2023). Tasting of traditional Polish fermented cucumbers: Microbiology, morpho-textural features, and volatilome. Food Research International. 177. 113851–113851. 12 indexed citations

12.

Mannozzi, Cinzia, Ilario Ferrocino, Irene Franciosa, et al.. (2022). Fate of Escherichia coli artificially inoculated in Tenebrio molitor L. larvae rearing chain for human consumption. Food Research International. 157. 111269–111269. 10 indexed citations

13.

Carelli, Maria, Francesca Griggio, Marina Mingoia, et al.. (2022). Detecting Carbapenemases in Animal and Food Samples by Droplet Digital PCR. Antibiotics. 11(12). 1696–1696. 3 indexed citations

14.

Cardinali, Federica, Andrea Osimani, Vesna Milanović, Cristiana Garofalo, & Lucia Aquilanti. (2021). Innovative Fermented Beverages Made with Red Rice, Barley, and Buckwheat. Foods. 10(3). 613–613. 24 indexed citations

15.

Milanović, Vesna, Andrea Roncolini, Federica Cardinali, et al.. (2021). Occurrence of Antibiotic Resistance Genes in Hermetia illucens Larvae Fed Coffee Silverskin Enriched with Schizochytrium limacinum or Isochrysis galbana Microalgae. Genes. 12(2). 213–213. 9 indexed citations

16.

Garofalo, Cristiana, Ilario Ferrocino, Anna Reale, et al.. (2020). Study of kefir drinks produced by backslopping method using kefir grains from Bosnia and Herzegovina: Microbial dynamics and volatilome profile. Food Research International. 137. 109369–109369. 63 indexed citations

17.

Belleggia, Luca, Ilario Ferrocino, Anna Reale, et al.. (2020). Portuguese cacholeira blood sausage: A first taste of its microbiota and volatile organic compounds. Food Research International. 136. 109567–109567. 35 indexed citations

18.

Roncolini, Andrea, Vesna Milanović, Lucia Aquilanti, et al.. (2020). Lesser mealworm (Alphitobius diaperinus) powder as a novel baking ingredient for manufacturing high-protein, mineral-dense snacks. Food Research International. 131. 109031–109031. 86 indexed citations

19.

Milanović, Vesna, Riccardo Sabbatini, Andrea Osimani, et al.. (2019). Brettanomyces Spoilage in Albanian Wines Assessed by Culture‐Dependent and Culture‐Independent Methods. Journal of Food Science. 84(3). 564–571. 5 indexed citations

20.

Osimani, Andrea, Federica Cardinali, Lucia Aquilanti, et al.. (2017). Occurrence of transferable antibiotic resistances in commercialized ready-to-eat mealworms (Tenebrio molitor L.). International Journal of Food Microbiology. 263. 38–46. 31 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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