Mohamed Bouaziz
- Food Science top 0.1%
- Organic Chemistry top 0.5%
- Biochemistry top 0.05%
- Plant Science top 1%
- Molecular Biology top 10%
- Co-authors
- Sami SayadiHedya JemaiMohamed Ali AyadiAkram ZribiSonda AmmarBoutheina GargouriAbdelfattah El FekiHazem Jabeur
- Topics
- Edible Oils Quality and Analysis (99 papers)Phytochemicals and Antioxidant Activities (75 papers)Essential Oils and Antimicrobial Activity (74 papers)
In The Last Decade
Mohamed Bouaziz
209 papers receiving 7.0k citations
Peers
Comparison fields: 5 of 154
- Food Science 2.7k
- Organic Chemistry 2.6k
- Biochemistry 2.1k
- Plant Science 2.0k
- Molecular Biology 1.1k
Countries citing papers authored by Mohamed Bouaziz
This map shows the geographic impact of Mohamed Bouaziz's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mohamed Bouaziz with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mohamed Bouaziz more than expected).
Fields of papers citing papers by Mohamed Bouaziz
This network shows the impact of papers produced by Mohamed Bouaziz. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mohamed Bouaziz. The network helps show where Mohamed Bouaziz may publish in the future.
Co-authorship network of co-authors of Mohamed Bouaziz
This figure shows the co-authorship network connecting the top 25 collaborators of Mohamed Bouaziz. A scholar is included among the top collaborators of Mohamed Bouaziz based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mohamed Bouaziz. Mohamed Bouaziz is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 9 | |
| 2 | 0 | |
| 3 | 0 | |
| 4 | 0 | |
| 5 | 4 | |
| 6 | 6 | |
| 7 | 4 | |
| 8 | 6 | |
| 9 | 1 | |
| 10 | 20 | |
| 11 | Investigation of physicochemical, nutritional, textural, and sensory properties of yoghurt fortified with fresh and dried spirulina (Arthrospira platensis). | 19 |
| 12 | 14 | |
| 13 | 2 | |
| 14 | Quality control of refined oils mixed with palm oil during repeated deepfrying using FT-NIRS, GC, HPLC and multivariate analysis | 1 |
| 15 | 24 | |
| 16 | 32 | |
| 17 | Valorization of Olive Processing By-Products : Characterization, Investigation of Chemico-Biological Activities and Identification of Active Compounds | 3 |
| 18 | Preliminary analysis of antioxidant activity and colour of water soluble extract from Tunisian Deglet Nour and Allig palm date seeds | 2 |
| 19 | 69 | |
| 20 | Toward a High Yield Recovery of Bioactive Compounds from Olive Leaf Wastes : Increasing the Antioxidant Activity via Enzymatic Hydrolysis | 5 |
About Mohamed Bouaziz
Mohamed Bouaziz is a scholar working on Biochemistry, Food Science and Organic Chemistry, having authored 214 papers that have together received 7.2k indexed citations. Recurring topics across this work include Edible Oils Quality and Analysis (99 papers), Phytochemicals and Antioxidant Activities (75 papers) and Essential Oils and Antimicrobial Activity (74 papers). The work is most often cited by research in Biochemistry (2.1k citations), Food Science (2.7k citations) and Analytical Chemistry (886 citations) Mohamed Bouaziz has collaborated with scholars based in Tunisia, France and Spain. Frequent co-authors include Sami Sayadi, Hedya Jemai, Mohamed Ali Ayadi, Akram Zribi, Sonda Ammar, Boutheina Gargouri, Abdelfattah El Feki, Hazem Jabeur, Ines Fki and Ridha Abdelhèdi. Their work appears in journals such as PLoS ONE, Journal of Hazardous Materials and Journal of Agricultural and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.