Thérèse Considine
- Food Science top 0.5%
- Proteins in Food Systems 16
- Probiotics and Fermented Foods 7
- Animal Science and Zoology top 2%
- Nutrition and Dietetics top 5%
- Biochemical Analysis and Sensing Techniques 3
- Biotechnology top 5%
- Enzyme Production and Characterization 4
- Microbial Inactivation Methods 2
- Agronomy and Crop Science top 5%
- Milk Quality and Mastitis in Dairy Cows 4
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- Protein Hydrolysis and Bioactive Peptides 9
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- Pickering emulsions and particle stabilization 3
- Co-authors
- Harjinder SinghHasmukh A. PatelLawrence K. CreamerAlan L. KellyPaul L.H. McSweeneySkelte G. AnemaÁ. HealyLara Matia‐Merino
- Journals
- Food Chemistry (5 papers)Journal of Agricultural and Food Chemistry (5 papers)International Dairy Journal (4 papers)
- Partner nations
- New ZealandIrelandUnited States
In The Last Decade
Thérèse Considine
22 papers receiving 1.2k citations
Peers
Comparison fields: 5 of 86
- Food Science 965
- Animal Science and Zoology 284
- Nutrition and Dietetics 275
- Biotechnology 146
- Agronomy and Crop Science 159
Countries citing papers authored by Thérèse Considine
This map shows the geographic impact of Thérèse Considine's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Thérèse Considine with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Thérèse Considine more than expected).
Fields of papers citing papers by Thérèse Considine
This network shows the impact of papers produced by Thérèse Considine. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Thérèse Considine. The network helps show where Thérèse Considine may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Thérèse Considine, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2015 | 41 | |
| 2 | 2014 | 39 | |
| 3 | 2010 | 59 | |
| 4 | 2010 | 85 | |
| 5 | 2009 | 13 | |
| 6 | 2008 | 74 | |
| 7 | 2007 | 52 | |
| 8 | 2006 | 36 | |
| 9 | 2006 | 241 | |
| 10 | 2005 | 39 | |
| 11 | 2005 | 48 | |
| 12 | 2005 | 19 | |
| 13 | 2005 | 46 | |
| 14 | 2005 | 41 | |
| 15 | 2003 | 42 | |
| 16 | 2003 | 57 | |
| 17 | 2002 | 35 | |
| 18 | 2002 | 96 | |
| 19 | 2000 | 41 | |
| 20 | 1999 | 30 |
About Thérèse Considine
Thérèse Considine is a scholar working on Food Science, Biotechnology, Agronomy and Crop Science, Nutrition and Dietetics and Animal Science and Zoology, having authored 22 papers that have together received 1.3k indexed citations. Recurring topics across this work include Proteins in Food Systems (16 papers), Protein Hydrolysis and Bioactive Peptides (9 papers), Probiotics and Fermented Foods (7 papers), Milk Quality and Mastitis in Dairy Cows (4 papers), Enzyme Production and Characterization (4 papers), Pickering emulsions and particle stabilization (3 papers), Biochemical Analysis and Sensing Techniques (3 papers) and Microbial Inactivation Methods (2 papers). The work is most often cited by research in Food Science (965 citations), Animal Science and Zoology (284 citations), Nutrition and Dietetics (275 citations), Biotechnology (146 citations) and Agronomy and Crop Science (159 citations). Thérèse Considine has collaborated with scholars based in New Zealand, Ireland and United States. Frequent co-authors include Harjinder Singh, Hasmukh A. Patel, Lawrence K. Creamer, Alan L. Kelly, Paul L.H. McSweeney, Skelte G. Anema, Á. Healy, Lara Matia‐Merino, Alastair MacGibbon and Matt Golding. Their work appears in journals such as Food Chemistry, Journal of Agricultural and Food Chemistry, International Dairy Journal, Food Hydrocolloids and Journal of Biological Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.