R. Gary Fulcher

4.4k total citations
90 papers, 3.4k citations indexed

About

R. Gary Fulcher is a scholar working on Nutrition and Dietetics, Plant Science and Food Science. According to data from OpenAlex, R. Gary Fulcher has authored 90 papers receiving a total of 3.4k indexed citations (citations by other indexed papers that have themselves been cited), including 44 papers in Nutrition and Dietetics, 43 papers in Plant Science and 22 papers in Food Science. Recurrent topics in R. Gary Fulcher's work include Food composition and properties (42 papers), Wheat and Barley Genetics and Pathology (14 papers) and Microbial Metabolites in Food Biotechnology (9 papers). R. Gary Fulcher is often cited by papers focused on Food composition and properties (42 papers), Wheat and Barley Genetics and Pathology (14 papers) and Microbial Metabolites in Food Biotechnology (9 papers). R. Gary Fulcher collaborates with scholars based in United States, Canada and Australia. R. Gary Fulcher's co-authors include Susan D. Arntfield, Alex A. Anton, Joanne Slavin, Peter J. Wood, Stephen J. Symons, William Thomas, S. Shea Miller, M. E. McCully, Robert Busch and P. J. Wood and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Colloid and Interface Science.

In The Last Decade

R. Gary Fulcher

89 papers receiving 3.1k citations

Peers

R. Gary Fulcher

BIOCH

Fabienne Guillon France

Byung‐Kee Baik United States

Andrea Brandolini Italy

Thomas F. Schweizer Switzerland

Joe Panozzo Australia

Glen Fox Australia

Y. Pomeranz United States

Anthony B. Blakeney Australia

Ravindra N. Chibbar Canada

R. Dixon Phillips United States

Fabienne Guillon France

R. Gary Fulcher

2.4k ×1.4

1.7k ×1.2

1.4k ×1.4

743 ×1.8

196 ×0.7

BIOCH

Citations per year, relative to R. Gary Fulcher R. Gary Fulcher (= 1×) peers Fabienne Guillon

Countries citing papers authored by R. Gary Fulcher

Since Specialization

Citations

This map shows the geographic impact of R. Gary Fulcher's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by R. Gary Fulcher with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites R. Gary Fulcher more than expected).

Fields of papers citing papers by R. Gary Fulcher

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by R. Gary Fulcher. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by R. Gary Fulcher. The network helps show where R. Gary Fulcher may publish in the future.

Co-authorship network of co-authors of R. Gary Fulcher

This figure shows the co-authorship network connecting the top 25 collaborators of R. Gary Fulcher. A scholar is included among the top collaborators of R. Gary Fulcher based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with R. Gary Fulcher. R. Gary Fulcher is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Lu, Zhan‐Hui, Yan Zhang, LI Li-te, et al.. (2010). Inhibition of Microbial Growth and Enrichment of γ-Aminobutyric Acid during Germination of Brown Rice by Electrolyzed Oxidizing Water. Journal of Food Protection. 73(3). 483–487. 30 indexed citations

Jones, Peter J.H., et al.. (2009). Anti-inflammatory effect of Inonotus obliquus, Polygala senega L., and Viburnum trilobum in a cell screening assay. Journal of Ethnopharmacology. 125(3). 487–493. 69 indexed citations

Lei, Hanwu, Roger Ruan, R. Gary Fulcher, & Bernhard van Lengerich. (2008). Color development in an extrusion-cooked model system.. International journal of agricultural and biological engineering. 1(2). 55–63. 10 indexed citations

Anton, Alex A., Kelly Ross, O. M. Lukow, R. Gary Fulcher, & Susan D. Arntfield. (2008). Influence of added bean flour (Phaseolus vulgaris L.) on some physical and nutritional properties of wheat flour tortillas. Food Chemistry. 109(1). 33–41. 98 indexed citations

Thomas, William, et al.. (2008). Physiological Effects of Concentrated Barley β-Glucan in Mildly Hypercholesterolemic Adults. Journal of the American College of Nutrition. 27(3). 434–440. 58 indexed citations

Sun, Tzeli J., Mohini A. Patil, Margaret L. Pierce, et al.. (2008). Light filtering by epidermal flavonoids during the resistant response of cotton to Xanthomonas protects leaf tissue from light-dependent phytoalexin toxicity. Phytochemistry. 69(12). 2320–2328. 23 indexed citations

Stewart, Maria, et al.. (2007). Concentrated oat β-glucan, a fermentable fiber, lowers serum cholesterol in hypercholesterolemic adults in a randomized controlled trial. Nutrition Journal. 6(1). 6–6. 261 indexed citations

Anton, Alex A., Kelly Ross, Trust Beta, R. Gary Fulcher, & Susan D. Arntfield. (2007). Effect of pre-dehulling treatments on some nutritional and physical properties of navy and pinto beans (Phaseolus vulgaris L.). LWT. 41(5). 771–778. 73 indexed citations

Marquart, Len, Joanne Slavin, & R. Gary Fulcher. (2002). Whole-Grain Foods in Health and Disease. 112 indexed citations

10.

Rasmusson, D. C., et al.. (1998). Variation in Ferulic Acid Concentration among Diverse Barley Cultivars Measured by HPLC and Microspectrophotometry. Journal of Agricultural and Food Chemistry. 46(4). 1350–1354. 82 indexed citations

11.

Johansen, Helle N., Knud Erik Bach Knudsen, Peter J. Wood, & R. Gary Fulcher. (1997). Physico-Chemical Properties and the Degradation of Oat Bran Polysaccharides in the Gut of Pigs. Journal of the Science of Food and Agriculture. 73(1). 81–92. 76 indexed citations

12.

Pietrzak, L. N. & R. Gary Fulcher. (1995). Polymorphism of oat kernel size and shape in several Canadian oat cultivars. Canadian Journal of Plant Science. 75(1). 105–109. 13 indexed citations

13.

Bucciarelli, Bruna, et al.. (1994). Alterations in Cell Walls of Populus Tremuloides Infected With Hypoxylon Mammatum. Phytopathology. 84(10). 1 indexed citations

14.

Arnason, John T., Ashim Kumar Sen, Bernard J. R. Philogène, et al.. (1992). Role of phenolics in resistance of maize grain to the stored grain insects, Prostephanus truncatus (Horn) and Sitophilus zeamais (Motsch.). Journal of Stored Products Research. 28(2). 119–126. 76 indexed citations

15.

Symons, Stephen J. & R. Gary Fulcher. (1988). Determination of wheat kernel morphological variation by digital image analysis: I. Variation in Eastern Canadian milling quality wheats. Journal of Cereal Science. 8(3). 211–218. 58 indexed citations

16.

Miller, S. Shea, et al.. (1984). Preliminary Evaluation of Lectins as Fluorescent Probes of Seed Structure and Composition. Digital Commons - USU (Utah State University). 3(2). 5. 6 indexed citations

17.

Altosaar, Illimar, et al.. (1983). The Effects of Commercial Processing on the Structure and Microchemical Organization of Rapeseed. Digital Commons - USU (Utah State University). 2(2). 7. 44 indexed citations

18.

Earp, C. F., et al.. (1983). B-Glucans in the Caryopsis of Sorghum Bicolor (L.) Moench. Digital Commons - USU (Utah State University). 2(2). 9. 3 indexed citations

19.

Fulcher, R. Gary. (1982). Fluorescence Microscopy of Cereals. Digital Commons - USU (Utah State University). 1(2). 7. 43 indexed citations

20.

Fulcher, R. Gary, et al.. (1982). The Microscopic Structure and Chemistry of Rapeseed and its Products. Digital Commons - USU (Utah State University). 1(2). 4. 14 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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