Á. Healy

1.1k total citations
20 papers, 845 citations indexed

About

Á. Healy is a scholar working on Molecular Biology, Biotechnology and Food Science. According to data from OpenAlex, Á. Healy has authored 20 papers receiving a total of 845 indexed citations (citations by other indexed papers that have themselves been cited), including 14 papers in Molecular Biology, 7 papers in Biotechnology and 6 papers in Food Science. Recurrent topics in Á. Healy's work include Protein Hydrolysis and Bioactive Peptides (11 papers), Enzyme Production and Characterization (7 papers) and Probiotics and Fermented Foods (4 papers). Á. Healy is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (11 papers), Enzyme Production and Characterization (7 papers) and Probiotics and Fermented Foods (4 papers). Á. Healy collaborates with scholars based in Ireland, United States and Germany. Á. Healy's co-authors include Patrick F. Fox, Paul L.H. McSweeney, T. K. Singh, N.F. Olson, Peter Højrup, Barbara S. Polla, Stephen M. Krane, Alan L. Kelly, Thérèse Considine and William C. Wojno and has published in prestigious journals such as Journal of Clinical Investigation, Applied and Environmental Microbiology and Food Chemistry.

In The Last Decade

Á. Healy

20 papers receiving 818 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Á. Healy Ireland 17 592 461 146 138 122 20 845
Papa Mouhamadou Gaye France 23 681 1.2× 228 0.5× 51 0.3× 241 1.7× 253 2.1× 49 1.2k
Marie‐Françoise Mahé France 21 597 1.0× 444 1.0× 78 0.5× 119 0.9× 459 3.8× 37 1.1k
M Yajima Japan 12 339 0.6× 215 0.5× 32 0.2× 123 0.9× 10 0.1× 20 690
Ragnar Flengsrud Norway 16 367 0.6× 162 0.4× 32 0.2× 240 1.7× 9 0.1× 32 787
Wenli Li United States 14 373 0.6× 79 0.2× 85 0.6× 36 0.3× 150 1.2× 56 803
Colette Désert France 14 379 0.6× 125 0.3× 147 1.0× 39 0.3× 11 0.1× 21 697
Binyun Cao China 19 393 0.7× 42 0.1× 73 0.5× 35 0.3× 169 1.4× 58 871
Soichi TSUJI Japan 10 207 0.3× 49 0.1× 186 1.3× 146 1.1× 92 0.8× 49 633
Luigi Ramunno Italy 14 185 0.3× 166 0.4× 60 0.4× 60 0.4× 238 2.0× 27 539
Raquel Montesino Cuba 16 440 0.7× 22 0.0× 35 0.2× 39 0.3× 78 0.6× 44 786

Countries citing papers authored by Á. Healy

Since Specialization
Citations

This map shows the geographic impact of Á. Healy's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Á. Healy with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Á. Healy more than expected).

Fields of papers citing papers by Á. Healy

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Á. Healy. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Á. Healy. The network helps show where Á. Healy may publish in the future.

Co-authorship network of co-authors of Á. Healy

This figure shows the co-authorship network connecting the top 25 collaborators of Á. Healy. A scholar is included among the top collaborators of Á. Healy based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Á. Healy. Á. Healy is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Davenport, John & Á. Healy. (2005). Relationship Between Medium Salinity, Body Density, Buoyancy and Swimming in Artemia franciscana Larvae: Constraints on Water Column Use?. Hydrobiologia. 556(1). 295–301. 17 indexed citations
2.
Cross, T. F., et al.. (2004). The α-Gpdh polymorphism in the tick Ixodes ricinus: similar diurnal trends in genotypic composition in Irish and Swedish population samples. Experimental and Applied Acarology. 32(1-2). 111–118. 8 indexed citations
3.
Considine, Thérèse, Á. Healy, Alan L. Kelly, & Paul L.H. McSweeney. (2003). Hydrolysis of bovine caseins by cathepsin B, a cysteine proteinase indigenous to milk. International Dairy Journal. 14(2). 117–124. 57 indexed citations
4.
Healy, Á., et al.. (2000). Proteolytic specificity of cathepsin D on bovine F-actin. Meat Science. 56(2). 165–172. 16 indexed citations
5.
Considine, Thérèse, Á. Healy, Alan L. Kelly, & Paul L.H. McSweeney. (2000). Proteolytic specificity of elastase on bovine αs1-casein. Food Chemistry. 69(1). 19–26. 41 indexed citations
6.
O’Neill, Eileen, et al.. (1999). Proteolysis of bovine F-actin by cathepsin B. Food Chemistry. 64(4). 525–530. 19 indexed citations
7.
Considine, Thérèse, Á. Healy, Alan L. Kelly, & Paul L.H. McSweeney. (1999). Proteolytic specificity of elastase on bovine β-casein. Food Chemistry. 66(4). 463–470. 30 indexed citations
8.
Fox, Patrick F., et al.. (1998). Identification of the Principal Water-insoluble Peptides in Cheddar Cheese. International Dairy Journal. 8(9). 813–818. 23 indexed citations
9.
Singh, T. K., Patrick F. Fox, & Á. Healy. (1997). Isolation and identification of further peptides in the diafiltration retentate of the water-soluble fraction of Cheddar cheese. Journal of Dairy Research. 64(3). 433–443. 87 indexed citations
10.
Rattray, Fergal P., Patrick F. Fox, & Á. Healy. (1997). Specificity of an extracellular proteinase from Brevibacterium linens ATCC 9174 on bovine beta-casein. Applied and Environmental Microbiology. 63(6). 2468–2471. 20 indexed citations
11.
Rattray, Fergal P., Patrick F. Fox, & Á. Healy. (1996). Specificity of an extracellular proteinase from Brevibacterium linens ATCC 9174 on bovine alpha s1-casein. Applied and Environmental Microbiology. 62(2). 501–506. 12 indexed citations
12.
Singh, T. K., Patrick F. Fox, & Á. Healy. (1995). Water-soluble peptides in Cheddar cheese: isolation and identification of peptides in the diafiltration retentate of the water-soluble fraction. Journal of Dairy Research. 62(4). 629–640. 61 indexed citations
13.
McSweeney, Paul L.H., Sylvie Pochet, Patrick F. Fox, & Á. Healy. (1994). Partial identification of peptides from the water-insoluble fraction of Cheddar cheese. Journal of Dairy Research. 61(4). 587–590. 59 indexed citations
14.
Singh, T. K., Patrick F. Fox, Peter Højrup, & Á. Healy. (1994). A scheme for the fractionation of cheese nitrogen and identification of principal peptides. International Dairy Journal. 4(2). 111–122. 44 indexed citations
15.
McSweeney, Paul L.H., N.F. Olson, Patrick F. Fox, Á. Healy, & Peter Højrup. (1993). Proteolytic specificity of chymosin on bovine αs1,-casein. Journal of Dairy Research. 60(3). 401–412. 140 indexed citations
16.
McSweeney, Paul L.H., et al.. (1993). Proteolytic specificity of plasmin on bovine αs1‐Casein. Food Biotechnology. 7(2). 143–158. 61 indexed citations
17.
Filho, Edivaldo Ximenes Ferreira, et al.. (1991). Novel carbohydrase “complex” from solid-state cultures of the aerobic fungus Penicillium capsulatum. Enzyme and Microbial Technology. 13(6). 470–477. 5 indexed citations
18.
Polla, Barbara S., Á. Healy, M. Byrne, & Stephen M. Krane. (1987). 1,25-Dihydroxyvitamin D3 induces collagen binding to the human monocyte line U937.. Journal of Clinical Investigation. 80(4). 962–969. 17 indexed citations
19.
Polla, Barbara S., Á. Healy, William C. Wojno, & Stephen M. Krane. (1987). Hormone 1 alpha,25-dihydroxyvitamin D3 modulates heat shock response in monocytes. American Journal of Physiology-Cell Physiology. 252(6). C640–C649. 82 indexed citations
20.
Polla, Barbara S., Á. Healy, Edward P. Amento, & Stephen M. Krane. (1986). 1,25-Dihydroxyvitamin D3 maintains adherence of human monocytes and protects them from thermal injury.. Journal of Clinical Investigation. 77(4). 1332–1339. 46 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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